This instrument creates rules for the commercial processing, holding, transport and reporting of abalone, rock lobster and giant crab in Tasmania. It requires licences to specify permitted places and activities, mandates marking and segregation of farmed abalone, timely electronic movement/receipt/dispatch reports and docketing, weighing and record‑keeping, export labelling and 5‑year retention of records. It affects licence holders, handlers, drivers and buyers; compliance imposes administrative, weighing, tagging, labelling and reporting costs and empowers the Secretary to approve reporting services and methods.
These Rules set mandatory operational, reporting and record-keeping obligations for persons holding fish processing licences and handling licences in relation to three species: abalone (Haliotis), rock lobster (Jasus) and giant crab (Pseudocarcinus gigas). They prescribe where licence-holders may possess, hold, store and transport those species, require a suite of time-critical electronic reports to an approved reporting service (movement, prior movement, receipt, dispatch and cancellation reports), and prescribe paper docketing and retention systems (commercial quota dockets; fish receipt and dispatch dockets). They also require weighing with approved measuring instruments, labelling of exported abalone packaging, separation and marking of farmed abalone, use of accurate measuring equipment, and set rules intended to manage conflicts of interest (for example, who may complete Part B of commercial quota dockets). The Secretary is given administrative powers to approve reporting services, specify reporting means and information, and determine the site of unloading in specified circumstances (r 11; definitions in r 3).
Mechanically, the Rules:
apply only to abalone, rock lobster and giant crab (r 4);
commence 2 January 2022 and continue for five years (rr 2, 5);
make possession, storage and transportation conditional on the licence specifying that the place is approved for processing or storage (r 6);
require marking and segregation of farmed abalone in tanks, containers and during transport (rr 7-8);
require movement, prior movement, receipt and dispatch reports with specified timing rules (rr 12-16), and allow the Secretary to approve alternative reporting arrangements by licence condition (r 17);
require weighing within the immediate proximity of the site of unloading and recording of weights on approved forms with unit identification (rr 13, 29);
Current sections
Direct links to the current provisions in Fisheries (Processing and Handling) Rules 2021.
cancellation report means a report, containing approved information, made by approved means to a reporting service;
commercial abalone dive docket means a docket, relating to abalone quota, that is part of records required to be kept under the Act;
commercial giant crab quota docket means a docket, relating to giant crab quota, that is part of records required to be kept under the Act;
commercial rock lobster quota docket means a docket, relating to rock lobster quota, that is part of records required to be kept under the Act;
dispatch report means a report, containing approved information, made by approved means to a reporting service;
export means transport beyond the limits of State waters;
fish cauf means fishing apparatus used for holding fish in State waters;
fish dispatch docket means a docket, relating to the movement of abalone, rock lobster or giant crab, that is part of records required to be kept under the Act;
fish receipt docket means a docket, relating to the receipt of abalone, rock lobster or giant crab, that is part of records required to be kept under the Act;
form of abalone, rock lobster or giant crab, means –
(a) live; or
(b) dead in shell; or
(c) dead not in shell; or
(d) canned; or
(e) frozen; or
(f) dried;
giant crab means crab of the species Pseudocarcinus gigas;
landed, in relation to abalone, rock lobster or giant crab, means when any abalone, rock lobster or giant crab, or any abalone container, rock lobster container or giant crab container –
(a) is taken ashore; or
(b) makes contact with a jetty or other artificial extension of land after the abalone, rock lobster or giant crab has been taken;
licence means –
(a) a fish processing licence; or
(b) a handling licence;
live weight means the weight of any abalone, rock lobster, or giant crab, that –
(a) is alive or dead; and
(b) has not undergone a processing operation;
movement report means a report, containing approved information, made by approved means to a reporting service;
place means any building or structure, whether permanent or temporary;
prior movement report means a report, containing approved information, made by approved means to a reporting service;
processing operation means treating fish by any one or more of the following processes:
(a) cutting up;
(b) breaking up;
(c) shelling;
(d) skinning;
(e) shucking;
(f) filleting;
(g) cooking;
(h) drying;
(i) curing;
(j) smoking;
(k) voiding;
(l) purging;
(m) packing, for the purpose of dispatching the fish from the processing premises;
(n) freezing;
(o) canning;
processing premises means –
(a) any place, vessel or vehicle in respect of which a fish processing licence is in force; or
(b) any place specified in a fish processing licence as a place where fish may be held or stored;
receipt report means a report, containing approved information, made by approved means to a reporting service;
reporting service means a reporting service approved under rule 11 ;
rock lobster means rock lobster of the genus Jasus;
site of unloading, of abalone, giant crab or rock lobster, or a container of abalone, giant crab or rock lobster, means –
(a) the first point where the abalone, giant crab or rock lobster, or container of abalone, giant crab or rock lobster –
(i) is unloaded; or
(ii) makes contact with a jetty or other artificial extension of land; or
(b) any other site determined by the Secretary to be a site of unloading;
unit of weight includes –
(a) a bin, crate or other container capable of being used to transport or move fish; and
(b) a collection of bins, crates or other containers capable of being used to transport or move fish;
weighing instrument means a measuring instrument, as defined in the National Measurement Act 1960 of the Commonwealth, used for weighing.
4
Application of rules
4 Application of rules
These rules apply to the processing and handling of abalone, rock lobster and giant crab.
5
Duration of rules
5 Duration of rules
These rules continue in force for a period of 5 years from the day on which they come into effect.
Part 2
Possession, Storing and Transportation
Part 2 Possession, Storing and Transportation
6
Possession of abalone, rock lobster and giant crab at certain places
6 Possession of abalone, rock lobster and giant crab at certain places
(1) The holder of a fish processing licence must not, for commercial purposes, have possession of abalone at a place unless the licence specifies that –
(a) abalone may be processed at that place; or
(b) abalone may be held or stored at that place.
Penalty: Grade 3 penalty.
(2) The holder of a fish processing licence or handling licence must not, for commercial purposes, have possession of rock lobster at a place unless the licence specifies that –
(a) rock lobster may be processed at that place; or
(b) rock lobster may be held or stored at that place.
Penalty: Grade 3 penalty.
(3) The holder of a fish processing licence or handling licence must not, for commercial purposes, have possession of giant crab at a place unless the licence specifies that –
(a) giant crab may be processed at that place; or
(b) giant crab may be held or stored at that place.
Penalty: Grade 3 penalty.
7
Holding or storing farmed abalone
7 Holding or storing farmed abalone
(1) The holder of a fish processing licence must not hold or store abalone that has been cultivated on a marine farm except –
(a) in a holding tank which is clearly marked with the word "farm"; or
(b) in a bin, crate, box or other container which –
(i) is clearly marked with the word "farm"; or
(ii) has a blue tag securely fixed to it that is clearly marked with the word "farm".
Penalty: Grade 3 penalty.
(2) Subrule (1) does not apply to abalone meat that is in the process of being removed from its shell or has been removed from its shell.
(3) The holder of a fish processing licence must not hold or store, in a holding tank, abalone that has been cultivated on a marine farm, if the holding tank also contains abalone that has been taken from the wild, unless the abalone cultivated on a marine farm is held or stored in a separate bin, crate, box, or other container, that –
(a) is clearly marked with the word "farm"; or
(b) has a blue tag securely fixed to it that is clearly marked with the word "farm".
Penalty: Grade 3 penalty.
8
Transporting farmed abalone
8 Transporting farmed abalone
(1) The holder of a fish processing licence must not transport abalone that has been cultivated on a marine farm unless any bin, crate, box or other container in which the abalone is held or stored while being transported –
(a) is clearly marked with the word "farm"; or
(b) has a blue tag securely fixed to it that is clearly marked with the word "farm".
Penalty: Grade 3 penalty.
(2) Subrule (1) does not apply to abalone meat that is in the process of being removed from its shell or has been removed from its shell.
(3) The holder of a fish processing licence must not transport abalone that has been cultivated on a marine farm in any bin, crate, box, or other container, that also contains abalone that has been taken from the wild.
Penalty: Grade 3 penalty.
(4) Subrule (3) does not apply to abalone that has been through a processing operation and leaves the immediate proximity of processing premises for immediate export in accordance with rule 26 .
9
Transporting to certain places
9 Transporting to certain places
(1) The holder of a fish processing licence must not cause or permit abalone to be transported to a place for the purpose of holding or storing unless the licence specifies that abalone may be held or stored at that place.
Penalty: Grade 3 penalty.
(2) The holder of a fish processing licence or handling licence must not cause or permit rock lobster to be transported to a place for the purpose of holding or storing unless the licence specifies that rock lobster may be held or stored at that place.
Penalty: Grade 3 penalty.
(3) The holder of a fish processing licence or handling licence must not cause or permit giant crab to be transported to a place for the purpose of holding or storing unless the licence specifies that giant crab may be held or stored at that place.
Penalty: Grade 3 penalty.
10
Transporting after taking possession
10 Transporting after taking possession
(1) The holder of a fish processing licence who takes possession of abalone for commercial purposes from the holder of a fishing licence (abalone dive) must not cause or permit that abalone to be transported from the place where he or she took possession to a place not specified in the licence as a place in Tasmania where abalone may be processed or stored.
Penalty: Grade 3 penalty.
(2) The holder of a fish processing licence or handling licence who takes possession of rock lobster for commercial purposes from the holder of a fishing licence (rock lobster) must not cause or permit that rock lobster to be transported from the place where he or she took possession to a place not specified in the licence as a place where rock lobster may be processed or stored.
Penalty: Grade 3 penalty.
(3) The holder of a fish processing licence or handling licence who takes possession of giant crab for commercial purposes from the holder of a fishing licence (giant crab) must not cause or permit that giant crab to be transported from the place where he or she took possession to a place not specified in the licence as a place where giant crab can be processed or stored.
Penalty: Grade 3 penalty.
(4) This rule does not apply to any abalone, rock lobster or giant crab transported to processing premises, located within Tasmania and specified in the licence of another holder of a fish processing licence, when sold to, or for the purpose of sale to, or otherwise provided for the use or benefit of, that other holder of a fish processing licence.
(5) This rule does not apply to any abalone, rock lobster or giant crab taken possession of by the holder of a fish processing licence at processing premises specified in the fish processing licence.
(6) For the purpose of this rule, the transport of fish has not concluded if an interruption or diversion occurs for the purpose of taking possession of other fish.
