Commonwealth act

Dairy Produce Export Charges Act 1924

RepealedCTH

This Act has been repealed and is no longer in force. It is retained for historical reference.

Jurisdiction

Commonwealth

Act Number

39 of 1924

Collection

act

Plain English Summary

2/10 complexity

What this law does: This Act puts a small export charge (like a tax) on butter and cheese leaving Australia.

Who it affects: Dairy exporters shipping these products overseas.

Key details:

Exporters must pay the charge to the Collector of Customs (the government department handling exports) before the goods are shipped
The standard rate is tiny: one-eighth of a penny per pound of butter, and one-sixteenth of a penny per pound of cheese
The Governor-General can make regulations (official subordinate rules) to set lower rates, but only after getting a report from the Dairy Produce Control Board (a body set up under a related Act)
The Act can be ended at any time when the Governor-General issues a Proclamation (a formal public announcement cancelling the law)

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Current sections

Direct links to the current provisions in Dairy Produce Export Charges Act 1924.

Dairy Produce Export Charges Act 1924

DAIRY PRODUCE EXPORT CHARGES.

No. 39 of 1924.

An Act to impose Charges upon the Export of Dairy Produce.

[Assented to 20th October, 1924.]

BE it enacted by the King’s Most Excellent Majesty, the Senate, and the House of Representatives of the Commonwealth of Australia, as follows:—

Short title.

This Act may be cited as the Dairy Produce Export Charges Act 1924.

Definition.

In this Act, unless the contrary intention appears—

“dairy produce” means butter and cheese.

Charge on export of dairy produce.

3.—(1.) A charge is imposed and shall be levied and paid on all dairy produce exported from the Commonwealth after a date to be fixed by Proclamation.

(2.) Subject to a lower rate being prescribed by the regulations—

(a) the rate of the charge in respect of butter shall be one-eighth of a penny for each pound of butter exported; and

(b) the rate of the charge in respect of cheese shall be one-sixteenth of a penny for each pound of cheese exported.

(3.) All moneys payable under this section in respect of any dairy produce shall be paid to the Collector of Customs on or before the entry of that dairy produce for export.

Regulations.

The Governor-General may, after report to the Minister by the Dairy Produce Control Board constituted under the Dairy Produce Export Control Act 1924, make regulations prescribing lower rates of the charges imposed on butter and cheese exported from the Commonwealth.

Duration of Act.

This Act shall continue in force until a date which the Governor-General may fix by Proclamation.

Source text

Sourced from the Federal Register of Legislation (legislation.gov.au), CC BY 4.0.

1 Dairy Produce Export Charges Act 1924