5‑41 Management practices, organisationa5‑41 Management practices, organisational structure, resources and personnel

5‑41 Management practices, organisational structure, resources and personnel

(1) The holder of an approved arrangement must ensure that: (a) the holder’s management practices and organisational structure; and (b) the resources provided to carry out the export operations; and (c) the personnel who carry out those export operations and the training those personnel receive; are appropriate to ensure: (d) compliance with the requirements of the Act in relation to the export operations and prescribed rabbit meat, ratite meat, rabbit meat products or ratite meat products covered by the approved arrangement; and (e) that importing country requirements relating to the export operations and prescribed rabbit meat, ratite meat, rabbit meat products or ratite meat products are met. (2) The holder must make a written record of the matters referred to in paragraphs (1)(a) to (c).

Note 1: The holder of the approved arrangement must retain each record made under this section for at least 2 years (see subsection 11‑8(2)).

Note 2: For making electronic records, see subsection 12(1) of the Electronic Transactions Act 1999.