{"id":"tas:sr-2024-088","name":"Primary Produce Safety (Pet Food) Regulations 2024","slug":"primary-produce-safety-pet-food-regulations-2024","collection":"regulation","jurisdiction":"tas","status":"in_force","isInForce":true,"actNumber":"88 of 2024","makingDate":null,"administeringDepartment":null,"currentVersion":{"id":174518,"registerId":"tas-sr-2024-088-current","compilationNumber":null,"startDate":"2026-04-05","status":"InForce","reasons":null,"registeredAt":null},"sections":[{"sectionNumber":"Part 1","sectionType":"part","heading":"Preliminary","content":"# Part 1 Preliminary","sortOrder":0},{"sectionNumber":"1","sectionType":"section","heading":"Short title","content":"### 1 Short title\n\n> These regulations may be cited as the [Primary Produce Safety (Pet Food) Regulations 2024](/view/html/inforce/2026-04-12/sr-2024-088) .","sortOrder":1},{"sectionNumber":"2","sectionType":"section","heading":"Commencement","content":"### 2 Commencement\n\n> These regulations take effect on 31 December 2024.","sortOrder":2},{"sectionNumber":"3","sectionType":"section","heading":"Interpretation","content":"### 3 Interpretation\n\n> In these regulations –\n> \n> > ***accredited pet food producer*** means the proprietor of a pet food business who is an accredited producer;\n> \n> > ***Act*** means the [Primary Produce Safety Act 2011](/view/html/inforce/2026-04-12/act-2011-036) ;\n> \n> > ***approved pet food food safety program*** means a food safety program in respect of pet food that is an approved food safety program;\n> \n> > ***full-time pet food handler*** means an individual who directly engages in the primary production of pet food –\n> > \n> > > > (a) as an employee or agent of a pet food business; and\n> > > \n> > > > (b) for 38 hours in a week;\n> \n> > ***game bird*** means a living bird in the wild;\n> \n> > ***homekill pet food*** means pet food sourced from –\n> > \n> > > > (a) an animal that has been lawfully slaughtered –\n> > > > \n> > > > > > (i) by, or on behalf of, the owner of the animal; and\n> > > > > \n> > > > > > (ii) on premises –\n> > > > > > \n> > > > > > > > (a) where the owner of the animal resides; or\n> > > > > > > \n> > > > > > > > (b) that have been approved, in writing, by the Chief Inspector; and\n> > > > > \n> > > > > > (iii) for consumption by a pet on either of the premises referred to in subparagraph (ii); and\n> > > > > \n> > > > > > (iv) for a non-commercial purpose; or\n> > > \n> > > > (b) game or a game bird that has been lawfully slaughtered –\n> > > > \n> > > > > > (i) in the wild; and\n> > > > > \n> > > > > > (ii) for a non-commercial purpose;\n> \n> > ***home pet food production*** – see [regulation 4](#GS4@EN) ;\n> \n> > ***pet food business*** – see [regulation 5](#GS5@EN) ;\n> \n> > ***pet food food safety scheme*** – see [regulation 6](#GS6@EN) ;\n> \n> > ***pet food producer*** means a producer who engages in, or is proposing to engage in, pet food production.","sortOrder":3},{"sectionNumber":"4","sectionType":"section","heading":"Meaning of home pet food production","content":"### 4 Meaning of home pet food production\n\n> > (1)  In these regulations, ***home pet food production*** means pet food production that only involves homekill pet food.\n> \n> > (2)  For the avoidance of doubt, home pet food production does not include any of the following:\n> > \n> > > > (a) the supply of pet food to a pet food business;\n> > > \n> > > > (b) the supply of pet food to a retail business that sells pet food;\n> > > \n> > > > (c) the supply of pet food at a market;\n> > > \n> > > > (d) the supply of pet food by way of retail or wholesale.","sortOrder":4},{"sectionNumber":"5","sectionType":"section","heading":"Meaning of pet food business","content":"### 5 Meaning of pet food business\n\n> > (1)  In these regulations, ***pet food business*** means a primary produce business, or a proposed primary produce business, that consists, in whole or in part, of pet food production that is undertaken for a commercial purpose.\n> \n> > (2)  For the avoidance of doubt, pet food business does not include home pet food production.","sortOrder":5},{"sectionNumber":"6","sectionType":"section","heading":"Pet food food safety scheme","content":"### 6 Pet food food safety scheme\n\n> > (1)  These regulations establish, in [Part 2](#HP2@EN) , a food safety scheme in respect of pet food.