Part 3
Reporting
Part 3 Reporting
Division 1
Reports
Division 1 Reports
11
Reporting service
11 Reporting service
The Secretary may approve –
(a) a reporting service to receive reports under these rules; and
(b) the means by which the reports are to be made; and
(c) the information to be provided in the reports.
12
Movement reports
12 Movement reports
(1) Subject to subrule (6) , the holder of a fish processing licence who takes possession of abalone within the immediate proximity of the site of unloading must make, or cause to be made, a movement report to the reporting service in respect of the movement of the abalone –
(a) before the abalone is moved from the immediate proximity of the site of unloading; or
(b) if there is no reasonable opportunity to make the movement report before the abalone is moved from the immediate proximity of the site of unloading, at whichever of the following is the earlier:
(i) at the first reasonable opportunity to do so;
(ii) at least 15 minutes before the abalone enters the immediate proximity of any processing premises.
Penalty: Grade 3 penalty.
(2) Subject to subrule (6) , the holder of a fish processing licence who takes possession of abalone from the holder of a fishing licence (abalone dive) at a place other than the immediate proximity of the site of unloading or the immediate proximity of processing premises specified in the fish processing licence must make, or cause to be made, a movement report to the reporting service in respect of the movement of the abalone –
(a) before the abalone is moved from the immediate proximity of the place where the holder of a fishing licence (abalone dive) took possession; or
(b) if there is no reasonable opportunity to make the movement report before the abalone is moved from the immediate proximity of the place where the holder of a fishing licence (abalone dive) took possession, at whichever of the following is the earlier:
(i) at the first reasonable opportunity to do so;
(ii) at least 15 minutes before the abalone enters the immediate proximity of any processing premises.
Penalty: Grade 3 penalty.
(3) Subject to subrule (6) , the holder of a fish processing licence or handling licence who takes possession of rock lobster within the immediate proximity of the site of unloading must make, or cause to be made, a movement report to the reporting service in respect of the movement of the rock lobster –
(a) before the rock lobster is moved from the immediate proximity of the site of unloading; or
(b) if there is no reasonable opportunity to make the movement report before the rock lobster is moved from the immediate proximity of the site of unloading, at whichever of the following is the earliest:
(i) at the first reasonable opportunity to do so;
(ii) at least 15 minutes before the rock lobster enters the immediate proximity of any processing premises;
(iii) at least 15 minutes before the rock lobster enters the immediate proximity of any place specified in the licence as a place where rock lobster may be stored or processed.
Penalty: Grade 3 penalty.
(4) Subject to subrule (6) , the holder of a fish processing licence or handling licence who takes possession of giant crab within the immediate proximity of the site of unloading must make, or cause to be made, a movement report to the reporting service in respect of the movement of the giant crab –
(a) before the giant crab is moved from the immediate proximity of the site of unloading; or
(b) if there is no reasonable opportunity to make the movement report before the giant crab is moved from the immediate proximity of the site of unloading, at whichever of the following is the earliest:
(i) at the first reasonable opportunity to do so;
(ii) at least 15 minutes before the giant crab enters the immediate proximity of any processing premises;
(iii) at least 15 minutes before the giant crab enters the immediate proximity of any place specified in the licence as a place where giant crab may be stored or processed.
Penalty: Grade 3 penalty.
(5) In determining what is the first reasonable opportunity, the following are to be taken into account:
(a) the location of the site of unloading;
(b) the ability to communicate the information.
(6) The holder of a licence is not required to make a movement report under this rule if –
(a) the processing premises to which the abalone, rock lobster or giant crab is to be moved or transported are within the immediate proximity of the site of unloading; or
(b) the holder is the holder of a handling licence and does not move or transport the rock lobster or giant crab beyond the immediate proximity of the site of unloading before making a dispatch report.
13
Requirement to weigh and record weight
13 Requirement to weigh and record weight
(1) The holder of a licence who is required to make a movement report under rule 12(1) , (3) or (4) must weigh with a weighing instrument any abalone, rock lobster or giant crab within the immediate proximity of the site of unloading, before moving the abalone, rock lobster or giant crab.
Penalty: Grade 3 penalty.
(2) The holder of a licence who is required to make a movement report under rule 12(2) and who takes possession of abalone under that rule at a place, must, before moving the abalone, weigh the abalone with a weighing instrument within the immediate proximity of the place.
Penalty: Grade 3 penalty.
(3) The holder of a licence who is required to make a prior movement report under rule 14 must weigh with a weighing instrument any abalone, rock lobster or giant crab within the immediate proximity of the site of unloading before that abalone, rock lobster or giant crab enters any place capable of being fully enclosed within the processing premises.
Penalty: Grade 3 penalty.
(4) The holder of a licence to whom subrule (3) applies must ensure that –
(a) the weight of the abalone, rock lobster or giant crab that is required to be weighed under that subrule is recorded in a clear and legible manner on an approved form before the abalone, rock lobster or giant crab enters any place capable of being fully enclosed within the processing premises; and
(b) the abalone, rock lobster or giant crab that make up a unit of weight as recorded on the approved form must be –
(i) clearly identified with a number or letter so as to allow identification of the unit of weight as recorded on the approved form; and
(ii) kept together until the completion of a fish receipt docket in accordance with rule 25 .
Penalty: Grade 3 penalty.
14
Prior movement reports
14 Prior movement reports
If the holder of a licence is not required to make a movement report under rule 12 , the holder must make, or cause to be made, a prior movement report to the reporting service at least 30 minutes before any abalone, rock lobster or giant crab is moved from the site of unloading.
Penalty: Grade 3 penalty.
15
Receipt reports
15 Receipt reports
(1) The holder of a fish processing licence must make a receipt report to the reporting service within 15 minutes after receiving any abalone, rock lobster or giant crab within the immediate proximity of processing premises.
Penalty: Grade 3 penalty.
(2) The holder of a handling licence must make a receipt report to the reporting service within 15 minutes after receiving any rock lobster or giant crab that is to be –
(a) put in a fish cauf or holding tank; or
(b) stored at a place specified in the licence to be a place where rock lobster or giant crab can be stored.
Penalty: Grade 3 penalty.
(3) The holder of a fish processing licence must not process or put any rock lobster or giant crab in a fish cauf or holding tank unless a receipt report relevant to the rock lobster or giant crab has been made to the reporting service.
Penalty: Grade 3 penalty.
(4) The holder of a handling licence must not put any rock lobster or giant crab in a fish cauf or holding tank unless a receipt report relevant to the rock lobster or giant crab has been made to the reporting service.
Penalty: Grade 3 penalty.
(5) For the purposes of this rule, the time at which any abalone, rock lobster or giant crab is received is –
(a) within 30 minutes after the time at which the abalone, rock lobster or giant crab enters the immediate proximity of –
(i) processing premises not within the immediate proximity of the site of unloading; or
(ii) the place specified in a handling licence as a place where rock lobster or giant crab can be held or stored; or
(b) if the abalone, rock lobster or giant crab is delivered to processing premises, or a place specified in a handling licence as a place where rock lobster or giant crab can be held or stored, within the immediate proximity of the site of unloading, at whichever of the following is the earlier:
(i) the time at which the last abalone, rock lobster or giant crab relating to the relevant commercial abalone dive docket, commercial rock lobster quota docket or commercial giant crab quota docket enters any place capable of being fully enclosed within the premises or the place specified in the handling licence;
(ii) within 3 hours after the time at which the prior movement report or movement report in respect of that abalone, rock lobster or giant crab was made; or
(c) if the rock lobster or giant crab –
(i) is delivered to the holder of a handling licence within 3 hours after the time at which a prior movement report or movement report was made in respect of the rock lobster or giant crab; and
(ii) is placed in a fish cauf or holding tank that is not within the immediate proximity of the site of unloading and is not within a temporary or permanent building or structure –
within 30 minutes after the rock lobster or giant crab enters the immediate proximity of that fish cauf or holding tank; or
(d) if rock lobster or giant crab –
(i) is delivered to the holder of a handling licence within 3 hours after the time at which a prior movement report or movement report was made in respect of the rock lobster or giant crab; and
(ii) is placed in a fish cauf or holding tank that is within the immediate proximity of the site of unloading and not within a temporary or permanent building structure –
the time at which the last rock lobster or giant crab relating to the relevant commercial rock lobster quota docket or commercial giant crab quota docket is put in that fish cauf or holding tank; or
(e) if rock lobster or giant crab –
(i) is delivered to the holder of a handling licence within 3 hours after the time at which a prior movement report or movement report was made in respect of the rock lobster or giant crab; and
(ii) is stored at a place specified in the handling licence as a place where rock lobster or giant grab can be held or stored and that place is not within the immediate proximity of the site of unloading –
within 30 minutes after the rock lobster or giant crab enters the proximity of that place; or
(f) if rock lobster or giant crab –
(i) is delivered to the holder of a handling licence within 3 hours after the time at which a prior movement report or movement report was made in respect of that rock lobster or giant crab; and
(ii) is stored at a place specified in the handling licence as a place where rock lobster or giant crab can be held or stored and that place is within the immediate proximity of the site of unloading –
the time at which the last rock lobster or giant crab relating to the relevant commercial rock lobster quota docket or commercial giant crab quota docket enters any building or structure.
16
Dispatch reports
16 Dispatch reports
(1) The holder of a fish processing licence must make a dispatch report to the reporting service before any abalone, rock lobster or giant crab leaves the immediate proximity of the processing premises.
(a) any abalone, rock lobster, or giant crab, sold from the processing premises by retail to the public; or
(b) the sale by wholesale to a person within Tasmania of –
(i) 20 abalone or fewer; or
(ii) 20 rock lobster or fewer; or
(iii) 5 giant crab or fewer.
(3) The holder of a handling licence must make a dispatch report to the reporting service at least 2 hours before any rock lobster or giant crab leaves any place for the purpose of being received by a person other than the holder of the handling licence.
(a) any rock lobster, or giant crab, sold by retail to the public; or
(b) any sale, by wholesale to a person within Tasmania, of –
(i) 20 rock lobster or fewer; or
(ii) 5 giant crab or fewer.
17
Alternative arrangements
17 Alternative arrangements
Rules 12 , 14 , 15 and 16 do not apply in relation to the holder of a licence if –
(a) the licence has a condition specifying alternative arrangements relating to reporting requirements; and
(b) the holder of the licence complies with the specified condition.
