Export Control (Poultry Meat and Poultry Meat Products) Rules 2021
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Export Control (Poultry Meat and Poultry Meat Products) Rules 2021
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Turn the raw legal text into a practical explanation grounded in Export Control (Poultry Meat and Poultry Meat Products) Rules 2021.
(1) Despite subsection 5‑18(1), a trade description including only the following information may be applied to prescribed poultry meat or poultry meat products that are to be transferred between registered establishments for further processing: (a) the type of poultry from which the poultry meat or poultry meat products were derived; (b) for packaged poultry meat or poultry meat products—the date of packaging; (c) the words “FOR FURTHER PROCESSING BEFORE EXPORT”.
Note 1: Examples of types of poultry are fowl, ducks, geese, turkeys and pigeons.
Note 2: For date of packaging, see section 1‑5.
(2) If a trade description is applied to prescribed poultry meat or poultry meat products as permitted by subsection (1), then, before the poultry meat or poultry meat products are loaded for export: (a) a trade description containing all of the information required by subsection 5‑18(3) must be applied to the poultry meat or poultry meat products; and (b) the words “FOR FURTHER PROCESSING BEFORE EXPORT” must be removed from the trade description.
Note: For the requirement to apply an official mark to the poultry meat and poultry meat products, see Division 5 of this Part.