\n> \n> > (2)  In any document, a reference to the pet food food safety scheme is taken to be a reference to the pet food food safety scheme, established in [Part 2](#HP2@EN) of these regulations, as amended from time to time.","sortOrder":6},{"sectionNumber":"7","sectionType":"section","heading":"Periodic fees and returns","content":"### 7 Periodic fees and returns\n\n> > (1)  For the purposes of [section 16(1)](/view/html/inforce/2026-04-12/act-2011-036#GS16@Gs1@EN) of the Act, in relation to an accredited pet food producer –\n> > \n> > > > (a) the period prescribed is the period of 12 months ending on the last day of June in any calendar year; and\n> > > \n> > > > (b) the date prescribed is the 1 July immediately after the period prescribed under [paragraph (a)](#GS7@Gs1@Hpa@EN) ; and\n> > > \n> > > > (c) the fee prescribed is the relevant annual fee specified in item 4 of [Schedule 1](#JS1@EN) .\n> \n> > (2)  For the purposes of [section 16(2)](/view/html/inforce/2026-04-12/act-2011-036#GS16@Gs2@EN) of the Act, the fee prescribed as a penalty for default by an accredited pet food producer is the penalty for default specified in item 5 of [Schedule 1](#JS1@EN) .","sortOrder":7},{"sectionNumber":"8","sectionType":"section","heading":"Fees generally","content":"### 8 Fees generally\n\n> > (1)  In this regulation –\n> > \n> > > ***GST*** has the same meaning as in the *A New Tax System (Goods and Services Tax) Act 1999* of the Commonwealth.\n> \n> > (2)  The fees specified in [Schedule 1](#JS1@EN)  –\n> > \n> > > > (a) are, unless otherwise specified, exclusive of GST; and\n> > > \n> > > > (b) are prescribed as the fees payable in respect of the matters to which they relate.\n> \n> > (3)  The Chief Inspector may exempt a person, or class of persons, from liability for all or part of a fee payable under the Act in one or more of the following circumstances:\n> > \n> > > > (a) the pet food business carried on by the person involves the export of pet food, to another country, in accordance with a law of the Commonwealth;\n> > > \n> > > > (b) the pet food business carried on by the person forms part of, or is attached to, a food business registered under the [Food Act 2003](/view/html/inforce/2026-04-12/act-2003-008) that is carried on by that person at the same premises as the pet food business;\n> > > \n> > > > (c) the person is an Aboriginal person engaging in a primary production activity of traditional or cultural significance within the Tasmanian Aboriginal community;\n> > > \n> > > > (d) the person holds, or has applied for, accreditation under 2 or more food safety schemes;\n> > > \n> > > > (e) the pet food business carried on by the person is carried on by the person primarily for a charitable, educational or other non-commercial purpose;\n> > > \n> > > > (f) the circumstances are exceptional circumstances in which it would be just and equitable to exempt the person from all or part of the fee.","sortOrder":8},{"sectionNumber":"9","sectionType":"section","heading":"Application for accreditation to take into account certain offences","content":"### 9 Application for accreditation to take into account certain offences\n\n> The following Acts are prescribed Acts for the purposes of [section 14(3)(a)(iii)](/view/html/inforce/2026-04-12/act-2011-036#GS14@Gs3@Hpa@Hqiii@EN) of the Act:\n> \n> > > (a) [Agricultural and Veterinary Chemicals (Control of Use) Act 1995](/view/html/inforce/2026-04-12/act-1995-106) ;\n> > \n> > > (b) [Agricultural and Veterinary Chemicals (Tasmania) Act 1994](/view/html/inforce/2026-04-12/act-1994-084) ;\n> > \n> > > (c) [Animal (Brands and Movement) Act 1984](/view/html/inforce/2026-04-12/act-1984-014) ;\n> > \n> > > (d) [Animal Health Act 1995](/view/html/inforce/2026-04-12/act-1995-085) ;\n> > \n> > > (e) [Animal Welfare Act 1993](/view/html/inforce/2026-04-12/act-1993-063) ;\n> > \n> > > (f) [Biosecurity Act 2019](/view/html/inforce/2026-04-12/act-2019-022) ;\n> > \n> > > (g) [Environmental Management and Pollution Control Act 