Export Control (Milk and Milk Products) Orders 2005
Sampling and analysisSampling and analysis
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Sampling and analysis
8.1 Sampling and the analysis of a sample made for the purposes of these Orders must be made in accordance with the method for sampling and analysis specified in these Orders.
Note For an example of methods of sampling and analysis specified in these Orders see clause 4 of Schedule 6.
8.2 If a method of sampling and analysis is not specified in these Orders the sampling and analysis must be made in accordance with:
(a) an applicable method specified in the Food Standards Code; or
(b) an applicable method specified in a relevant standard published by Standards Australia; or
(c) any other validated science based method that is appropriate for the sample to be tested and that ensures the accuracy of the results obtained.
Note For sampling and analysis see further sections 14.02 to 14.04 of the Export Control (Prescribed Goods — General) Order 2005 and see paragraph 5.1 (d) of these Orders.