32Alternative conditions—produce for human consumption

32 Alternative conditions—produce for human consumption

For paragraph 12(1)(b), the following table specifies alternative conditions for bringing or importing produce for human consumption into Australian territory.

<table cellspacing="0" cellpadding="0" style="width:100%; border-collapse:collapse"><thead><tr><td colspan="3" style="border-top:1.5pt solid #000000; border-bottom:0.75pt solid #000000; padding-right:5.4pt; padding-left:5.4pt; vertical-align:top"><p class="TableHeading"><span>Alternative conditions—produce for human consumption</span></p></td></tr><tr><td style="width:8.58%; border-top:0.75pt solid #000000; border-bottom:1.5pt solid #000000; padding-right:5.4pt; padding-left:5.4pt; vertical-align:top"><p class="TableHeading"><span>Item</span></p></td><td style="width:28.88%; border-top:0.75pt solid #000000; border-bottom:1.5pt solid #000000; padding-right:5.4pt; padding-left:5.4pt; vertical-align:top"><p class="TableHeading"><span>Column 1</span><br><span>Goods</span></p></td><td style="width:62.54%; border-top:0.75pt solid #000000; border-bottom:1.5pt solid #000000; padding-right:5.4pt; padding-left:5.4pt; vertical-align:top"><p class="TableHeading"><span>Column 2</span><br><span>Alternative conditions</span></p></td></tr></thead><tbody><tr><td style="width:8.58%; border-top:1.5pt solid #000000; border-bottom:0.75pt solid #000000; padding-right:5.4pt; padding-left:5.4pt; vertical-align:top"><p class="Tabletext"><span>1</span></p></td><td style="width:28.88%; border-top:1.5pt solid #000000; border-bottom:0.75pt solid #000000; padding-right:5.4pt; padding-left:5.4pt; vertical-align:top"><p class="Tabletext"><span>Any of the following goods, other than goods to which column 1 of another item in this table applies:</span></p><p class="Tablea"><span>(a) fruit;</span></p><p class="Tablea"><span>(b) vegetables;</span></p><p class="Tablea"><span>(c) leaves;</span></p><p class="Tablea"><span>(d) herbs;</span></p><p class="Tabletext"><span>(e) fungi</span></p></td><td style="width:62.54%; border-top:1.5pt solid #000000; border-bottom:0.75pt solid #000000; padding-right:5.4pt; padding-left:5.4pt; vertical-align:top"><p class="Tabletext"><span>The goods:</span></p><p class="Tablea"><span>(a) are free from pests, and diseases, which present an unacceptable level of biosecurity risk; and</span></p><p class="Tablea"><span>(b) have been treated or processed (or both) to ensure that biosecurity risks associated with the goods (including any packaging) have been managed to an acceptable level; and</span></p><p class="Tablea"><span>(c) are accompanied by evidence that the condition referred to in paragraph</span><span> </span><span>(b) has been complied with</span></p></td></tr><tr><td style="width:8.58%; border-top:0.75pt solid #000000; border-bottom:0.75pt solid #000000; padding-right:5.4pt; padding-left:5.4pt; vertical-align:top"><p class="Tabletext"><span>2</span></p></td><td style="width:28.88%; border-top:0.75pt solid #000000; border-bottom:0.75pt solid #000000; padding-right:5.4pt; padding-left:5.4pt; vertical-align:top"><p class="Tabletext"><span>Any of the following goods, other than goods to which column 1 of any of items</span><span> </span><span>3 to 14 applies:</span></p><p class="Tablea"><span>(a) unprocessed fresh fruit;</span></p><p class="Tablea"><span>(b) unprocessed fresh vegetables;</span></p><p class="Tablea"><span>(c) unprocessed fresh leaves;</span></p><p class="Tablea"><span>(d) unprocessed fresh herbs;</span></p><p class="Tablea"><span>(e) unprocessed fresh fungi</span></p></td><td style="width:62.54%; border-top:0.75pt solid #000000; border-bottom:0.75pt solid #000000; padding-right:5.4pt; padding-left:5.4pt; vertical-align:top"><p class="Tabletext"><span>All of the following:</span></p><p class="Tablea"><span>(a) the goods are listed fresh produce for human consumption;</span></p><p class="Tablea"><span>(b) the goods are free from pests, and diseases, which present an unacceptable level of biosecurity risk;</span></p><p class="Tablea"><span>(c) the