Dangerous Goods (Storage and Handling) Regulations 2022
Sch 1Series of Standards—AS/NZS 2106
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Schedule 1—Series of Standards—AS/NZS 2106
Regulation 5
| AS 2106.0-2005 | Methods for the determination of the flash point of flammable liquids (closed cup), Part 0: General | | AS/NZS 2106.1:1999 | Methods for the determination of the flash point of flammable liquids (closed cup), Part 1: Abel closed cup method | | AS 2106.2:2005 | Methods for the determination of the flash point of flammable liquids (closed cup), Part 2: Determination of flash point—Pensky-Martens closed cup method | | AS 2106.3:2005 | Methods for the determination of the flash point of flammable liquids (closed cup), Part 3: Determination of flash/no flash—Rapid equilibrium closed cup method | | AS 2106.4:2005 | Methods for the determination of the flash point of flammable liquids (closed cup), Part 4: Determination of flash point—Rapid equilibrium closed cup method | | AS 2106.5:2005 | Methods for the determination of the flash point of flammable liquids (closed cup), Part 5: Determination of flash/no flash—Closed cup equilibrium method | | AS 2106.6:2005 | Methods for the determination of the flash point of flammable liquids (closed cup), Part 6: Determination of flash point—Closed cup equilibrium method |