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Export Control (Poultry Meat and Poultry Meat Products) Rules 2021
2‑14 Changes that require holder of cert2‑14 Changes that require holder of certificate to give additional or corrected information to the issuing body
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#### 2‑14 Changes that require holder of certificate to give additional or corrected information to the issuing body
For the purposes of paragraph 74(1)(b) of the Act, each of the following changes is prescribed in relation to poultry meat or poultry meat products in relation to which a government certificate is in force:
(a) there are reasonable grounds to suspect that the integrity of the poultry meat or poultry meat products cannot be ensured;
(b) there are reasonable grounds to suspect that an importing country requirement relating to the poultry meat or poultry meat products will not be, or is not likely to be, met before the poultry meat or poultry meat products are imported into the importing country;
(c) for prescribed poultry meat or poultry meat products—there are reasonable grounds to suspect that a prescribed export condition relating to the poultry meat or poultry meat products has not been complied with in circumstances where the condition should have been complied with.