goods are accompanied by a phytosanitary certificate issued by the exporting country’s national plant protection organisation stating that the goods described in the certificate are free from pests, and diseases, which present an unacceptable level of biosecurity risk;</span></p><p class="Tablea"><span>(d) the phytosanitary certificate describes the goods, including:</span></p><p class="Tablei"><span>(i) the botanical name (including genus and species) of the goods; and</span></p><p class="Tablei"><span>(ii) distinguishing marks of the goods, such as the name of the brand or grower; and</span></p><p class="Tablei"><span>(iii) the quantity, volume and weight of the goods;</span></p><p class="Tablea"><span>(e) the goods have been securely packed in clean and new packaging;</span></p><p class="Tablea"><span>(f) any information visible on the packaging is not inconsistent with the phytosanitary certificate or with any commercial documentation that accompanies the goods</span></p></td></tr><tr><td style="width:8.58%; border-top:0.75pt solid #000000; border-bottom:0.75pt solid #000000; padding-right:5.4pt; padding-left:5.4pt; vertical-align:top"><p class="Tabletext"><span>3</span></p></td><td style="width:28.88%; border-top:0.75pt solid #000000; border-bottom:0.75pt solid #000000; padding-right:5.4pt; padding-left:5.4pt; vertical-align:top"><p class="Tabletext"><span>Species of mushrooms or truffles that:</span></p><p class="Tablea"><span>(a) were grown in New Zealand; and</span></p><p class="Tablea"><span>(b) are not for use for medicinal purposes</span></p></td><td style="width:62.54%; border-top:0.75pt solid #000000; border-bottom:0.75pt solid #000000; padding-right:5.4pt; padding-left:5.4pt; vertical-align:top"><p class="Tabletext"><span>The goods:</span></p><p class="Tablea"><span>(a) are listed mushrooms or truffles (frozen); and</span></p><p class="Tablea"><span>(b) have been frozen at a core temperature of minus 18°C for at least 7 consecutive days; and</span></p><p class="Tablea"><span>(c) are accompanied by commercial documentation stating the following:</span></p><p class="Tablei"><span>(i) the botanical name of the goods;</span></p><p class="Tablei"><span>(ii) the country where the goods were grown;</span></p><p class="Tablei"><span>(iii) that the goods have been frozen at a core temperature of minus 18°C for at least 7 consecutive days;</span></p><p class="Tablei"><span>(iv) information describing how the goods have been processed;</span></p><p class="Tablei"><span>(v) information describing the packaging used for the goods</span></p></td></tr><tr><td style="width:8.58%; border-top:0.75pt solid #000000; border-bottom:0.75pt solid #000000; padding-right:5.4pt; padding-left:5.4pt; vertical-align:top"><p class="Tabletext"><span>4</span></p></td><td style="width:28.88%; border-top:0.75pt solid #000000; border-bottom:0.75pt solid #000000; padding-right:5.4pt; padding-left:5.4pt; vertical-align:top"><p class="Tabletext"><span>Species of mushrooms or truffles that:</span></p><p class="Tablea"><span>(a) were not grown in New Zealand; and</span></p><p class="Tablea"><span>(b) are not for use for medicinal purposes</span></p></td><td style="width:62.54%; border-top:0.75pt solid #000000; border-bottom:0.75pt solid #000000; padding-right:5.4pt; padding-left:5.4pt; vertical-align:top"><p class="Tabletext"><span>The goods:</span></p><p class="Tablea"><span>(a) are listed mushrooms or truffles (frozen); and</span></p><p class="Tablea"><span>(b) have been frozen at a core temperature of minus 18°C for at least 7 consecutive days; and</span></p><p class="Tablea"><span>(c) are accompanied by commercial documentation stating the following:</span></p><p class="Tablei"><span>(i) the botanical name of the goods;</span></p><p class="Tablei"><span>(ii) the country where the goods were grown;</span></p><p class="Tablei"><span>(iii) whether the goods were produced at a farm or harvested in the wild;</span></p><p class="Tablei"><span>(iv) that the goods have been frozen at a core temperature of minus 18°C for at least 7 consecutive