1Objectives

1 Objectives

The objectives of these Regulations are—

(a) to prescribe substances for the purposes of the definition of liquor in section 3(1) of the Act; and

(b) to prescribe types of liquor that butchers may supply for the purposes of section 6D(1)(c) of the Act; and

(c) to prescribe—

(i) the particulars that are to be included in an application for the grant, variation, transfer or relocation of a licence or BYO permit; and

(ii) the information that is to accompany an application for the grant, variation, transfer or relocation of a licence or BYO permit; and

(iii) fees payable under the Act; and

(iv) variations of licences and BYO permits that are not required to comply with the requirements set out in sections 33, 34 and 35 of the Act unless required by the Commission; and

(v) conditions that apply in relation to live music events that are held at licensed premises or authorised premises and at which a person under the age of 18 may be present; and

(d) to establish minimum standards for security cameras; and

(e) to prescribe closure and evacuation notice requirements; and

(f) to prescribe barring order requirements; and

(g) to prescribe criteria for the purposes of section 22(2A) of the Act.