sec.50Conditions of accreditations

sec.50 Conditions of accreditations

Safe Food may impose conditions on the accreditation it decides are reasonable and relevant having regard to the food safety scheme relating to the activities carried out by the applicant in connection with the production of primary produce. Without limiting subsection (1) , the accreditation must state that the accreditation holder must— comply with the food safety scheme; and allow an auditor to enter the place stated in the accreditation to conduct an audit under this Act. The accreditation must also state the fees or other charges payable to Safe Food under the accreditation. The accreditation remains in force, unless sooner cancelled or suspended, for a period prescribed under a regulation. (sec.50-ssec.1) Safe Food may impose conditions on the accreditation it decides are reasonable and relevant having regard to the food safety scheme relating to the activities carried out by the applicant in connection with the production of primary produce. (sec.50-ssec.2) Without limiting subsection (1) , the accreditation must state that the accreditation holder must— comply with the food safety scheme; and allow an auditor to enter the place stated in the accreditation to conduct an audit under this Act. (sec.50-ssec.3) The accreditation must also state the fees or other charges payable to Safe Food under the accreditation. (sec.50-ssec.4) The accreditation remains in force, unless sooner cancelled or suspended, for a period prescribed under a regulation.

• (a) comply with the food safety scheme; and
• (b) allow an auditor to enter the place stated in the accreditation to conduct an audit under this Act.