184QDuty to keep records—the Act, Sch 3, cl 6(3) and (4)

184Q Duty to keep records—the Act, Sch 3, cl 6(3) and (4)

184Q Duty to keep records—the Act, Sch 3, cl 6(3) and (4)

(1) A food delivery booking provider who provides food delivery induction training to an individual must keep a record that includes the following information—

(a) the name of the individual who completed the training,

(b) the date the training was provided to the individual,

(c) the content of the training,

(d) the date the individual successfully completed the training.

Maximum penalty—

(a) for an individual—15 penalty units, or

(b) for a body corporate—75 penalty units.

(2) A food delivery booking provider who supplies high-vis personal protective equipment to a food delivery rider must keep a record that includes the following information—

(a) the name of the food delivery rider,

(b) the date the equipment was given to the rider,

(c) a description of the equipment.

Maximum penalty—

(a) for an individual—15 penalty units, or

(b) for a body corporate—75 penalty units.

(3) Each record must be kept for at least 5 years from the later of the following dates—

(a) the date the individual successfully completed food delivery induction training,

(b) the date the rider was given high-vis personal protective equipment.

Maximum penalty—

(a) for an individual—15 penalty units, or

(b) for a body corporate—75 penalty units.

(4) A food delivery booking provider must, no later than 5 days after receiving a written request for a record from the regulator, give a copy of the record to the regulator.

Maximum penalty—

(a) for an individual—15 penalty units, or

(b) for a body corporate—75 penalty units.