18
Making reports
18 Making reports
Except with the written approval of the Secretary, a person must not make a report to the reporting service more than 24 hours before the activity to which the report relates is carried out.
Penalty: Grade 3 penalty.
19
Cancellation reports
19 Cancellation reports
If a person who makes a prior movement report, a movement report or a dispatch report to the reporting service does not carry out the activity to which the report relates, the person must make a cancellation report to the reporting service within 2 hours after the activity was supposed to have been carried out.
Penalty: Grade 3 penalty.
20
False, misleading or incomplete information
20 False, misleading or incomplete information
A person must not –
(a) omit any relevant information from a report required to be made to the reporting service under these rules; or
(b) give any false or misleading information in a report required to be made to the reporting service under these rules.
Penalty: Grade 3 penalty.
21
Provision of receipt number
21 Provision of receipt number
A person who is issued with a report receipt number by the reporting service must provide that number to a fisheries officer when required to do so.
Penalty: Grade 3 penalty.
Division 2
Commercial quota dockets
Division 2 Commercial quota dockets
22
Commercial dockets
22 Commercial dockets
(1) Subject to subrule (5) , the holder of a fish processing licence who takes possession of any abalone within the immediate proximity of the site of unloading must complete, or cause to be completed, Part B of the commercial abalone dive docket to which the abalone relates before the abalone is moved from the immediate proximity of the site.
Penalty: Grade 3 penalty.
(2) Subject to subrule (5) , the holder of a fish processing licence who takes possession of any abalone from the holder of a fishing licence (abalone dive) at a place other than the immediate proximity of the site of unloading must, at the time of taking possession, complete, or cause to be completed, Part B of the commercial abalone dive docket to which the abalone relates.
Penalty: Grade 3 penalty.
(3) Subject to subrule (5) , the holder of a fish processing licence or handling licence who takes possession of any rock lobster within the immediate proximity of the site of unloading must complete, or cause to be completed, Part B of the commercial rock lobster quota docket to which the rock lobster relates before the rock lobster is moved from the immediate proximity of the site.
Penalty: Grade 3 penalty.
(4) Subject to subrule (5) , the holder of a fish processing licence or handling licence who takes possession of any giant crab within the immediate proximity of the site of unloading must complete, or cause to be completed, Part B of the commercial giant crab quota docket to which the giant crab relates before the giant crab is moved from the immediate proximity of the site.
Penalty: Grade 3 penalty.
(5) If the holder of a licence is not required to complete, or cause to be completed, Part B of the commercial abalone dive docket, commercial rock lobster quota docket or commercial giant crab quota docket because –
(a) the processing premises to which the abalone, rock lobster or giant crab is to be moved or transported are within the immediate proximity of the site of unloading of the abalone, rock lobster or giant crab; or
(b) the holder of the licence is also the holder of a handling licence and he or she does not move or transport the abalone, rock lobster or giant crab beyond the immediate proximity of the site of unloading of the abalone, rock lobster or giant crab before making a dispatch report –
the holder must ensure that Part B of the docket is completed before completing a receipt docket or, if the holder is the holder of a handling licence who is not required to complete a receipt docket, before making a dispatch report.
Penalty: Grade 3 penalty.
23
Dockets to be carried by driver
23 Dockets to be carried by driver
(1) The driver of a vehicle transporting abalone from the immediate proximity of the site of unloading of the abalone must ensure that the yellow sheet of the completed commercial abalone dive docket is carried with the abalone to which the commercial abalone dive docket relates.
Penalty: Grade 3 penalty.
(2) The driver of a vehicle transporting rock lobster from the immediate proximity of the site of unloading of the rock lobster must ensure that the yellow sheet of the completed commercial rock lobster quota docket is carried with the rock lobster to which the commercial rock lobster quota docket relates.
Penalty: Grade 3 penalty.
(3) The driver of a vehicle transporting giant crab from the immediate proximity of the site of unloading of the giant crab must ensure that the yellow sheet of the completed commercial giant crab quota docket is carried with the giant crab to which the commercial giant crab quota docket relates.
Penalty: Grade 3 penalty.
24
Keeping of dockets
24 Keeping of dockets
(1) The holder of a fish processing licence who receives abalone must keep the yellow sheet of the completed commercial abalone dive docket, in good condition, at the processing premises or other approved place for 5 years.
Penalty: Grade 3 penalty.
(2) The holder of a fish processing licence who receives rock lobster must keep the yellow sheet of the completed commercial rock lobster quota docket, in good condition, at the processing premises or other approved place for 5 years.
Penalty: Grade 3 penalty.
(3) The holder of a fish processing licence who receives giant crab must keep the yellow sheet of the completed commercial giant crab quota docket, in good condition, at the processing premises or other approved place for 5 years.
Penalty: Grade 3 penalty.
(4) The holder of a handling licence who receives rock lobster or giant crab must keep the yellow sheet of the completed commercial rock lobster quota docket or commercial giant crab quota docket, in good condition, for 5 years.
Penalty: Grade 3 penalty.
Division 3
Receipt and dispatch dockets
Division 3 Receipt and dispatch dockets
25
Fish receipt dockets
25 Fish receipt dockets
(1) The holder of a fish processing licence must complete, or cause to be completed, a fish receipt docket within 15 minutes after receiving any abalone, rock lobster or giant crab within the immediate proximity of the processing premises.
Penalty: Grade 3 penalty.
(2) The holder of a handling licence must complete, or cause to be completed, a fish receipt docket within 15 minutes after receiving any rock lobster or giant crab within the immediate proximity of a place specified in the licence as a place where rock lobster or giant crab may be held or stored, if that rock lobster or giant crab is to be held or stored at that place.
Penalty: Grade 3 penalty.
(3) The holder of a handling licence must complete, or cause to be completed, a fish receipt docket within 15 minutes after receiving any rock lobster or giant crab that he or she has placed in a fish cauf or holding tank that is not within a temporary or permanent building or structure.
Penalty: Grade 3 penalty.
(4) The holder of a fish processing licence must, within 7 days after receiving any abalone, rock lobster or giant crab, ensure that the Secretary receives the green sheet of a completed fish receipt docket.
Penalty: Grade 3 penalty.
(5) The holder of a handling licence must, within 7 days after receiving any rock lobster or giant crab, ensure that the Secretary receives the green sheet of a completed fish receipt docket.
Penalty: Grade 3 penalty.
(6) The holder of a fish processing licence must keep, or cause to be kept, the yellow sheet of a completed fish receipt docket, in good condition, at the processing premises or other approved place for 5 years.
Penalty: Grade 3 penalty.
(7) The holder of a handling licence must keep, or cause to be kept, the yellow sheet of a completed fish receipt docket, in good condition, for 5 years.
Penalty: Grade 3 penalty.
(8) It is a defence to any proceedings under subrules (4) and (5) for the holder of a licence to prove that the green sheet of the completed fish receipt docket was posted to the Secretary within 6 days after the holder of the licence received the abalone, rock lobster or giant crab.
(9) The time at which any abalone, rock lobster or giant crab is received for the purposes of this rule is the time determined in accordance with rule 15(5) .
26
Completing fish dispatch dockets
26 Completing fish dispatch dockets
(1) The holder of a fish processing licence must complete a fish dispatch docket before any abalone, rock lobster or giant crab leaves the immediate proximity of the processing premises.
Penalty: Grade 3 penalty.
(2) The holder of a handling licence must complete a fish dispatch docket before any rock lobster or giant crab leaves any place for the purpose of being received by a person other than the holder of the handling licence.
Penalty: Grade 3 penalty.
(3) Subrules (1) and (2) do not apply in respect of any abalone, rock lobster or giant crab sold by retail to the public.
(4) The holder of a licence must –
(a) ensure that the green sheet of the completed fish dispatch docket is received by the Secretary within 7 days after the docket was completed; and
(b) deliver the completed white sheet of the docket with the abalone, rock lobster or giant crab to the person receiving the abalone, rock lobster or giant crab.
Penalty: Grade 3 penalty.
(5) It is a defence to any proceedings under subrule (4)(a) for the holder of a licence to prove that the green sheet of the completed fish dispatch docket was posted to the Secretary within 6 days the holder of the licence received the abalone, rock lobster or giant crab.
(6) A person who drives a vehicle that transports abalone, rock lobster or giant crab from processing premises, or any other place specified as a storage location as a condition of a fish processing licence, must ensure that the white sheet of the completed fish dispatch docket accompanies the abalone, rock lobster or giant crab to which the fish dispatch docket relates.
Penalty: Grade 3 penalty.
(7) A person who drives a vehicle that transports rock lobster or giant crab from a place where the holder of a handling licence is required to complete a fish dispatch docket under subrule (2) must ensure that the white sheet of the completed fish dispatch docket accompanies the rock lobster or giant crab to which the fish dispatch docket relates.
Penalty: Grade 3 penalty.
27
Keeping fish dispatch dockets
27 Keeping fish dispatch dockets
(1) The holder of a fish processing licence must keep the yellow sheet of the completed fish dispatch docket, in good condition, at the processing premises for 5 years.
Penalty: Grade 3 penalty.
(2) The holder of a handling licence must keep the yellow sheet of the completed fish dispatch docket, in good condition, for 5 years.
Penalty: Grade 3 penalty.
(3) A person who receives abalone, rock lobster or giant crab from the holder of a licence must keep the white sheet of the completed fish dispatch docket, in good condition, for 5 years.
Penalty: Grade 3 penalty.
(4) Subrule (3) does not apply to a person who purchases abalone, rock lobster or giant crab by retail.
28
Labelling of abalone packaging
28 Labelling of abalone packaging
(1) The holder of a fish processing licence must ensure that any abalone that leaves the immediate proximity of the processing premises for the purpose of, or with the intent of, being exported has a clearly visible label attached to the packaging of the abalone specifying –
(a) the full name of the holder of the fish processing licence who packaged the abalone or the full name of the person on whose behalf the abalone was packaged; and
(b) the approved Australian Quarantine and Inspection Service number for the processing premises or the licence holder's fish processing licence entitlement number; and
(c) the weight of the abalone contained in the package; and
(d) the date at which the abalone was packaged; and
(e) the form in which abalone was when packaged.
Penalty: Grade 3 penalty.
(2) In this rule –
packaging means any package or container by which abalone is wholly encased, enclosed, contained or packed and, in the case of abalone carried or intended to be carried in more than one package or container, includes each package or container.
