2512GOVERNMENT GAZETTE, WA 5 April 2022

2512 GOVERNMENT GAZETTE, WA 5 April 2022 (c) store, or allow to remain, in public view on any lot any vehicle, vessel or machinery parts (including tyres); (d) wreck, dismantle or break up any vehicle, part or body of a vehicle, vessel or machinery except where performed— (i) inside a building; or (ii) within an area enclosed by a fence or wall of not less than 1.8 metres in height and of such a nature as to screen all vehicles, parts or bodies of vehicles, vessels or machinery from the street and from adjoining properties; or (e) wreck, dismantle or break up a vehicle, vessel or machinery so as to cause a nuisance. (3) Subclause (2)(a) to (d) does not apply where— (a) where the approval of an authorised person has been obtained; or (b) on land that is zoned appropriately. Division 2—Slaughter and disposal of dead animals 5.12 Slaughter of animals (1) Subject to subclause (2) a person, shall not slaughter any animal within the district. (2) Subclause (1) does not apply to— (a) euthanasia of animals by veterinarians or other duly authorised persons; (b) persons who slaughter stock for their own consumption and who are exempted under Regulation 20 (2) of the Food Regulations 2009; (c) slaughter of animals for the purposes of pet meat and game meat operations in accordance with Part 5 of the Food Regulations 2009; (d) slaughter of animals for human consumption in abattoirs, operating in accordance with clause 11.37; and (e) slaughter of animals for vermin control. 5.13 Disposal of dead animals (1) An owner or operator of a veterinary practice where dead animals are kept for more than 12 hours, shall refrigerate the carcass prior to its removal and disposal, at an approved disposal site. (2) An owner or occupier of premises, other than a veterinary practice, on which there is a dead animal shall without delay remove the carcass for its disposal at an approved disposal site. (3) An owner, or a person having the care, of any animal that dies or is killed in a public or private place shall without delay remove the carcass and arrange for its disposal at an approved disposal site. (4) The requirements of subclauses (1), (2) and (3) shall not limit the practice by farmers, pastoralists and the like of disposing of carcasses on rural land in a manner that is not likely to pollute or be dangerous or injurious to health. Division 3—Feedlots 5.14 Interpretation feedlot means a confined area with watering and feeding facilities where animals are held and fed for the purpose of weight gain; animal includes cattle, sheep, goats, deer and the like; and sensitive land use means land use sensitive to emissions from industry and infrastructure, and includes— (a) isolated rural residences; (b) residential developments; (c) hospitals, nursing homes, aged care facilities and the like; (d) hotels, motels, hostels, caravan parks and the like; (e) schools, child care facilities and the like; (f) shopping centres; (g) playgrounds, public buildings and the like; and (h) commercial and industrial land uses including dairies, which require a high level of amenity or are sensitive to particular emissions. 5.15 Premises to be approved (1) No premises shall be used as a feedlot unless approved with or without conditions by an authorised (2) In addition to clause 13.1 an application for approval under subclause (1) shall be accompanied by (a) plans and specifications of the proposed feedlot; (b) details of the approximate number of animals to be kept; (c) details of the drainage and effluent disposal system to be installed; and (d) details of the method by which cleanliness of the feedlot shall be maintained.