QLDIn ForceAct
Food Act 2006
sec.124Keeping copy of accredited food safety program
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sec.124 Keeping copy of accredited food safety program
A licensee who, under section 99 , must have an accredited food safety program for a food business must keep a copy of the program at each fixed premises and mobile premises from which the business is carried on. Maximum penalty—50 penalty units. If a corporation commits an offence against this provision, each executive officer of the corporation may be taken, under section 260A , to have also committed the offence. s 124 amd 2013 No. 51 s 229 sch 1