Division 4
Records
Division 4 Records
29
Records relating to fish processing
29 Records relating to fish processing
(1) The holder of a fish processing licence must keep records relating to the following matters:
(a) in relation to each receipt or purchase of abalone, rock lobster or giant crab by or on behalf of the holder –
(i) the date of receipt or purchase; and
(ii) the weight of the abalone, rock lobster or giant crab received or purchased in any form; and
(iii) the number of containers or packages of the abalone, rock lobster or giant crab received or purchased in any form; and
(iv) the price paid or consideration given for the abalone, rock lobster or giant crab; and
(v) the name and address of the person from whom the abalone, rock lobster or giant crab was received or purchased;
(b) in relation to each abalone, rock lobster or giant crab processing operation carried out by or on behalf of the holder –
(i) the date of processing; and
(ii) the form and weight of the abalone, rock lobster or giant crab before having undergone a processing operation; and
(iii) the form and the weight of the abalone, rock lobster or giant crab after having undergone a processing operation;
(c) in relation to each sale or consignment of abalone, rock lobster or giant crab made by or on behalf of the holder –
(i) the date of the sale or consignment; and
(ii) the weight of the abalone, rock lobster or giant crab sold or consigned in any form; and
(iii) the price or consideration received for the abalone, rock lobster or giant crab; and
(iv) the name and address of the purchaser or consignee;
(d) the daily stock by weight of abalone, rock lobster or giant crab held by or on behalf of the holder.
Penalty: Grade 3 penalty.
(2) The holder of a fish processing licence must keep a record of all abalone, rock lobster and giant crab going into and out of the processing premises on a daily basis so that the daily stock of abalone, rock lobster and giant crab may be determined for any given day.
Penalty: Grade 3 penalty.
30
Records relating to handling
30 Records relating to handling
The holder of a handling licence must make and maintain records relating to the following matters:
(a) in relation to each receipt or purchase of rock lobster or giant crab by or on behalf of the holder –
(i) the date of receipt or purchase; and
(ii) the weight of the rock lobster or giant crab received or purchased in any form; and
(iii) the number of containers or packages of the rock lobster or giant crab received or purchased in any form; and
(iv) the price paid or consideration given for the rock lobster or giant crab; and
(v) the name and address of the person from whom the rock lobster or giant crab was received or purchased;
(b) in relation to each sale or consignment of rock lobster or giant crab made by or on behalf of the holder –
(i) the date of the sale or consignment; and
(ii) the weight of the rock lobster or giant crab sold or consigned in any form; and
(iii) the price or consideration received for the rock lobster or giant crab; and
(iv) the name and address of the purchaser or consignee;
(c) the daily stock by weight of rock lobster or giant crab held by or on behalf of the holder in Tasmania or elsewhere.
Penalty: Grade 3 penalty.
Part 4
Miscellaneous
Part 4 Miscellaneous
31
Accurate weighing and measuring instruments to be used
31 Accurate weighing and measuring instruments to be used
The holder of a handling licence or a fish processing licence must maintain and use accurate measuring and weighing instruments to determine the information required to complete any commercial abalone dive docket, commercial rock lobster quota docket, commercial giant crab quota docket, fish receipt docket or fish dispatch docket under these rules.
Penalty: Grade 3 penalty.
32
Conflicts of interest
32 Conflicts of interest
(1) Unless otherwise approved, a natural person who lands abalone must not complete Part B of a commercial abalone dive docket as the holder of a fish processing licence or as an agent of that licence.
Penalty: Grade 3 penalty.
(2) Unless otherwise approved, a natural person who lands rock lobster must not complete Part B of a commercial rock lobster quota docket as the holder of a fish processing licence.
Penalty: Grade 3 penalty.
(3) Unless otherwise approved, a natural person who lands giant crab must not complete Part B of a commercial giant crab quota docket as the holder of a fish processing licence.
These rules are administered in the Department of Primary Industries, Parks, Water and Environment.
Source text: opening excerpt
Sourced from Tasmanian Legislation Online (legislation.tas.gov.au), CC BY 4.0.
Part 1 Preliminary
Part 1 Preliminary
1 Short title
1 Short title
These rules may be cited as the Fisheries (Processing and Handling) Rules 2021 .
2 Commencement
2 Commencement
These rules take effect on 2 January 2022.
3 Interpretation
3 Interpretation
In these rules, unless the contrary intention appears –
abalone means fish of the genus Haliotis;
Act means the Living Marine Resources Management Act 1995 ;
cancellation report means a report, containing approved information, made by approved means to a reporting service;
commercial abalone dive docket means a docket, relating to abalone quota, that is part of records required to be kept under the Act;
commercial giant crab quota docket means a docket, relating to giant crab quota, that is part of records required to be kept under the Act;
commercial rock lobster quota docket means a docket, relating to rock lobster quota, that is part of records required to be kept under the Act;
dispatch report means a report, containing approved information, made by approved means to a reporting service;
export means transport beyond the limits of State waters;
fish cauf means fishing apparatus used for holding fish in State waters;
fish dispatch docket means a docket, relating to the movement of abalone, rock lobster or giant crab, that is part of records required to be kept under the Act;
require completion and carriage of commercial docket parts and retention of yellow sheets and other docket records for five years, and transmission of specified green sheets to the Secretary within seven days (Divisions 2-3, rr 22-27);
impose labelling requirements for exported abalone (r 28);
require accurate measuring devices compliant with the Commonwealth National Measurement Act for weighing and measuring (r 31);
prescribe conflicts-of-interest prohibitions for natural persons who land fish completing certain docket parts (r 32);
create a suite of infringement notice offences and specify penalty units in Schedule 1; and reference Grade 3 penalties (r 3) for the primary criminal offences.
The Rules instantiate a combined digital and paper compliance architecture. Digital reporting is administered via an approved reporting service (r 11), but the paper docket chain (yellow/white/green sheets) remains central to operational controls and retention (rr 22-27). The Secretary has several discretions that affect how operational duties fall in practice (approvals under r 11, determination of site of unloading under the r 3 definition). The text contains no separate express policy rationale; it sets operational mechanics and administrative powers only. The Secretary’s statutory approvals and determinations are the principal implementation levers left to the administering department.
Main concepts
Key statutory concepts are defined in r 3 and then repeated throughout the Rules. Several interlocking definitions and concepts drive compliance burdens and legal consequences.
Species and forms
Abalone, rock lobster and giant crab are the only species covered; abalone and rock lobster are further defined by genus (Haliotis and Jasus) and giant crab by species (Pseudocarcinus gigas) (r 3). “Form” of those species is expressly enumerated (live, dead in shell, dead not in shell, canned, frozen, dried) (r 3). The Rules apply to those species and their enumerated forms (r 4).
Licence classes and places
“Licence” is defined to include a fish processing licence and a handling licence and “holder” includes a person authorised as a supervisor under the licence (r 3). Many duties depend on whether a place is “specified in the licence” as a place where the species may be processed, held or stored (see r 6, r 9, r 10). The practical effect is that where the licence does not list a place, possession, storage and movement to that place for commercial purposes are prohibited.
Immediate proximity and site of unloading
“Immediate proximity” is given a default metric , within 100 metres , but the Secretary may publish a greater distance for specific purposes in other Rules (r 3). “Site of unloading” is defined as the first point where the fish or container is unloaded or makes contact with a jetty or other artificial extension of land, or any other site the Secretary determines to be a site of unloading (r 3). These spatial concepts trigger time and weighing obligations and therefore determine when the timing windows in rr 12-16 and r 13 apply.
Reporting architecture
The Secretary may approve a reporting service, the methods of reporting, and the information to be provided (r 11). Reports are categorised as movement reports, prior movement reports, receipt reports, dispatch reports, and cancellation reports (r 3). Rules set precise windows for when each report must be made (rr 12-16) and include prohibitions on making reports more than 24 hours in advance unless the Secretary gives written approval (r 18). Rule 19 requires a cancellation report within two hours if the activity does not occur.
Dockets and paper records
Commercial quota dockets (Part B obligations) apply to commercial abalone dives and quota dockets for rock lobster and giant crab; certain steps must be completed before moving fish or at the time of taking possession (r 22). Fish receipt and dispatch dockets must be completed within short time windows and green sheets sent to the Secretary within seven days (r 25, r 26). Yellow sheets are to be retained at processing premises or other approved places for five years (r 24, r 25(6)-(7), r 27). Drivers must carry specific docket sheets with the consignment (r 23, r 26(6)-(7)). The Rules maintain the paper chain-of-custody alongside the digital reporting service.
Weighing and measuring
Where movement or prior movement reporting is required, the licence-holder must weigh fish with a weighing instrument within the immediate proximity of the site of unloading before movement (r 13(1)-(3)). For certain prior movement reports, recorded weights must be entered on an approved form and the units identified (r 13(4)). Rule 31 requires use and maintenance of accurate measuring and weighing instruments in compliance with the National Measurement Act 1960 (Cth). Rule 29 and 30 require detailed daily stock records and recording of purchases, processing operations and sales with quantitative particulars.
Special rules for farmed abalone and labelling for export
Farmed abalone must be held in containers clearly marked “farm” or with a blue tag marked “farm” (r 7(1), r 8(1)). Farmed abalone may not be co-mingled in holding tanks with wild abalone unless segregated in marked containers (r 7(3)). Transport of farmed abalone must comply with marking requirements and may not mix with wild abalone in the same container, with an exception for processed product destined for immediate export leaving the immediate proximity of processing premises under r 26 (r 8(3)-(4)). Any abalone leaving immediate proximity of processing premises for export must have packaging labelled with the processor’s name (or the name of the person on whose behalf it was packaged), AQIS (Australian Quarantine and Inspection Service) number or licence entitlement number, weight, packaging date and form (r 28).
Offences, penalties and enforcement architecture
Primary offences carry Grade 3 penalties as specified for many provisions (r 3), and Schedule 1 prescribes which offences may be dealt with by infringement notice and states penalty units for each listed rule. The Secretary’s approval powers (r 11) and the definition of site of unloading (r 3) create administrative discretion that determines operational detail. Rule 17 allows alternative arrangements to be prescribed as licence conditions that displace the generic reporting rules if complied with.
These concepts combine to form a compliance regime based on time-sensitive electronic reporting, mandatory weighing and measurement, parallel paper dockets and multi-year retention, separation and labelling rules for farmed product, and delegated administrative design of reporting systems and spatial parameters.