1994](/view/html/inforce/2026-04-12/act-1994-044) ;\n> > \n> > > (h) [Public Health Act 1997](/view/html/inforce/2026-04-12/act-1997-086) .","sortOrder":9},{"sectionNumber":"Part 2","sectionType":"part","heading":"Pet Food Food Safety Scheme","content":"# Part 2 Pet Food Food Safety Scheme","sortOrder":10},{"sectionNumber":"10","sectionType":"section","heading":"Application of pet food food safety scheme","content":"### 10 Application of pet food food safety scheme\n\n> > (1)  The pet food food safety scheme applies to –\n> > \n> > > > (a) all primary produce comprised, in whole or in part, of pet food; and\n> > > \n> > > > (b) all primary production activities involving pet food production.\n> \n> > (2)  The following persons must comply with the pet food food safety scheme:\n> > \n> > > > (a) a person who supplies primary produce to which the pet food food safety scheme applies;\n> > > \n> > > > (b) a person who engages in, or proposes to engage in, a primary production activity to which the pet food food safety scheme applies.","sortOrder":11},{"sectionNumber":"11","sectionType":"section","heading":"Standard applying under pet food food safety scheme","content":"### 11 Standard applying under pet food food safety scheme\n\n> > (1)  A person who is required to comply with the pet food food safety scheme must comply with the *Standard for the Hygienic Production of Pet Meat PISC Technical Report 88 – Amended 2009*, by the Primary Industries Standing Committee, as amended or substituted from time to time.\n> \n> > (2)  [Subregulation (1)](#GS11@Gs1@EN) is in addition to, and does not remove or replace, a requirement within another food safety scheme or standard that applies to a person referred to in [subregulation (1)](#GS11@Gs1@EN) .","sortOrder":12},{"sectionNumber":"12","sectionType":"section","heading":"Requirement to be accredited","content":"### 12 Requirement to be accredited\n\n> The proprietor of a pet food business is required to be accredited under the pet food food safety scheme.","sortOrder":13},{"sectionNumber":"13","sectionType":"section","heading":"Requirement for accreditation","content":"### 13 Requirement for accreditation\n\n> It is a requirement for accreditation under the pet food food safety scheme that the applicant for the accreditation –\n> \n> > > (a) has made appropriate arrangements to comply with the requirements of the Act and the pet food food safety scheme; or\n> > \n> > > (b) proposes to make appropriate arrangements to comply with the requirements of the Act and the pet food food safety scheme and has the capacity to make those arrangements before the accreditation is to commence.","sortOrder":14},{"sectionNumber":"14","sectionType":"section","heading":"Register of accreditation","content":"### 14 Register of accreditation\n\n> > (1)  The Chief Inspector must establish a public register of the persons holding an accreditation under the pet food food safety scheme.\n> \n> > (2)  The register established under [subregulation (1)](#GS14@Gs1@EN) is to contain particulars in respect of the following relevant matters as they relate to an accreditation granted to a pet food producer in relation to pet food:\n> > \n> > > > (a) granting of accreditations;\n> > > \n> > > > (b) conditions attached to accreditations;\n> > > \n> > > > (c) variation or revocation of a condition attached to accreditations;\n> > > \n> > > > (d) suspension of accreditations;\n> > > \n> > > > (e) cancellation or revocation of accreditations;\n> > > \n> > > > (f) surrender of accreditations;\n> > > \n> > > > (g) transfer of accreditations.\n> \n> > (3)  The register established under [subregulation (1)](#GS14@Gs1@EN) is to be available for inspection, without charge and during normal business hours, on a written request to the Chief Inspector.