Commonwealth legislation

Tariff Concession Order 0619718

In ForceCTH

Jurisdiction

Commonwealth

Collection

legislative instrument

Plain English Summary

3/10 complexity

This Tariff Concession Order declares that a specified poultry-meat processing line (tariff classification 8419.81.90; components: breaders, applicators, mixers, fryer, oven, spiral freezer) is a good to which Part III, Schedule 4 item 50 of the Customs Tariff Act 1995 applies. It was made under s269P of the Customs Act 1901, effective 14.12.06 until revoked under ss269SC/269SD or any date specified. It affects importers of the listed equipment and Customs decision-making: the delegate of the CEO authorises the concession, and importers must classify imports to the stated code to rely on the item.

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Current sections

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Tariff Concession Order 0619718

TARIFF CONCESSION ORDERUnder Section 269P of the Customs Act 1901, I, Douglas Parker-Barnes, a delegate of the Chief Executive Officer declare that the goods specified in Column 1 of THE TABLE are goods to which the item in Part III of Schedule 4 to the Customs Tariff Act 1995 specified in Column 2 of THE TABLE applies. This Order shall have effect from 14.12.06 and continue in force until revoked under sections 269SC or 269SD of the Act, or the date, if any, specified in Column 2.

THE TABLE

COLUMN 1Description of Goods including theCustoms Tariff Classification	COLUMN 2Schedule 4 Item NumberLast date of effect

8419.81.90	LINES, COOKING, POULTRY MEAT, comprising ALL of the following:(a) breaders;(b) applicators;(c) mixers;(d) fryer;(e) oven;(f) spiral freezerOp. 14.12.06 - TC 0619718	50

This is page 1 of 1 Page of the above Table...Douglas Parker-Barnes................Dated 09 March 2007 Delegate of the Chief Executive Officer

Source text

Sourced from the Federal Register of Legislation (legislation.gov.au), CC BY 4.0.

1 Tariff Concession Order 0619718

THE TABLE

COLUMN 1Description of Goods including theCustoms Tariff Classification	COLUMN 2Schedule 4 Item NumberLast date of effect

8419.81.90	LINES, COOKING, POULTRY MEAT, comprising ALL of the following:(a) breaders;(b) applicators;(c) mixers;(d) fryer;(e) oven;(f) spiral freezerOp. 14.12.06 - TC 0619718	50

This is page 1 of 1 Page of the above Table...Douglas Parker-Barnes................Dated 09 March 2007 Delegate of the Chief Executive Officer