Who it affects
Primary regulated persons
Holders of fish processing licences are the central regulated cohort: they carry the majority of duties (possession, storage, transport, movement reports, receipt reports, dispatch, completion and retention of commercial dockets, fish receipt and dispatch dockets, weighing obligations, labelling for export, record-keeping obligations) (see rr 6-9, 12-16, 22-29, 31, 28). The definition in r 3 makes “holder” include persons authorised as supervisors, so authorised supervisory staff are also captured.
Holders of handling licences have duties that are narrower but significant where they deal with rock lobster and giant crab: possession and storage limitations (r 6), movement and receipt reporting and dispatch reporting for rock lobster and giant crab in specified circumstances (rr 12, 15, 16), completion and retention of quota and dispatch dockets (Divisions 2-3), obligations to use accurate weighing instruments (r 31), and record-keeping obligations under r 30.
Secondary affected parties
Drivers transporting consignments must carry certain docket sheets with the consignment: yellow sheet of commercial quota dockets for transport from immediate proximity of unloading (r 23), white sheet of fish dispatch docket to accompany consignments (r 26(6)-(7)). Recipients of fish are required to keep the white sheet of a fish dispatch docket for five years (r 27(3)), unless the purchase was a retail purchase.
Natural persons who land abalone, rock lobster or giant crab are affected indirectly by conflicts-of-interest rules that constrain who may complete Part B of commercial quota dockets (r 32). Specifically, unless otherwise approved, a natural person who lands the fish must not complete Part B as the holder of a fish processing licence or as an agent of the licence; similar rules apply for rock lobster and giant crab. This affects small operators who both land and process or attempt to complete paperwork.
Fisheries officers have enforcement powers under the Act; the Rules require licence-holders to provide report receipt numbers to fisheries officers when required (r 21), so regulated persons must produce digital evidence of reporting on request.
Businesses and market effects
Processors and handlers will be affected operationally and financially: compliance requires timely communications capability (to service the reporting service approved under r 11), accurate weighing equipment compliant with the National Measurement Act, storage and segregation capacity for farmed and wild product, administrative resources to complete and retain paper dockets for five years and to transmit green sheets, and training to ensure time-critical reporting and docket-handling. These are recurring costs for day-to-day operations.
Buyers and intermediate receivers of rock lobster, giant crab and abalone will be indirectly affected through the requirement to retain white dispatch dockets for five years (r 27(3)), and through potential constraints on where product can be taken and stored that may change supply chain flows (rr 6, 9, 10).
Exporters are affected by labelling obligations specific to abalone packaging that leaves processing premises for export (r 28). The labelling requirements impose packaging compliance and traceability obligations.
Regulatory administrators
The Department of Primary Industries, Parks, Water and Environment (the administering department as noted at the end of the instrument) will have responsibility for approving reporting services and establishing the mechanics of the digital reporting regime and for monitoring and enforcement. The Secretary’s approvals under r 11 and determinations under the r 3 definitions are central to how the regime operates in practice; these functions will therefore be a point of administrative workload and discretion.
Who is not affected
The Rules expressly apply only to abalone, rock lobster and giant crab (r 4); other fish species are outside this instrument’s scope. Retail purchasers of small quantities may be exempt from certain dispatch reporting obligations under specified retail or small wholesale thresholds (r 16(2)-(4)).
Temporal scope
The Rules commence 2 January 2022 and expire after five years (rr 2, 5). Licence-holders and other affected parties must therefore track expiry or renewal processes and any successor instruments.
Geographic scope
The definitions and offences operate with reference to the “immediate proximity” of a site of unloading, to places specified in licences within Tasmania, and to movement beyond the limits of State waters when the term “export” is used (r 3, r 4). The location-specific nature of many obligations means the remedying administrative determinations by the Secretary (site of unloading, immediate proximity) will materially affect which actors are bound by tight time windows.
Key duties and rights
Possession, storage and transport duties
A licence-holder must not, for commercial purposes, have possession of abalone, rock lobster or giant crab at a place unless the licence specifies that the species may be processed or held/stored at that place (r 6(1)-(3)). This duty restricts where an operator may legally have commercial stock absent a licence condition specifying the place.
Transport duties mirror the possession rules: licence-holders must not cause or permit transport to a place for holding or storing unless the licence specifies that place (r 9). There are specific constraints on moving product after taking possession from fishers; processing licence-holders who take possession at an unloading site must not move the product to a place not specified in their licence (r 10(1)-(3)). Exceptions exist for transfers to processing premises specified in another licence or where the fish was taken at processing premises already specified in the processing licence (r 10(4)-(5)).
Farmed abalone
Farmed abalone must be kept in clearly marked tanks or containers or tagged with a blue tag marked “farm” (r 7(1)-(3)). Transport of farmed abalone must similarly use clearly marked containers or blue-tagged containers; co-mingling with wild abalone in the same container is prohibited (r 8(1)-(3)). An exception allows processed farmed abalone destined for immediate export to leave the immediate proximity of processing premises (r 8(4)). These duties create an explicit traceability and segregation requirement for farmed product.
Weighing and reporting duties
Movement reports: licence-holders taking possession must make movement reports before moving the species from the immediate proximity of the site of unloading, or if no reasonable opportunity exists, at the first reasonable opportunity or at least 15 minutes before the abalone enters the immediate proximity of any processing premises (r 12(1)-(4)). Very similar rules apply for rock lobster and giant crab, with additional 15-minute windows before entering a place specified in licence as storage/processing for those species (r 12(3)-(4)). The concept of “first reasonable opportunity” requires consideration of the site of unloading and ability to communicate (r 12(5)).
Prior movement reports: if not required under r 12, a prior movement report must be made at least 30 minutes before movement from the site of unloading (r 14).
Receipt reports: fish processing licence-holders must make a receipt report within 15 minutes after receiving the product within the immediate proximity of processing premises (r 15(1)); handling licence-holders must report within 15 minutes in specific circumstances relating to placing fish in caufs or holding tanks or storing at places specified in their licence (r 15(2)). The exact time at which fish are considered received is a multi-pronged definition in r 15(5) and varies by locality and whether the premises are within immediate proximity of unloading.
Dispatch reports: processing licence-holders must make a dispatch report before any product leaves the immediate proximity of processing premises (r 16(1)), with narrow retail and small-wholesale exceptions (r 16(2)). Handling licence-holders must make a dispatch report at least two hours before rock lobster or giant crab leaves any place for receipt by another person, subject to similar retail/wholesale exemptions (r 16(3)-(4)).
Weighing and record duties
Licence-holders required to make movement reports must weigh with a weighing instrument within the immediate proximity of the site of unloading before moving the fish (r 13(1)-(3)). For certain prior movement reports, weights must be recorded on an approved form before the fish enter fully enclosed premises, and units must be identified and kept together until receipt docket completion (r 13(3)-(4)).
Docket completion and retention duties
Commercial quota dockets (Part B) must be completed before movement from immediate proximity, or at the time of taking possession if taken elsewhere, subject to limited exceptions where premises are within the immediate proximity or the licence-holder is also the handling licence-holder and does not move beyond immediate proximity (r 22(1)-(5)). Yellow sheets of completed commercial dockets must be carried with fish in transport and retained for five years (rr 23-24).
Fish receipt dockets must be completed within 15 minutes of receipt (r 25(1)-(3)), the green sheet sent to the Secretary within seven days (r 25(4)-(5)), and yellow sheets retained five years (r 25(6)-(7)). There is a defence to prosecutions under r 25(4)-(5) if the green sheet was posted within six days (r 25(8)).
Fish dispatch dockets must be completed before any product leaves immediate proximity; green sheet to Secretary within seven days; white sheet delivered with the product to the recipient; yellow sheet retained five years (r 26(1), (4), (6), r 27(1)-(2)). There is a similar six-day postal defence for transmission to the Secretary (r 26(5)).
Labelling duties
Abalone packaged for export must have a visible label with processor name (or the name of the person on whose behalf packaged), approved AQIS number or licence entitlement number, weight, packaging date and product form (r 28).
Records and measuring instruments
Processing licence-holders and handling licence-holders must maintain detailed records of purchases, processing operations, sales and daily stock by weight (rr 29-30). Measurement and weighing must be accurate and maintained; instruments must be those defined in the National Measurement Act 1960 (r 31).
Conflicts-of-interest prohibition
A natural person who lands abalone, rock lobster or giant crab must not, unless approved, complete Part B of the relevant commercial quota docket as the holder of a fish processing licence or an agent of the licence (r 32(1)-(3)). This separates landing and quota documentation duties unless an approval is obtained.
Discretionary rights and administrative approvals
The Secretary may approve reporting services, reporting means and reporting content (r 11). Rule 17 allows bespoke alternative arrangements to be created as licence conditions; if the licence has such a condition and the licence-holder complies, rr 12, 14, 15 and 16 do not apply.
Limitations, exceptions and defences
Several explicit exceptions and defences exist: small retail/wholesale thresholds for dispatch reporting (r 16(2), (4)); certain timing defences relating to posting green or dispatch sheets within six days (rr 25(8), 26(5)); exceptions where premises are within immediate proximity so some duties are deferred (r 12(6), 22(5)). The rules are granular on when obligations trigger and when exceptions apply.
Enforcement and administrative interface
Offences typically carry a Grade 3 penalty as specified in the Penalties Regulations 2021 (r 3). Schedule 1 lists many of the Rules’ offences as suitable for infringement notices and sets penalty units for those infringement offences (Schedule 1). A person issued with a report receipt number must provide it to a fisheries officer when required (r 21). The Secretary’s approvals under r 11 effectively structure the digital interface through which many duties will be discharged.
Penalties and enforcement
Penalty architecture: Grade 3 and infringement notices
The Rules reference “Grade 3 penalty” in multiple offences (see r 3 definition and use throughout, e.g. rr 6, 7, 8, 12-16, 22-27, 29-31). The phrase “Grade 3 penalty” is defined by reference to regulation 7 of the Fisheries (Penalties) Regulations 2021 (r 3). The Rules themselves do not state the monetary or sentencing quantum for a Grade 3 penalty; determination of the substantive penalty value requires reference to that separate instrument.
