QLDIn ForceAct
Food Act 2006
sec.125Inspection of accredited food safety program
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sec.125 Inspection of accredited food safety program
A licensee who, under section 99 , must have an accredited food safety program for a food business must keep the program available for inspection by the licensee’s employees in the food business. Maximum penalty—50 penalty units. If a corporation commits an offence against this provision, each executive officer of the corporation may be taken, under section 260A , to have also committed the offence. s 125 amd 2013 No. 51 s 229 sch 1