Export Control (Milk and Milk Products) Rules 2021
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Export Control (Milk and Milk Products) Rules 2021
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Turn the raw legal text into a practical explanation grounded in Export Control (Milk and Milk Products) Rules 2021.
The occupier of an establishment that is registered for operations to prepare milk or milk products for export must make a written record of the following: (a) official marking devices received at the establishment; (b) official marking devices used to apply official marks to milk or milk products at the establishment; (c) official marking devices damaged or destroyed at the establishment; (d) official marking devices returned from the establishment.
Note: The occupier of the registered establishment must retain each record made under this section for 3 years (see subsection 11‑7(2)).
Chapter 9—Powers and officials