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Export Control (Meat and Meat Products) Rules 2021
5‑10 Chilling carcases and carcase parts5‑10 Chilling carcases and carcase parts
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#### 5‑10 Chilling carcases and carcase parts
The refrigeration for chilling applied to carcases or carcase parts is taken to meet paragraph 11.6(a), (b) or (c) of the Australian Meat Standard only if the control measures for the refrigeration process specified in the approved arrangement covering the preparation of the carcases or carcase parts are complied with.
> Note 1: The effectiveness of the refrigeration process is assessed using the refrigeration index criteria (see section 5‑13).
> Note 2: Carcase parts include offal (see the definitions of carcase part in section 1‑5 of this instrument and clause 1.3 of the Australian Meat Standard).