178Establishment of New South Wales Egg Industry Consultative Committee

178 Establishment of New South Wales Egg Industry Consultative Committee

178 Establishment of New South Wales Egg Industry Consultative Committee

(1) The Food Authority must establish a committee called the New South Wales Egg Industry Consultative Committee with the following functions—

(a) undertaking consultation with the Food Authority for the Act, section 105 in relation to the egg food safety scheme,

(b) the ongoing review of the operation of the egg food safety scheme for the Act, section 102(2)(y).

(2) The Committee must consist principally of persons from the egg industry appointed by the Food Authority.

(3) The Food Authority may also decide to appoint the following as members of the Committee—

(a) members of staff of the Food Authority,

(b) other employees of the Department,

(c) representatives of other bodies or organisations.

(4) The Food Authority must appoint a chairperson of the Committee from the members of the Committee.

(5) The Food Authority must determine the procedure for calling and holding meetings of the Committee.