Primary Produce Safety (Meat and Poultry) Regulations 2024
10Fees generally
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10 Fees generally
(1) In this regulation –
GST has the same meaning as in the A New Tax System (Goods and Services Tax) Act 1999 of the Commonwealth.
(2) The fees specified in Schedule 1 –
(a) are, unless otherwise specified, exclusive of GST; and
(b) are prescribed as the fees payable in respect of the matters to which they relate.
(3) The Chief Inspector may exempt a person, or class of persons, from liability for all or part of a fee payable under the Act in one or more of the following circumstances:
(a) the meat processing business, or poultry production business, carried on by the person involves the export of meat to another country in accordance with a law of the Commonwealth;
(b) the meat processing business, or poultry production business, carried on by the person forms part of, or is attached to, a food business registered under the Food Act 2003 that is carried on by that person at the same premises as the meat processing business or poultry production business;
(c) the person is an Aboriginal person engaging in a primary production activity of traditional or cultural significance within the Tasmanian Aboriginal community;
(d) the person holds, or has applied for, accreditation under 2 or more food safety schemes;
(e) the meat processing business, or poultry production business, carried on by the person is carried on by the person primarily for a charitable, educational or other non-commercial purpose;
(f) the circumstances are exceptional circumstances in which it would be just and equitable to exempt the person from all or part of the fee.