\n> \n> > (4)  A person inspecting the register under [subregulation (3)](#GS14@Gs3@EN) may, on payment of any reasonable fee determined by the Chief Inspector that does not exceed 50 fee units, do either or both of the following:\n> > \n> > > > (a) obtain an extract of an entry in the register;\n> > > \n> > > > (b) obtain a copy of anything contained in the register.","sortOrder":15},{"sectionNumber":"15","sectionType":"section","heading":"Requirement to prepare and implement pet food food safety program","content":"### 15 Requirement to prepare and implement pet food food safety program\n\n> > (1)  An accredited pet food producer must prepare and implement a food safety program in respect of each activity involving pet food for which the accredited pet food producer holds accreditation under the pet food food safety scheme.\n> \n> > (2)  [Subregulation (1)](#GS15@Gs1@EN) does not apply to an activity for which an accredited pet food producer holds accreditation if that activity does not involve, in part or in whole, the lawful slaughter of animals for the production of pet food.","sortOrder":16},{"sectionNumber":"16","sectionType":"section","heading":"Auditing requirements","content":"### 16 Auditing requirements\n\n> > (1)  In this regulation –\n> > \n> > > ***approved pet food food safety auditor*** means a food safety auditor approved under [Part 11](/view/html/inforce/2026-04-12/act-2011-036#HP11@EN) of the Act to audit food safety programs in respect of pet food.\n> \n> > (2)  An approved pet food food safety program must be audited by an approved pet food food safety auditor – \n> > \n> > > > (a) at intervals determined and notified by the Chief Inspector in respect of –\n> > > > \n> > > > > > (i) the approved pet food food safety program; or\n> > > > > \n> > > > > > (ii) approved pet food food safety programs generally; or\n> > > \n> > > > (b) if no intervals are determined and notified under paragraph (a), at least once every 12 months.\n> \n> > (3)  A notification by the Chief Inspector under [subregulation (2)(a)](#GS16@Gs2@Hpa@EN) is to be made in writing to the accredited pet food producer of the approved pet food food safety program.","sortOrder":17},{"sectionNumber":"Part 3","sectionType":"part","heading":"Offence","content":"# Part 3 Offence","sortOrder":18},{"sectionNumber":"17","sectionType":"section","heading":"Pet food must be lawfully produced","content":"### 17 Pet food must be lawfully produced\n\n> > (1)  A person must not supply pet food that has not been lawfully produced for consumption by a pet.\n> > \n> > Penalty:  In the case of –\n> > \n> > > > (a) a body corporate, a fine not exceeding 250 penalty units and, in the case of a continuing offence, a further fine not exceeding 20 penalty units for each day during which the offence continues; or\n> > > \n> > > > (b) an individual, a fine not exceeding 50 penalty units and, in the case of a continuing offence, a further fine not exceeding 5 penalty units for each day during which the offence continues.\n> \n> > (2)  For the purposes of this regulation, pet food is taken to have been lawfully produced for consumption by a pet if –\n> > \n> > > > (a) in the case of pet food that has been produced outside of Australia, it has been imported lawfully as pet food into Australia; and\n> > > \n> > > > (b) in the case of, and to the extent that, pet food has been produced or processed, or both, within Australia, the production or processing, or both, has been carried out –\n> > > > \n> > > > > > (i) if within Tasmania, in accordance with the requirements of the Act; or\n> > > > > \n> > > > > > (ii) if within a State or Territory of Australia other than the State of Tasmania, in accordance with any applicable corresponding law of that State or Territory.\n> \n> > (3)  An offence against this regulation is an offence of strict liability.","sortOrder":19},{"sectionNumber":"18","sectionType":"section","heading":"Infringement notices","content":"### 18 Infringement notices\n\n> For the purposes of [section 53](/view/html/inforce/2026-04-12/act-2011-036#GS53@EN) of the Act –\n> \n> > > (a) an offence specified in column 1 of the table in [Schedule 2](#JS2@EN) is prescribed as an offence for which an infringement notice may be served; and\n> > \n> > > (b) a penalty specified in column 2 of the table in [Schedule 2](#JS2@EN) is prescribed as the penalty for an individual for the corresponding offence specified in column 1 of that table; and\n> > \n> > > (c) a penalty specified in column 3 of the table in [Schedule 2](#JS2@EN) is prescribed as the penalty for a body corporate for