8‑23 Interpretation8‑23 Interpretation

#### 8‑23 Interpretation When an official mark is applied to meat or meat products (1) For the purposes of this instrument, an official mark is applied to meat or meat products if the official mark is: (a) applied directly to the meat or meat products, their packaging or any covering containing the meat or meat products; or (b) applied to anything attached to the meat or meat products, their packaging or any covering containing the meat or meat products; or (c) inserted into anything in which the meat or meat products are packaged or any covering containing the meat or meat products. References to particular official marks (2) In this Division, a reference to a particular official mark is a reference to the official mark with that description specified in Division 1 of this Part.