Livestock Disease Control Regulations 2017
Sch 4
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Schedule 4
Regulations 46 and 51
Introduction of cattle into Victoria from Queensland, Western Australia or the Northern Territory
Certification by owner
1. Particulars of cattle
State of origin of cattle: Livestock district of origin:
Proposed place of entry into Victoria:
Proposed date of entry: / /
2. Category of cattle
| Steers | Bulls | Heifers | Cows | Calves | Total | |
|---|---|---|---|---|---|---|
| Consigned to an abattoir for slaughter: | ||||||
| Consigned to a saleyard for sale for slaughter: | ||||||
| Breeding cattle and cattle for feeding or grazing: | ||||||
| Total number of cattle: |
3. Cattle owner and property details
Name and address of owner of cattle:
Name of agent (if any):
Property or place of origin of cattle:
Property identification number of property of dispatch of cattle:
4. Certification
I, [print full name] have inspected the cattle described above on [date] and CERTIFY THAT:
- The cattle are being consigned to:
[name of consignee property owner/livestock agent/abattoir]
at:
[address of consignee property owner/saleyard/abattoir]
-
All the cattle have been identified with a NLIS device in accordance with the Livestock Disease Control Regulations 2017 of Victoria.
-
I believe the cattle are in good health and are free from cattle tick.
*4. Neither the cattle described above, nor the property of origin of the cattle are under quarantine or restrictions because of disease in the cattle.
*5. The cattle are from a property under quarantine or subject to restrictions because of disease in the cattle but the Secretary to the Department of Energy, Environment and Climate Action (Victoria) has given the attached written approval for their introduction.