200Information to be included in records of sale and possession of fish

#### 200 Information to be included in records of sale and possession of fish 200 Information to be included in records of sale and possession of fish > > (1) For the purposes of section 123 (1) of the Act, a record concerning the sale of fish must— > > > > > (a) in the case of the sale of fish by a commercial fisher directly to a person for consumption and not for resale—be in a form approved by the Secretary that includes the following information— > > > > > > > (i) the date of the sale, > > > > > > > (ii) the quantity of fish sold, > > > > > > > (iii) a description of the fish sold, including a description of the manner in which the fish have been processed, > > > > > > > (iv) the total price paid, > > > > > > > (v) the fishing business number of the fishing business in relation to which the commercial fisher took the fish, or > > > > > (b) in any other case—include the following information— > > > > > > > (i) the standard name and weight of each species of fish sold, > > > > > > > (ii) a description of the manner in which the fish have been processed, > > > > > > > (iii) the date of the sale, > > > > > > > (iv) the full name and address of the seller, > > > > > > > (v) the full name and address of the purchaser, > > > > > > > (vi) the full name, address and signature of the person completing the record, > > > > > > > (vii) the price per kilogram, price per packet or price per unit of each species of fish sold, > > > > > > > (viii) the total sales value of each species of fish sold, > > > > > > > (ix) in respect of each sale, a unique identifying number allocated to the sale for the purposes of the record, being a number that is 1 of a sequence of unique identifying numbers where each subsequent sale is allocated the next number in the sequence, > > > > > > > (x) if the fish were taken by a commercial fisher, the fishing business number of the fishing business in relation to which the commercial fisher took the fish. > > > (2) For the purposes of sections 123 (2) and 123A (1) of the Act, a record concerning the acquisition or possession of fish must include the following information— > > > > > (a) the standard name and weight of each species of fish acquired or in possession, > > > > > (b) the date when the fish were purchased or otherwise acquired, > > > > > (c) the full name and address of the person who purchased or otherwise acquired the fish, > > > > > (d) the full name and address of the person from whom the fish were purchased or, if not purchased, details of how the fish were acquired, > > > > > (e) the full name, address and signature of the person completing the record, > > > > > (f) the price per kilogram, price per packet or price per unit of each species of fish purchased or otherwise acquired, > > > > > (g) the total value of each species of fish purchased or otherwise acquired, > > > > > (h) in respect of each purchase or acquisition, a unique identifying number allocated to the sale or acquisition for the purposes of the record, being a number that is 1 of a sequence of unique identifying numbers where each subsequent purchase or acquisition is allocated the next number in the sequence, > > > > > (i) if the fish were taken by a commercial fisher, the fishing business number of the fishing business in relation to which the commercial fisher took the fish.