days;</span></p><p class="Tablei"><span>(v) information describing how the goods have been processed;</span></p><p class="Tablei"><span>(vi) information describing the packaging used for the goods;</span></p><p class="Tablei"><span>(vii) information relating to the phytosanitary condition of the goods</span></p></td></tr><tr><td style="width:8.58%; border-top:0.75pt solid #000000; border-bottom:0.75pt solid #000000; padding-right:5.4pt; padding-left:5.4pt; vertical-align:top"><p class="Tabletext"><span>5</span></p></td><td style="width:28.88%; border-top:0.75pt solid #000000; border-bottom:0.75pt solid #000000; padding-right:5.4pt; padding-left:5.4pt; vertical-align:top"><p class="Tabletext"><span>Species of mushrooms or truffles that are for use other than for medicinal purposes</span></p></td><td style="width:62.54%; border-top:0.75pt solid #000000; border-bottom:0.75pt solid #000000; padding-right:5.4pt; padding-left:5.4pt; vertical-align:top"><p class="Tabletext"><span>The goods:</span></p><p class="Tablea"><span>(a) are listed mushrooms or truffles (dried); and</span></p><p class="Tablea"><span>(b) have been dried; and</span></p><p class="Tablea"><span>(c) are labelled or accompanied by a declaration by the manufacturer of the goods that states the scientific name of the goods</span></p></td></tr><tr><td style="width:8.58%; border-top:0.75pt solid #000000; border-bottom:0.75pt solid #000000; padding-right:5.4pt; padding-left:5.4pt; vertical-align:top"><p class="Tabletext"><span>6</span></p></td><td style="width:28.88%; border-top:0.75pt solid #000000; border-bottom:0.75pt solid #000000; padding-right:5.4pt; padding-left:5.4pt; vertical-align:top"><p class="Tabletext"><span>Species of mushrooms or fungi that are for use for medicinal purposes, other than goods to which column 1 of item</span><span> </span><span>7 applies</span></p></td><td style="width:62.54%; border-top:0.75pt solid #000000; border-bottom:0.75pt solid #000000; padding-right:5.4pt; padding-left:5.4pt; vertical-align:top"><p class="Tabletext"><span>The goods:</span></p><p class="Tablea"><span>(a) are listed medicinal mushrooms; and</span></p><p class="Tablea"><span>(b) have been securely packed in clean and new packaging; and</span></p><p class="Tablea"><span>(c) have been dried and processed; and</span></p><p class="Tablea"><span>(d) are accompanied by a declaration on commercial documentation stating the botanical name of the goods (including genus and species), and a description of the packaging used for the goods; and</span></p><p class="Tablea"><span>(e) are treated, while subject to biosecurity control, using a method that the Director of Biosecurity is satisfied is appropriate to manage the biosecurity risks associated with the goods to an acceptable level</span></p></td></tr><tr><td style="width:8.58%; border-top:0.75pt solid #000000; border-bottom:0.75pt solid #000000; padding-right:5.4pt; padding-left:5.4pt; vertical-align:top"><p class="Tabletext"><span>7</span></p></td><td style="width:28.88%; border-top:0.75pt solid #000000; border-bottom:0.75pt solid #000000; padding-right:5.4pt; padding-left:5.4pt; vertical-align:top"><p class="Tabletext"><span>Species of mushrooms that:</span></p><p class="Tablea"><span>(a) are in the form of a tablet, capsule, liquid, injectable vial or ointment, or are an ingredient in food or a beverage, including in a tea bag; and</span></p><p class="Tablea"><span>(b) are for use for medicinal purposes</span></p></td><td style="width:62.54%; border-top:0.75pt solid #000000; border-bottom:0.75pt solid #000000; padding-right:5.4pt; padding-left:5.4pt; vertical-align:top"><p class="Tabletext"><span>The goods:</span></p><p class="Tablea"><span>(a) are listed medicinal mushrooms; and</span></p><p class="Tablea"><span>(b) have been commercially prepared and packaged; and</span></p><p class="Tablea"><span>(c) either:</span></p><p class="Tablei"><span>(i) are accompanied by commercial documentation stating the botanical name of the goods (including genus and species), and a description of the packaging used for the