Food Production (Safety) Regulation 2014
sec.123System for rearing animals at place of production
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sec.123 System for rearing animals at place of production
This section applies to an accreditation holder who kills an animal that comes from a place of production. The holder must, before killing the animal, ensure another person in charge of the place of production implements and maintains a system for rearing the animal to produce meat from the animal that is acceptable. Maximum penalty—20 penalty units. (sec.123-ssec.1) This section applies to an accreditation holder who kills an animal that comes from a place of production. (sec.123-ssec.2) The holder must, before killing the animal, ensure another person in charge of the place of production implements and maintains a system for rearing the animal to produce meat from the animal that is acceptable. Maximum penalty—20 penalty units.