QLDIn ForceRegulation
Food Production (Safety) Regulation 2014
sec.72Temperature control for stored milk
Start here
Get a plain-English read of sec.72
Turn the raw legal text into a practical explanation grounded in Food Production (Safety) Regulation 2014.
sec.72 Temperature control for stored milk
An accreditation holder must store milk at a temperature that restricts the development of microbiological hazards in the milk. Maximum penalty—20 penalty units.