Schedule 1 identifies which offences may be dealt with by infringement notice under s 234 of the Act and specifies the applicable penalty units for each such offence (r 33; Schedule 1). The schedule attaches penalty units to many routine operational breaches, ranging from 1 to 4 penalty units for particular Rule contraventions (for example, r 18: 1 unit; r 19: 1 unit; many reporting and docketing offences: 2 units; some weighing and retention obligations: 3 units). The Schedule therefore provides an administrative enforcement route for many breaches that would otherwise be prosecuted.
Enforcement actors and evidential interfaces
Fisheries officers are the principal on-the-ground enforcement actors under the Act; the Rules require licence-holders to supply report receipt numbers on request (r 21), and the paper docket chain (white/yellow/green sheets) is structured to provide physical evidence during inspections (rr 23-27). The Secretary’s approvals (r 11) determine the reporting service, means and information fields , that approval is the point at which the regulated community will interface digitally with enforcement (for record traceability and evidence of compliance).
Time-critical obligations and enforcement risk
Many obligations are time sensitive: movement reports before moving from immediate proximity, or at first reasonable opportunity but no later than 15 minutes before entering immediate proximity of processing premises (r 12); receipt reports within 15 minutes of receiving product at premises (r 15); dispatch reports before any product leaves immediate proximity or two hours notice for handling licence holders (r 16); cancellation reports within two hours of an activity not taking place (r 19). These short windows increase the risk of technical non-compliance where communication capability fails or where operations do not match scheduled movements, increasing the number of enforcement triggers even for minor procedural lapses.
Administrative discretions and enforcement scope
The Secretary may approve the reporting service and the means of reporting (r 11). This creates a single administrative locus for defining technical compliance requirements (data fields, formats, timings), and enforcement will logically check logs from that service. The Secretary’s ability to specify “immediate proximity” distances for certain rules (r 3) and to determine site of unloading (r 3) also affects enforcement , these administrative determinations shape when duties arise and thus the window for enforcement.
Paper chain retention and evidential burden
The Rules require physical retention of yellow and white docket sheets and the sending of green sheets to the Secretary within seven days (rr 24-27). Non-compliance with retention and transmission rules is an offence. The Rules also provide limited statutory defences by reference to timely posting of green sheets (rr 25(8), 26(5)), which reduces strict liability for postal delay provided the green sheet was posted within six days. A failure to keep or produce the requisite paper records will be direct evidence of breach.
Infringement notice design and enforcement efficiency
Schedule 1 enables many Rule breaches to be enforced as infringement notice offences with specified penalty units. This creates an administrative enforcement pathway that can be used for swift, lower-cost enforcement of routine breaches (for example, failing to carry a docket, failing to make a report, failing to label packaging). The Schedule lists many frequently triggered operational offences (rr 6-10, rr 12-16, rr 22-27, r 28, rr 29-31). Several heavier-duty record or weighing failures attract higher penalty-unit values (3 units) under Schedule 1 (e.g. r 13 duties and r 29(1)-(2) records).
Limits of the Rules’ enforcement information
The Rules do not themselves provide sentencing tables for Grade 3 penalties, nor do they specify alternative administrative sanctions beyond infringement notices. To quantify maximum fines or to predict prosecutorial outcomes requires cross-reference to the Penalties Regulations and the Act. The Rules also do not set out enforcement procedures for the reporting service approval or audit regimes; those will be administrative matters for the Secretary and the administering department.
How it interacts with other laws
Primary Act linkage
The Rules operate under the Living Marine Resources Management Act 1995 (the Act): they repeatedly reference licence types and offences as matters that build on the Act (r 3 definition of “Act”). Section 234 of the Act is explicitly invoked to enable infringement notices for offences listed in Schedule 1 to these Rules (r 33). The Rules therefore function as subordinate legislation implementing Act-based licence and enforcement schemes.
Penalty regulations
The phrase “Grade 3 penalty” is cross-referenced to regulation 7 of the Fisheries (Penalties) Regulations 2021 (r 3). The Rules do not themselves state the monetary amounts attached to Grade 3. Enforcement outcomes for criminal prosecutions therefore require reading the Fisheries (Penalties) Regulations 2021 to get the precise sanction quantum for offences carrying a Grade 3 penalty.
National measurement standards
Weighing instruments must be those defined in the National Measurement Act 1960 (Commonwealth) (r 3 definition of weighing instrument), and r 31 requires maintenance and use of accurate measuring and weighing instruments. This imports Commonwealth measurement standards and legal-metrology compliance into the State rules, which affects instrument selection, calibration and potentially certification by NMI-recognised schemes.
AQIS/export controls
Export labelling for abalone requires the approved Australian Quarantine and Inspection Service number to be on the packaging or the licence entitlement number (r 28(1)(b)). This connects the Rules to Commonwealth export-import, quarantine and food-safety regimes administered by AQIS/Department of Agriculture. Exporters will need to ensure that the AQIS system’s identification aligns with the state-issued licence entitlement number and any AQIS export prerequisites.
Rules Publication Act and legislative form
The instrument’s publication and number references indicate compliance with the Rules Publication Act 1953 and Gazette notification (final lines and Served/Gazetted date). That procedural context governs how the instrument is to be cited and its legal force (front matter).
Interplay with other fish-specific rules
The r 3 definition of “immediate proximity” allows the Secretary to specify a greater distance for the purposes of definitions in the Fisheries (Giant Crab) Rules 2013 or the Fisheries (Rock Lobster) Rules 2011. That demonstrates explicit cross-referencing with other fishery-specific rules, which may adjust triggering distances for particular species or schemes. It implies that operators must consult multiple subordinate instruments to determine precise spatial thresholds.
Administrative law and Secretary discretion
The Secretary’s power to approve reporting services, reporting means and the content of reports (r 11) creates administrative functions that will be governed by general public law (procedural fairness, reasonableness, exercise of power consistent with statute) though the Rules do not themselves prescribe limits on those approvals. Licence conditions that provide “alternative arrangements” (r 17) are administrative instruments created under licence powers in the Act; these conditions will interact with licence-granting and variation processes under the Act.
Record-keeping and privacy/FOI
The Rules require data submission to the Secretary and to an approved reporting service (rr 11, 25, 26). The instrument does not specify data protection, privacy or Freedom of Information implications. However, information submitted to government reporting services will be handled in accordance with applicable State privacy, administrative and records laws. Operators should assume the data will be accessible to regulators and that data-handling obligations under other laws may apply.
Limits and gaps in interaction map
The Rules do not, in themselves, explain how they interact with biosecurity, export health certification, customs, food safety or other statutory regimes beyond specific reference to AQIS number in r 28. They also do not spell out the process by which the Secretary will approve a reporting service, nor audit or accreditation standards for such a service, leaving more detailed cross-regime interaction to administrative practice and other instruments.
Amendment history
The source material supplied contains the instrument as made, including the commencement date (2 January 2022) and the Gazette notification date (15 December 2021). It also contains the self-limiting duration provision: these Rules continue in force for five years from commencement (r 5). The instrument does not contain any amending provisions, schedules or notes of subsequent amendments within the supplied text.
What the source shows
The Rules were notified in the Gazette on 15 December 2021 (final line of instrument) and took effect on 2 January 2022 (r 2). They are expressly time-limited for five years from the day they come into effect (r 5). No schedules in the supplied text indicate any later amendments or revocations.
Implications for amendment-tracking
Because the instrument has a fixed five-year duration, its continuing effect beyond that duration requires either re‑making, extension, or replacement by new subordinate legislation or incorporation into other permanent instruments. Practitioners should note the expiry date as a hard deadline for the instrument’s continued operation and track whether the administering department or the legislature re-enacts equivalent rules before expiry.
How to check for later amendments (practical note grounded in the instrument)
The Rules reference and depend on other instruments (Fisheries (Penalties) Regulations 2021, Fisheries (Giant Crab) Rules 2013, Fisheries (Rock Lobster) Rules 2011). To determine current liability for “Grade 3” penalties or to see any subsequent variations to cross-referenced instruments, readers must consult those instruments and the Tasmanian legislation register or Gazette history. The supplied instrument contains no internal amendment history; therefore, any post-commencement changes will appear only in later legislative instruments, amendment regulations or statutory notices external to this text.
No textual history in this source
The instrument as presented contains no notes of prior versions, no tracked changes and no schedule of amendments. For any retrospective analysis or litigation that relies on the evolution of obligations, one must consult the Tasmanian legislation database and the Gazette for any replacement, amendment or repealing instruments after the cited notification and commencement dates.
Litigation history
The supplied Rules text contains no judicial decisions, case citations, or summaries of litigation. It does not refer to any court or tribunal determinations concerning its interpretation or enforcement. The instrument names no cases and includes no legal-history discussion.
What to do if litigation or interpretive disputes arise
Any litigation about the Rules will require interpretation of defined terms (for example, “immediate proximity”, “site of unloading”, “weighing instrument”), timing obligations (what counts as the “first reasonable opportunity”), and the Secretary’s administrative determinations (site of unloading, approved reporting service). Because many duties are time-critical and tied to administrative approvals, disputes are likely to centre on factual questions of timing, the availability of communication, and the proper exercise of Secretary powers. The Rules supply no interpretive guidance beyond the definitions, so courts will apply general statutory interpretation principles and any relevant Act provisions.
Absence of litigation data in instrument
The document does not provide any litigation history; practitioners tracking precedent will need to search Tasmanian court and tribunal databases, and administrative decisions, to locate any reported decisions that interpret these Rules or the related Act and Regulations after commencement.
Gotchas
Several provisions are precise in timing, technical in execution, and create non-obvious operational pitfalls for licence-holders and their staff. The following are concrete operational “gotchas” drawn from the text.
Immediate proximity default and variability
“Immediate proximity” is defined as within 100 metres by default (r 3), but the Secretary may publish a greater distance for the purposes of similar definitions in other rules. Operators cannot rely on an informal understanding of distances; they must check for any Secretary public notices that alter the 100-metre threshold because that change materially affects when weighing and reporting duties are triggered (rr 12-13). Failure to check will create inadvertent non-compliance.
Timing windows are short and layered
Movement and receipt reporting windows can be as short as 15 minutes in certain circumstances (r 12(1)(b), r 12(2)(b), r 12(3)(b)(ii)). Receipt reports must be made within 15 minutes of receiving product in the immediate proximity of processing premises (r 15(1)). Dispatch reports must be made before product leaves immediate proximity (r 16(1)). Handling licence-holders must give dispatch reports at least two hours before product leaves their place (r 16(3)). These overlapping short windows expose operators to technical breaches if communications are unavailable, or if product movement occurs faster than expected.
