Animal Care and Protection Regulation 2023
sch.4-sec.11Access to food—calves
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sch.4-sec.11 Access to food—calves
A person in charge of a calf must ensure— the calf is given reasonable access to food; and the calf is provided with food that contains sufficient nutrients, including sufficient iron— to prevent anaemia; and to ensure the good health and welfare of the calf. For subsection (1) (a) , a calf is given reasonable access to food if the calf has a reasonable opportunity to consume food of a suitable quality and quantity sufficient to maintain health and welfare of the calf. (sch.4-sec.11-ssec.1) A person in charge of a calf must ensure— the calf is given reasonable access to food; and the calf is provided with food that contains sufficient nutrients, including sufficient iron— to prevent anaemia; and to ensure the good health and welfare of the calf. (sch.4-sec.11-ssec.2) For subsection (1) (a) , a calf is given reasonable access to food if the calf has a reasonable opportunity to consume food of a suitable quality and quantity sufficient to maintain health and welfare of the calf.
- (a) the calf is given reasonable access to food; and
- (b) the calf is provided with food that contains sufficient nutrients, including sufficient iron— (i) to prevent anaemia; and (ii) to ensure the good health and welfare of the calf.
- (i) to prevent anaemia; and
- (ii) to ensure the good health and welfare of the calf.
- (i) to prevent anaemia; and
- (ii) to ensure the good health and welfare of the calf.