goods; or</span></p><p class="Tablei"><span>(ii) are for personal use and in a quantity of not more than 3 months’ supply</span></p></td></tr><tr><td style="width:8.58%; border-top:0.75pt solid #000000; border-bottom:0.75pt solid #000000; padding-right:5.4pt; padding-left:5.4pt; vertical-align:top"><p class="Tabletext"><span>8</span></p></td><td style="width:28.88%; border-top:0.75pt solid #000000; border-bottom:0.75pt solid #000000; padding-right:5.4pt; padding-left:5.4pt; vertical-align:top"><p class="Tabletext"><span>Semi</span><span>‑</span><span>processed onions or shallot bulbs</span></p></td><td style="width:62.54%; border-top:0.75pt solid #000000; border-bottom:0.75pt solid #000000; padding-right:5.4pt; padding-left:5.4pt; vertical-align:top"><p class="Tabletext"><span>The goods:</span></p><p class="Tablea"><span>(a) were grown and produced in China; and</span></p><p class="Tablea"><span>(b) are accompanied by a phytosanitary certificate issued by the exporting country’s national plant protection organisation stating that biosecurity risks associated with the goods (including any packaging) have been managed to an acceptable level; and</span></p><p class="Tablea"><span>(c) have been processed to manage the biosecurity risks associated with the goods to an acceptable level; and</span></p><p class="Tablea"><span>(d) are accompanied by a declaration by the manufacturer of the goods stating that the goods:</span></p><p class="Tablei"><span>(i) have been processed to manage the biosecurity risks associated with the goods to an acceptable level; and</span></p><p class="Tablei"><span>(ii) were grown and produced in China</span></p></td></tr><tr><td style="width:8.58%; border-top:0.75pt solid #000000; border-bottom:0.75pt solid #000000; padding-right:5.4pt; padding-left:5.4pt; vertical-align:top"><p class="Tabletext"><span>9</span></p></td><td style="width:28.88%; border-top:0.75pt solid #000000; border-bottom:0.75pt solid #000000; padding-right:5.4pt; padding-left:5.4pt; vertical-align:top"><p class="Tabletext"><span>Semi</span><span>‑</span><span>processed pineapples</span></p></td><td style="width:62.54%; border-top:0.75pt solid #000000; border-bottom:0.75pt solid #000000; padding-right:5.4pt; padding-left:5.4pt; vertical-align:top"><p class="Tabletext"><span>The goods:</span></p><p class="Tablea"><span>(a) are accompanied by a phytosanitary certificate issued by the exporting country’s national plant protection organisation stating that biosecurity risks associated with the goods (including any packaging) have been managed to an acceptable level; and</span></p><p class="Tablea"><span>(b) have been processed to manage the biosecurity risks associated with the goods to an acceptable level; and</span></p><p class="Tablea"><span>(c) are accompanied by a declaration by the manufacturer of the goods stating that the goods have been processed to manage the biosecurity risks associated with the goods to an acceptable level</span></p></td></tr><tr><td style="width:8.58%; border-top:0.75pt solid #000000; border-bottom:0.75pt solid #000000; padding-right:5.4pt; padding-left:5.4pt; vertical-align:top"><p class="Tabletext"><span>10</span></p></td><td style="width:28.88%; border-top:0.75pt solid #000000; border-bottom:0.75pt solid #000000; padding-right:5.4pt; padding-left:5.4pt; vertical-align:top"><p class="Tabletext"><span>Semi</span><span>‑</span><span>processed garlic</span></p></td><td style="width:62.54%; border-top:0.75pt solid #000000; border-bottom:0.75pt solid #000000; padding-right:5.4pt; padding-left:5.4pt; vertical-align:top"><p class="Tabletext"><span>The goods:</span></p><p class="Tablea"><span>(a) were grown and produced in China; and</span></p><p class="Tablea"><span>(b) are accompanied by a phytosanitary certificate issued by the exporting country’s national plant protection organisation stating that biosecurity risks associated with the goods (including any packaging) have been managed to an acceptable level; and</span></p><p class="Tablea"><span>(c) have been processed to manage the biosecurity risks associated with the