Weighing obligation timing may collide with movement reporting
Rule 13 requires weighing with a weighing instrument within the immediate proximity of the site of unloading before moving the fish, where a movement report is required (r 13(1)-(2)). Rule 12 allows, if there is no reasonable opportunity, a movement report at the first reasonable opportunity or at least 15 minutes before certain entries. The interplay means that an operator might be required to make a movement report quickly while also being required by r 13 to weigh first , if communication capability or weighing capacity is not co-located, that creates a compliance squeeze. Operators must design processes that ensure weighing can occur within the immediate proximity before movement in all scenarios covered by r 12.
Docket carriage and retention differences
Different docket sheets have different carriage and retention duties. Commercial quota yellow sheets must be carried by the driver transporting fish from the immediate proximity of unloading (r 23). Fish dispatch white sheets must accompany the consignment and the recipient must retain the white sheet for five years (r 26(6), r 27(3)). Processing licence-holders must keep yellow sheets and send green sheets to the Secretary within seven days; there is a six-day postal defence (r 25(4)-(5), r 25(8)). Failure to keep the correct sheet or to transmit within the time window will be an offence; operators must design a paper-control workflow that prevents sheet mis-placement.
Postal-defence windows are narrow and distinct
For sending green sheets to the Secretary, there is a statutory defence if the green sheet was posted within six days (rr 25(8), 26(5)). But the primary obligation remains to ensure the Secretary receives the green sheet within seven days. Postal delays beyond six days will remove the defence; reliance on posting as a compliance strategy is therefore risky. Electronic transmission via the approved reporting service is likely to be the safer path where the Secretary permits it under r 11.
Farmed vs wild abalone segregation and tagging
Farmed abalone must be kept in holding tanks marked “farm” or in containers clearly marked “farm” or tagged with a blue tag marked “farm” (r 7(1)-(3)) and must not be co-mingled in containers with wild abalone during transport (r 8(3)). The exception for processed farmed product leaving immediate proximity for export (r 8(4)) is narrow. Operationally, this requires separate inventory, labelled bins, and staff procedures to avoid inadvertent mixing. A single mis-labelled container can trigger an offence.
Reporting service approval centralises compliance detail
The Secretary approves the reporting service, the means by which reports are made, and the information to be provided (r 11). Operators must register and use the approved service and follow its data-field requirements. The reporting service approval will define what a compliant movement, prior movement, receipt or dispatch report looks like. Non-use of the approved service or failure to supply the required fields will be a breach even if the operator believes an alternative system is functionally equivalent.
Prohibition on reports more than 24 hours early
A person must not make a report to the reporting service more than 24 hours before the activity unless there is written approval from the Secretary (r 18). Operationally, this limits scheduling of reports too far in advance and means that bulk pre-loading of movement notifications in anticipation of change-of-schedule may be disallowed. Organisational planners who automate reporting must ensure they do not submit reports earlier than the 24-hour limit without written approval.
Conflicts-of-interest restriction on who may complete Part B
A natural person who lands the fish must not, unless approved, complete Part B of a commercial quota docket as the holder of a fish processing licence or as an agent (r 32). In practice this prevents a fisher who also does processing work from simply signing the quota docket in two capacities unless an approval exists , which may not be obvious in small enterprises where the same person performs multiple roles.
Complex “received” timing rules
The time at which fish are “received” for r 15 purposes is multi-part and depends on whether premises are within immediate proximity of the site of unloading, whether delivery is within three hours of prior movement reports, and whether fish are placed in caufs not in a building (r 15(5)). This complexity means that the triggering time for a 15-minute receipt-report obligation can be non-intuitive and fact-specific. Operators must map their logistics flows to the rule’s multiple alternatives.
Infringement schedule breadth
Schedule 1 lists a broad set of operational offences as suitable for infringement notices and specifies penalty units, including several offences linked to weighing, docket retention and completion. Routine administrative errors can thus attract infringement notices. Operators should anticipate that routine breaches will be handled administratively and design systems to minimise those occurrences.
Expiry of the Rules
The Rules expire after five years (r 5). Any change in the Rules or successor instruments could alter obligations, but until then operators must comply with the current text. The limited duration also creates potential uncertainty for long-term capital investments in compliance infrastructure if the successor framework is expected to differ.
How to comply
This is a practical compliance checklist, directly grounded in the Rules, arranged by major duty areas. It does not substitute legal advice but maps the concrete steps a licence-holder or operator needs to take to meet the obligations in these Rules.
Licence and place management
Ensure your fish processing licence and handling licence (if held) expressly list all places where you will possess, process, hold or store abalone, rock lobster or giant crab. Under r 6 a licence-holder must not have possession at a place for commercial purposes unless the licence specifies that processing or holding/storing may occur at that place. If you need additional storage or processing sites, obtain licence variation before using them.
Register for and use the approved reporting service
Contact the Department to confirm which reporting service has been approved under r 11 and the approved means of making reports and the data fields required. Only use the approved service for movement, prior movement, receipt, dispatch and cancellation reports. Train staff on the service interface and ensure secure access and redundancy (phones, tablets, connectivity) to meet short reporting windows.
Design operational workflows to meet timing requirements
Map your unloading, weighing, and transport processes so that movement, prior movement and receipt reports are made within the statutory windows (rr 12-16). For example:
If taking possession in immediate proximity, make movement report before moving (r 12(1), (3), (4)); weigh before movement (r 13(1)-(2)).
If not required under r 12, make a prior movement report at least 30 minutes before movement (r 14).
Make a receipt report within 15 minutes of receiving product in the immediate proximity of processing premises (r 15(1)).
Make a dispatch report before product leaves immediate proximity of processing premises (r 16(1)) or at least two hours before leaving a handling licence site (r 16(3)).
Weighing and measurement
Acquire and maintain weighing instruments complying with the National Measurement Act 1960 definition and ensure regular calibration and maintenance (r 31). Weigh fish within the immediate proximity of the site of unloading before movement where required (r 13(1)-(3)). For prior movement reports that require recorded weights, ensure weights are entered on the approved form and that units of weight are numbered or lettered for identification and kept together until the fish receipt docket is completed (r 13(3)-(4)).
Docket and paper-chain management
Implement a paper-docket workflow:
Complete Part B of commercial quota dockets before moving fish from immediate proximity, or at the time of taking possession elsewhere, as r 22 requires.
Drivers must carry the yellow sheet of completed commercial quota dockets and the white sheet of fish dispatch dockets and deliver the white sheet to the recipient (rr 23, 26(6)-(7)).
Processing licence-holders must complete fish receipt dockets within 15 minutes of receipt and send the green sheet to the Secretary within seven days (r 25); handling licence-holders have similar duties (r 25(5)). Keep yellow sheets at processing premises for five years (r 25(6)).
Ensure retention of all required yellow/white sheets for five years and maintain an indexed storage system for quick retrieval on audit.
Labelling and segregation of farmed abalone
For farmed abalone, mark holding tanks with the word “farm” or use clearly marked containers, or affix a blue tag marked “farm” (r 7(1)-(3)). On transport, use marked containers or blue tags and avoid mixing farmed and wild abalone in the same container (r 8(1)-(3)). For abalone packaged for export, ensure packaging labels show the processor’s full name (or the name on whose behalf packaged), the approved AQIS number or licence entitlement number, the weight, the packaging date and the form (r 28).
Records and stock control
Maintain the detailed records required by r 29 (processing licence-holders) and r 30 (handling licence-holders):
For each receipt or purchase: date, weight in any form, number of containers, price/consideration, name and address of supplier.
For each processing operation: date, form and weight before and after processing.
For each sale/consignment: date, weight, price/consideration, purchaser/consignee name and address.
Keep daily stock figures by weight to reconcile purchases, processing and sales (r 29(2)).
Maintain records in a durable, legible format for five years for all required dockets and records (rr 24-27, r 25(6)-(7), r 27).
Avoid conflicts of interest
If a natural person lands fish, do not complete Part B of the relevant commercial quota docket in the capacity of a fish processing licence-holder or agent unless you have written approval (r 32). Ensure roles are segregated or obtain the necessary approval from the relevant authority.
Handle cancellation and false-report risks
If a prior movement, movement or dispatch report was made and the activity does not occur, make a cancellation report to the reporting service within two hours after the activity was supposed to have been carried out (r 19). Do not omit relevant information or give false or misleading information in any report (r 20). Maintain records and logs to demonstrate accuracy and completeness.
Manage administrative exceptions and alternative arrangements
If your licence contains a condition specifying alternative reporting arrangements, ensure full compliance with that licence condition to displace rr 12, 14, 15 and 16 (r 17). Seek licence variation where the standard reporting regime is impractical and a different operational model is needed.
Plan for technical resilience and audit-readiness
Because many duties are time-sensitive, provide redundant communications (mobile data, backup devices), documented standard operating procedures, and staff training for rapid reporting, weighing and docket completion. Maintain audit trails for digital reporting (receipt numbers) and keep a process to provide the Report Receipt Number to fisheries officers on request (r 21).
Monitor administrative notices and Secretary determinations
Regularly check Secretary notices and public communications for approved reporting services, any published determinations of site of unloading, and whether the Secretary has specified any alternate “immediate proximity” distances for particular rules (r 11; r 3 definition of immediate proximity and site of unloading). Administrative notices will alter the practical contours of obligations.
Plan for the five-year sunset
Note the Rules expire five years after commencement (r 5). Track whether successor Rules or extensions are promulgated and plan capital and procedural investments with that sunset in mind. Where possible, secure compliance systems that are flexible should reporting modalities or thresholds change.
Record retention and disposal policy
Implement a records retention policy to keep yellow/white/green docket sheets and other required records for five years in good condition, as required by rr 24-27 and r 29. Ensure records are retrievable for inspections and that disposal follows legal retention periods.
Seek approvals where needed
If you need to make reports more than 24 hours in advance, or to allow a natural person who landed fish to complete Part B of a docket, or to create alternative reporting arrangements, apply in writing to the Secretary for the necessary approval and retain written approvals on file (rr 18, 17, 32).
