79Standards for meat vans

79 Standards for meat vans

79 Standards for meat vans

(1) A meat van must be operated in a way that complies with Australian Standard AS 4696:2023, Hygienic production and transportation of meat and meat products for human consumption, Part 8, as in force from time to time.

(2) For this section, the Standard referred to in subsection (1) is taken to extend to the following—

(a) abattoir meat that is poultry meat, rabbit meat, ratite meat or crocodile meat,

(b) products derived from abattoir meat that is poultry meat, rabbit meat, ratite meat or crocodile meat,

(c) game meat,

(d) products derived from game meat.