goods to an acceptable level</span></p></td></tr><tr><td style="width:8.58%; border-top:0.75pt solid #000000; border-bottom:0.75pt solid #000000; padding-right:5.4pt; padding-left:5.4pt; vertical-align:top"><p class="Tabletext"><span>11</span></p></td><td style="width:28.88%; border-top:0.75pt solid #000000; border-bottom:0.75pt solid #000000; padding-right:5.4pt; padding-left:5.4pt; vertical-align:top"><p class="Tabletext"><span>Chilled pomelo</span></p></td><td style="width:62.54%; border-top:0.75pt solid #000000; border-bottom:0.75pt solid #000000; padding-right:5.4pt; padding-left:5.4pt; vertical-align:top"><p class="Tablea"><span>All of the following:</span></p><p class="Tablea"><span>(a) the goods were grown in Thailand;</span></p><p class="Tablea"><span>(b) the goods were processed in Thailand to be pulp or segments;</span></p><p class="Tablea"><span>(c) the goods are accompanied by a phytosanitary certificate issued by the exporting country’s national plant protection organisation stating that biosecurity risks associated with the goods (including any packaging) have been managed to an acceptable level;</span></p><p class="Tablea"><span>(d) either:</span></p><p class="Tablei"><span>(i) the goods were produced at a processing facility that the Director of Biosecurity is satisfied has managed biosecurity risks associated with the goods to an acceptable level; or</span></p><p class="Tablei"><span>(ii) the goods were treated to manage biosecurity risks associated with the goods to an acceptable level before the goods were exported, and are accompanied by a declaration by the manufacturer of the goods stating that fact</span></p></td></tr><tr><td style="width:8.58%; border-top:0.75pt solid #000000; border-bottom:0.75pt solid #000000; padding-right:5.4pt; padding-left:5.4pt; vertical-align:top"><p class="Tabletext"><span>12</span></p></td><td style="width:28.88%; border-top:0.75pt solid #000000; border-bottom:0.75pt solid #000000; padding-right:5.4pt; padding-left:5.4pt; vertical-align:top"><p class="Tabletext"><span>Chilled durian</span></p></td><td style="width:62.54%; border-top:0.75pt solid #000000; border-bottom:0.75pt solid #000000; padding-right:5.4pt; padding-left:5.4pt; vertical-align:top"><p class="Tabletext"><span>The goods:</span></p><p class="Tablea"><span>(a) were grown in Malaysia or Thailand; and</span></p><p class="Tablea"><span>(b) were processed in Malaysia or Thailand to be segments; and</span></p><p class="Tablea"><span>(c) are from a processing plant registered by the relevant government authority of the exporting country for the purposes of processing chilled durian for export into Australian territory; and</span></p><p class="Tablea"><span>(d) are accompanied by a phytosanitary certificate issued by the exporting country’s national plant protection organisation stating that biosecurity risks associated with the goods (including any packaging) have been managed to an acceptable level; and</span></p><p class="Tablea"><span>(e) have been processed to the extent needed to manage biosecurity risks associated with the goods to an acceptable level and are accompanied by a declaration by the manufacturer of the goods stating that fact</span></p></td></tr><tr><td style="width:8.58%; border-top:0.75pt solid #000000; border-bottom:0.75pt solid #000000; padding-right:5.4pt; padding-left:5.4pt; vertical-align:top"><p class="Tabletext"><span>13</span></p></td><td style="width:28.88%; border-top:0.75pt solid #000000; border-bottom:0.75pt solid #000000; padding-right:5.4pt; padding-left:5.4pt; vertical-align:top"><p class="Tabletext"><span>The following goods:</span></p><p class="Tablea"><span>(a) unprocessed fresh asparagus that was grown in Mexico or Peru;</span></p><p class="Tablea"><span>(b) unprocessed fresh persimmon that was grown in the United States of America</span></p></td><td style="width:62.54%; border-top:0.75pt solid #000000; border-bottom:0.75pt solid #000000; padding-right:5.4pt; padding-left:5.4pt; vertical-align:top"><p class="Tabletext"><span>All of the following:</span></p><p