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Home/Legislation/Food Act 1984/19F

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Food Act 1984

19FFood safety program must be kept at premises 82

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19F Food safety program must be kept at premises 82 19FA Proprietor to comply with written direction of registration authority 83

Previous section19ERequirement for food safety program 80 Next sectionDiv 4Food safety supervisors 84

Section 19F - Food Act 1984 - Food safety program must be kept at premises 82 — Zoe