SCHEDULE 1 - Fees and Penaltie SCHEDULE 1 - Fees and Penalties

Regulations 6 and 7

| | | Fee units | | 1. | Application under section 12 of the Act for accreditation of a dairy producer – | | | | (a) if the dairy producer is a dairy farmer | 350 | | | (b) if the dairy producer is a person who carries on a dairy transport business | 500 | | | (c) if the dairy producer is a dairy processor | 700 | | 2. | Application under section 18 of the Act for variation of accreditation of a dairy producer – | | | | (a) if the variation does not involve the approval or variation of a dairy food safety program | 200 | | | (b) if the variation involves the variation of an approved dairy food safety program for the accreditation | 300 | | | (c) if the variation involves the approval of a new dairy food safety program for the accreditation that is in addition to, or in substitution for, an existing approved dairy food safety program | 350 | | 3. | Application under section 19 of the Act for transfer of accreditation of a dairy producer | 300 | | 4. | Annual fee under section 16(1)(a) of the Act for an accredited dairy producer, who is the proprietor of a dairy transport business, whose maximum number of hours for which persons were employed or engaged by that producer at any point during the 12 months preceding the calculation of the fee, was equivalent to the following: | | | | (a) less than 5 full-time dairy handlers | 500 | | | (b) 5 – 50 full-time dairy handlers | 1 000 | | | (c) more than 50 full-time dairy handlers | 1 250 | | 5. | Penalty for default under section 16(2) of the Act in respect of an accredited dairy producer | 75 |