5‑25 Vehicles, container system units et5‑25 Vehicles, container system units etc.—hygiene control

5‑25 Vehicles, container system units etc.—hygiene control

(1) The following must be cleaned and sanitised whenever necessary to prevent the contamination of prescribed fish or fish products: (a) container system units, food carrying compartments and vehicles used to transport prescribed fish and fish products; (b) equipment used to handle prescribed fish and fish products during loading and transport. (2) The following must be maintained in a good state of repair and working order to the extent necessary to ensure that the fitness for human consumption of prescribed fish and fish products is not adversely affected during transport: (a) container system units, food carrying compartments and vehicles used to transport prescribed fish and fish products; (b) equipment used to handle prescribed fish and fish products during loading and transport.