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Primary Industries (Excise) Levies Regulations 2024
26‑3 Rate of the levy26‑3 Rate of the levy
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26‑3 Rate of the levy
Wheat (1) The rate of the levy on wheat is worked out using this table.
<table cellspacing="0" cellpadding="0" style="width:100%; border-collapse:collapse"><thead><tr><td colspan="2" style="border-top:1.5pt solid #000000; border-bottom:0.75pt solid #000000; padding-right:5.4pt; padding-left:5.4pt; vertical-align:top"><p class="TableHeading"><span>Grain levy—wheat</span></p></td></tr><tr><td style="width:8.58%; border-top:0.75pt solid #000000; border-bottom:1.5pt solid #000000; padding-right:5.4pt; padding-left:5.4pt; vertical-align:top"><p class="TableHeading"><span>Item</span></p></td><td style="width:91.42%; border-top:0.75pt solid #000000; border-bottom:1.5pt solid #000000; padding-right:5.4pt; padding-left:5.4pt; vertical-align:top"><p class="TableHeading"><span>Rate of levy</span></p></td></tr></thead><tbody><tr><td style="width:8.58%; border-top:0.75pt solid #000000; border-bottom:1.5pt solid #000000; padding-right:5.4pt; padding-left:5.4pt; vertical-align:top"><p class="Tabletext"><span>1</span></p></td><td style="width:91.42%; border-top:0.75pt solid #000000; border-bottom:1.5pt solid #000000; padding-right:5.4pt; padding-left:5.4pt; vertical-align:top"><p class="Tabletext"><span>The sum of the following components:</span></p><p class="Tablea"><span>(a) 0.99% of the value of the wheat (the research and development component);</span></p><p class="Tablea"><span>(b) 0.01% of the value of the wheat (the biosecurity activity component);</span></p><p class="Tablea"><span>(c) 0.005% of the value of the wheat (the biosecurity response component);</span></p><p class="Tablea"><span>(d) 0.015% of the value of the wheat (the National Residue Survey component)</span></p></td></tr></tbody></table>
Note: See clause 26‑5 for the value of wheat.
Coarse grains (2) The rate of the levy on coarse grains is worked out using the table in subclause 26‑4(1). Oilseeds (3) The rate of the levy on oilseeds is worked out using the table in subclause 26‑4(2). Grain legumes (4) The rate of the levy on grain legumes is worked out using the table in subclause 26‑4(3).