class="Tablea"><span>(a) the goods are free from pests, and diseases, which present an unacceptable level of biosecurity risk;</span></p><p class="Tablea"><span>(b) the goods have been treated, before being exported, for at least 2 hours:</span></p><p class="Tablei"><span>(i) at 21°C or above with at least 32 g of methyl bromide per cubic metre of the goods; or</span></p><p class="Tablei"><span>(ii) at 16°C or above with at least 40 g of methyl bromide per cubic metre of the goods; or</span></p><p class="Tablei"><span>(iii) at 11°C or above with at least 48 g of methyl bromide per cubic metre of the goods; or</span></p><p class="Tablei"><span>(iv) at 10°C or above with at least 56 g of methyl bromide per cubic metre of the goods;</span></p><p class="Tablea"><span>(c) the goods are accompanied by a phytosanitary certificate issued by the exporting country’s national plant protection organisation stating that the goods:</span></p><p class="Tablei"><span>(i) are free from pests, and diseases, which present an unacceptable level of biosecurity risk; and</span></p><p class="Tablei"><span>(ii) have been treated as mentioned in paragraph</span><span> </span><span>(b);</span></p><p class="Tablea"><span>(d) the phytosanitary certificate describes the goods, including:</span></p><p class="Tablei"><span>(i) the botanical name (including genus and species) of the goods; and</span></p><p class="Tablei"><span>(ii) distinguishing marks of the goods, such as the name of the brand or grower; and</span></p><p class="Tablei"><span>(iii) the quantity, volume and weight of the goods;</span></p><p class="Tablea"><span>(e) the goods have been securely packed in clean and new packaging;</span></p><p class="Tablea"><span>(f) any information visible on the packaging is not inconsistent with the phytosanitary certificate or with any commercial documentation that accompanies the goods</span></p></td></tr><tr><td style="width:8.58%; border-top:0.75pt solid #000000; border-bottom:1.5pt solid #000000; padding-right:5.4pt; padding-left:5.4pt; vertical-align:top"><p class="Tabletext"><span>14</span></p></td><td style="width:28.88%; border-top:0.75pt solid #000000; border-bottom:1.5pt solid #000000; padding-right:5.4pt; padding-left:5.4pt; vertical-align:top"><p class="Tabletext"><span>Unprocessed fresh pomegranate that was grown in the United States of America</span></p></td><td style="width:62.54%; border-top:0.75pt solid #000000; border-bottom:1.5pt solid #000000; padding-right:5.4pt; padding-left:5.4pt; vertical-align:top"><p class="Tabletext"><span>All of the following:</span></p><p class="Tablea"><span>(a) the goods are free from pests, and diseases, which present an unacceptable level of biosecurity risk;</span></p><p class="Tablea"><span>(b) the goods have been treated, before being exported, for at least 3 hours at 21°C or above with at least 40 g of methyl bromide per cubic metre of the goods;</span></p><p class="Tablea"><span>(c) the goods are accompanied by a phytosanitary certificate issued by the exporting country’s national plant protection organisation stating that the goods:</span></p><p class="Tablei"><span>(i) are free from pests, and diseases, which present an unacceptable level of biosecurity risk; and</span></p><p class="Tablei"><span>(ii) have been treated as mentioned in paragraph</span><span> </span><span>(b);</span></p><p class="Tablea"><span>(d) the phytosanitary certificate describes the goods, including:</span></p><p class="Tablei"><span>(i) the botanical name (including genus and species) of the goods; and</span></p><p class="Tablei"><span>(ii) distinguishing marks of the goods, such as the name of the brand or grower; and</span></p><p class="Tablei"><span>(iii) the quantity, volume and weight of the goods;</span></p><p class="Tablea"><span>(e) the goods have been securely packed in clean and new packaging;</span></p><p class="Tablea"><span>(f) any information visible on the packaging is not inconsistent with the phytosanitary certificate or with any commercial documentation that accompanies the goods</span></p></td></tr></tbody></table>