By implementing these operational controls matched to the cited Rules, licence-holders will align processes to the instrument’s obligations and reduce the risk of infringements or prosecutions under the Schedule and the Grade 3 penalty framework.
fish receipt docket means a docket, relating to the receipt of abalone, rock lobster or giant crab, that is part of records required to be kept under the Act;
form of abalone, rock lobster or giant crab, means –
(a) live; or
(b) dead in shell; or
(c) dead not in shell; or
(d) canned; or
(e) frozen; or
(f) dried;
giant crab means crab of the species Pseudocarcinus gigas;
Grade 3 penalty means the penalty specified in regulation 7 of theFisheries (Penalties) Regulations 2021 ;
holder, in relation to a licence, includes a person authorised as a supervisor in respect of the licence;
holding tank means a tank on land (or on or in a jetty or other structure attached to land) used to hold abalone, giant crab or rock lobster;
immediate proximity, in relation to premises, a site or a place, means –
(a) within 100 metres from the premises, site or place; or
(b) within a greater distance as the Secretary by public notice may specify for the purposes of the definition of immediate proximity in the Fisheries (Giant Crab) Rules 2013 or the Fisheries (Rock Lobster) Rules 2011 ;
landed, in relation to abalone, rock lobster or giant crab, means when any abalone, rock lobster or giant crab, or any abalone container, rock lobster container or giant crab container –
(a) is taken ashore; or
(b) makes contact with a jetty or other artificial extension of land after the abalone, rock lobster or giant crab has been taken;
licence means –
(a) a fish processing licence; or
(b) a handling licence;
live weight means the weight of any abalone, rock lobster, or giant crab, that –
(a) is alive or dead; and
(b) has not undergone a processing operation;
movement report means a report, containing approved information, made by approved means to a reporting service;
place means any building or structure, whether permanent or temporary;
prior movement report means a report, containing approved information, made by approved means to a reporting service;
processing operation means treating fish by any one or more of the following processes:
(a) cutting up;
(b) breaking up;
(c) shelling;
(d) skinning;
(e) shucking;
(f) filleting;
(g) cooking;
(h) drying;
(i) curing;
(j) smoking;
(k) voiding;
(l) purging;
(m) packing, for the purpose of dispatching the fish from the processing premises;
(n) freezing;
(o) canning;
processing premises means –
(a) any place, vessel or vehicle in respect of which a fish processing licence is in force; or
(b) any place specified in a fish processing licence as a place where fish may be held or stored;
receipt report means a report, containing approved information, made by approved means to a reporting service;
reporting service means a reporting service approved under rule 11 ;
rock lobster means rock lobster of the genus Jasus;
site of unloading, of abalone, giant crab or rock lobster, or a container of abalone, giant crab or rock lobster, means –
(a) the first point where the abalone, giant crab or rock lobster, or container of abalone, giant crab or rock lobster –
(i) is unloaded; or
(ii) makes contact with a jetty or other artificial extension of land; or
(b) any other site determined by the Secretary to be a site of unloading;
unit of weight includes –
(a) a bin, crate or other container capable of being used to transport or move fish; and
(b) a collection of bins, crates or other containers capable of being used to transport or move fish;
weighing instrument means a measuring instrument, as defined in the National Measurement Act 1960 of the Commonwealth, used for weighing.
4 Application of rules
4 Application of rules
These rules apply to the processing and handling of abalone, rock lobster and giant crab.
5 Duration of rules
5 Duration of rules
These rules continue in force for a period of 5 years from the day on which they come into effect.
Part 2 Possession, Storing and Transportation
Part 2 Possession, Storing and Transportation
6 Possession of abalone, rock lobster and giant crab at certain places
6 Possession of abalone, rock lobster and giant crab at certain places
(1) The holder of a fish processing licence must not, for commercial purposes, have possession of abalone at a place unless the licence specifies that –
(a) abalone may be processed at that place; or
(b) abalone may be held or stored at that place.
Penalty: Grade 3 penalty.
(2) The holder of a fish processing licence or handling licence must not, for commercial purposes, have possession of rock lobster at a place unless the licence specifies that –
(a) rock lobster may be processed at that place; or
(b) rock lobster may be held or stored at that place.
Penalty: Grade 3 penalty.
(3) The holder of a fish processing licence or handling licence must not, for commercial purposes, have possession of giant crab at a place unless the licence specifies that –
(a) giant crab may be processed at that place; or
(b) giant crab may be held or stored at that place.
Penalty: Grade 3 penalty.
7 Holding or storing farmed abalone
7 Holding or storing farmed abalone
(1) The holder of a fish processing licence must not hold or store abalone that has been cultivated on a marine farm except –
(a) in a holding tank which is clearly marked with the word "farm"; or
(b) in a bin, crate, box or other container which –
(i) is clearly marked with the word "farm"; or
(ii) has a blue tag securely fixed to it that is clearly marked with the word "farm".
Penalty: Grade 3 penalty.
(2) Subrule (1) does not apply to abalone meat that is in the process of being removed from its shell or has been removed from its shell.
(3) The holder of a fish processing licence must not hold or store, in a holding tank, abalone that has been cultivated on a marine farm, if the holding tank also contains abalone that has been taken from the wild, unless the abalone cultivated on a marine farm is held or stored in a separate bin, crate, box, or other container, that –
(a) is clearly marked with the word "farm"; or
(b) has a blue tag securely fixed to it that is clearly marked with the word "farm".
Penalty: Grade 3 penalty.
8 Transporting farmed abalone
8 Transporting farmed abalone
(1) The holder of a fish processing licence must not transport abalone that has been cultivated on a marine farm unless any bin, crate, box or other container in which the abalone is held or stored while being transported –
(a) is clearly marked with the word "farm"; or
(b) has a blue tag securely fixed to it that is clearly marked with the word "farm".
Penalty: Grade 3 penalty.
(2) Subrule (1) does not apply to abalone meat that is in the process of being removed from its shell or has been removed from its shell.
(3) The holder of a fish processing licence must not transport abalone that has been cultivated on a marine farm in any bin, crate, box, or other container, that also contains abalone that has been taken from the wild.
Penalty: Grade 3 penalty.
(4) Subrule (3) does not apply to abalone that has been through a processing operation and leaves the immediate proximity of processing premises for immediate export in accordance with rule 26 .
9 Transporting to certain places
9 Transporting to certain places
(1) The holder of a fish processing licence must not cause or permit abalone to be transported to a place for the purpose of holding or storing unless the licence specifies that abalone may be held or stored at that place.
Penalty: Grade 3 penalty.
(2) The holder of a fish processing licence or handling licence must not cause or permit rock lobster to be transported to a place for the purpose of holding or storing unless the licence specifies that rock lobster may be held or stored at that place.
Penalty: Grade 3 penalty.
(3) The holder of a fish processing licence or handling licence must not cause or permit giant crab to be transported to a place for the purpose of holding or storing unless the licence specifies that giant crab may be held or stored at that place.
Penalty: Grade 3 penalty.
10 Transporting after taking possession
10 Transporting after taking possession
(1) The holder of a fish processing licence who takes possession of abalone for commercial purposes from the holder of a fishing licence (abalone dive) must not cause or permit that abalone to be transported from the place where he or she took possession to a place not specified in the licence as a place in Tasmania where abalone may be processed or stored.
Penalty: Grade 3 penalty.
(2) The holder of a fish processing licence or handling licence who takes possession of rock lobster for commercial purposes from the holder of a fishing licence (rock lobster) must not cause or permit that rock lobster to be transported from the place where he or she took possession to a place not specified in the licence as a place where rock lobster may be processed or stored.
Penalty: Grade 3 penalty.
(3) The holder of a fish processing licence or handling licence who takes possession of giant crab for commercial purposes from the holder of a fishing licence (giant crab) must not cause or permit that giant crab to be transported from the place where he or she took possession to a place not specified in the licence as a place where giant crab can be processed or stored.
Penalty: Grade 3 penalty.
(4) This rule does not apply to any abalone, rock lobster or giant crab transported to processing premises, located within Tasmania and specified in the licence of another holder of a fish processing licence, when sold to, or for the purpose of sale to, or otherwise provided for the use or benefit of, that other holder of a fish processing licence.
(5) This rule does not apply to any abalone, rock lobster or giant crab taken possession of by the holder of a fish processing licence at processing premises specified in the fish processing licence.
(6) For the purpose of this rule, the transport of fish has not concluded if an interruption or diversion occurs for the purpose of taking possession of other fish.
Part 3 Reporting
Part 3 Reporting
Division 1 Reports
Division 1 Reports
11 Reporting service
11 Reporting service
The Secretary may approve –
(a) a reporting service to receive reports under these rules; and
(b) the means by which the reports are to be made; and
(c) the information to be provided in the reports.
12 Movement reports
12 Movement reports
(1) Subject to subrule (6) , the holder of a fish processing licence who takes possession of abalone within the immediate proximity of the site of unloading must make, or cause to be made, a movement report to the reporting service in respect of the movement of the abalone –
(a) before the abalone is moved from the immediate proximity of the site of unloading; or
(b) if there is no reasonable opportunity to make the movement report before the abalone is moved from the immediate proximity of the site of unloading, at whichever of the following is the earlier:
(i) at the first reasonable opportunity to do so;
(ii) at least 15 minutes before the abalone enters the immediate proximity of any processing premises.
Penalty: Grade 3 penalty.
(2) Subject to subrule (6) , the holder of a fish processing licence who takes possession of abalone from the holder of a fishing licence (abalone dive) at a place other than the immediate proximity of the site of unloading or the immediate proximity of processing premises specified in the fish processing licence must make, or cause to be made, a movement report to the reporting service in respect of the movement of the abalone –
(a) before the abalone is moved from the immediate proximity of the place where the holder of a fishing licence (abalone dive) took possession; or
(b) if there is no reasonable opportunity to make the movement report before the abalone is moved from the immediate proximity of the place where the holder of a fishing licence (abalone dive) took possession, at whichever of the following is the earlier:
(i) at the first reasonable opportunity to do so;
(ii) at least 15 minutes before the abalone enters the immediate proximity of any processing premises.
Penalty: Grade 3 penalty.
(3) Subject to subrule (6) , the holder of a fish processing licence or handling licence who takes possession of rock lobster within the immediate proximity of the site of unloading must make, or cause to be made, a movement report to the reporting service in respect of the movement of the rock lobster –
(a) before the rock lobster is moved from the immediate proximity of the site
This is an opening excerpt, not the complete document.