sec.25AParticulars required in transactions record for licence, other than producer/wholesaler licence or artisan producer licence— Act , s 217 (2) (b) (i)

### sec.25A Particulars required in transactions record for licence, other than producer/wholesaler licence or artisan producer licence— Act , s 217 (2) (b) (i) For section 217 (2) (b) (i) of the Act , the particulars that a transactions record for a licensee, other than a licensee who holds a producer/wholesaler licence or artisan producer licence, must contain are the quantity of liquor, expressed in litres, purchased or otherwise acquired by the licensee in each of the following categories— low strength beer; medium strength beer; heavy strength beer; brewed products other than beer, including, for example, brewed alcoholic lemonade and cider; fortified wine in bottles; fortified wine in casks; fortified wine in bulk; wine, other than fortified wine, in bottles; wine, other than fortified wine, in casks; wine, other than fortified wine, in bulk; wine mixed with other beverages; fermented products, other than wine or fortified wine, including for example, sake or wine based soda; spirits mixed with other beverages; spirits that are not mixed with other beverages; any other liquor mixed with other beverages. In this section— bottle means a bottle with a capacity of not more than 1.5L. bulk , for a purchase or other acquisition of wine or fortified wine, means a purchase or other acquisition of wine— in a container with a capacity of more than 20L; or for bottling elsewhere or for blending with another wine. cask means a container with a capacity of 2L or more but not more than 20L. fortified wine includes frontignac, madeira, marsala, muscat, port, sherry and tokay. heavy strength beer means beer in which the alcohol content by volume is 4% or more. low strength beer means beer in which the alcohol content by volume is less than 3%. medium strength beer means beer in which the alcohol content by volume is 3% or more but less than 4%. s 25A ins 2008 SL No. 418 s 16 amd 2021 SL No. 35 s 6 (sec.25A-ssec.1) For section 217 (2) (b) (i) of the Act , the particulars that a transactions record for a licensee, other than a licensee who holds a producer/wholesaler licence or artisan producer licence, must contain are the quantity of liquor, expressed in litres, purchased or otherwise acquired by the licensee in each of the following categories— low strength beer; medium strength beer; heavy strength beer; brewed products other than beer, including, for example, brewed alcoholic lemonade and cider; fortified wine in bottles; fortified wine in casks; fortified wine in bulk; wine, other than fortified wine, in bottles; wine, other than fortified wine, in casks; wine, other than fortified wine, in bulk; wine mixed with other beverages; fermented products, other than wine or fortified wine, including for example, sake or wine based soda; spirits mixed with other beverages; spirits that are not mixed with other beverages; any other liquor mixed with other beverages. (sec.25A-ssec.2) In this section— bottle means a bottle with a capacity of not more than 1.5L. bulk , for a purchase or other acquisition of wine or fortified wine, means a purchase or other acquisition of wine— in a container with a capacity of more than 20L; or for bottling elsewhere or for blending with another wine. cask means a container with a capacity of 2L or more but not more than 20L. fortified wine includes frontignac, madeira, marsala, muscat, port, sherry and tokay. heavy strength beer means beer in which the alcohol content by volume is 4% or more. low strength beer means beer in which the alcohol content by volume is less than 3%. medium strength beer means beer in which the alcohol content by volume is 3% or more but less than 4%. - (a) low strength beer; - (b) medium strength beer; - (c) heavy strength beer; - (d) brewed products other than beer, including, for example, brewed alcoholic lemonade and cider; - (e) fortified wine in bottles; - (f) fortified wine in casks; - (g) fortified wine in bulk; - (h) wine, other than fortified wine, in bottles; - (i) wine, other than fortified wine, in casks; - (j) wine, other than fortified wine, in bulk; - (k) wine mixed with other beverages; - (l) fermented products, other than wine or fortified wine, including for example, sake or wine based soda; - (m) spirits mixed with other beverages; - (n) spirits that are not mixed with other beverages; - (o) any other liquor mixed with other beverages. - (a) in a container with a capacity of more than 20L; or - (b) for bottling elsewhere or for blending with another wine.