the corresponding offence specified in column 1 of the table.","sortOrder":20},{"sectionNumber":"SCHEDULE 1 - Fees","sectionType":"part","heading":"SCHEDULE 1 - Fees","content":"# SCHEDULE 1 - Fees SCHEDULE 1 - Fees\n\n[Regulations 7](#GS7@EN) and [8](#GS8@EN)\n\n|  |  | Fee units |\n| 1. | Application under section 12 of the Act for accreditation of a pet food producer | 250 |\n| 2. | Application under section 18 of the Act for variation of accreditation of a pet food producer – |  |\n|  | (a) if the variation does not involve the approval or variation of a pet food food safety program | 175 |\n|  | (b) if the variation involves the variation of an approved pet food food safety program for the accreditation | 200 |\n|  | (c) if the variation involves the approval of a new pet food food safety program for the accreditation that is in addition to, or in substitution for, an existing approved pet food food safety program for the accreditation | 200 |\n| 3. | Application under section 19 of the Act for transfer of accreditation of a pet food producer | 200 |\n| 4. | Annual fee for an accredited pet food producer whose maximum number of persons employed or engaged, by that producer at any point during the 12 months preceding the calculation of the fee, was equivalent to the following: |  |\n|  | (a) fewer than 5 full-time pet food handlers | 175 |\n|  | (b) 5-50 full-time pet food handlers | 350 |\n|  | (c) more than 50 full-time pet food handlers | 750 |\n| 5. | Penalty for default in respect of an accredited pet food producer | 70 |","sortOrder":21},{"sectionNumber":"SCHEDULE 2 - Infringement Noti","sectionType":"part","heading":"SCHEDULE 2 - Infringement Notice Offences","content":"# SCHEDULE 2 - Infringement Noti SCHEDULE 2 - Infringement Notice Offences\n\n[Regulation 18](#GS18@EN)\n\n|  | Column 1Regulation | Column 2Penalty – Individual (penalty units) | Column 3Penalty – Body corporate (penalty units) |\n| 1. | Regulation 17(1) | 5 | 10 |\n\nDisplayed and numbered in accordance with the *[Rules Publication Act 1953](/view/html/inforce/current/act-1953-050)*.\n\nNotified in the *Gazette* on 11 December 2024\n\nThese regulations are administered in the Department of Natural Resources and Environment Tasmania.","sortOrder":22}],"analysis":{"kimi_summary":{"content_quality":"ok","complexity_score":4,"scope_assessment":{"changed":false,"description":"The legislation appears to be implementing its stated purpose of establishing a pet food safety scheme under the Primary Produce Safety Act 2011. The scope aligns with the enabling Act's framework for food safety schemes, covering accreditation, food safety programs, auditing, and offences. No significant scope creep is evident."},"complexity_factors":["Moderate definitional density: 9 defined terms in the interpretation section, with several nested definitions (e.g., 'homekill pet food' has 4 sub-paragraph levels)","Cross-referencing to external legislation: References to Primary Produce Safety Act 2011, Food Act 2003, and 8 other prescribed Acts for offence history checks","Incorporation of external standard by reference: The 'Standard for the Hygienic Production of Pet Meat PISC Technical Report 88' is adopted as mandatory compliance document","Tiered fee structure: Schedule 1 contains 5 fee items with sub-categories based on business size (number of full-time handlers)","Conditional exemptions: Regulation 8(3) lists 6 specific circumstances for fee exemption including export status, co-location with human food businesses, Aboriginal cultural activities, multiple accreditations, charitable purposes, and 'exceptional circumstances'","Strict liability offence: Regulation 17 creates an offence of strict liability (no need to prove intent) with tiered penalties for individuals vs corporations and continuing offences","Nested exceptions: Regulation 15(2) exempts certain activities from food safety program requirements if they don't involve lawful slaughter"],"plain_english_summary":"**What this legislation does:**\n\nThese regulations create a **food safety scheme for pet food** produced in Tasmania. They set rules for how pet food must be made, who can make it, and how it's checked for safety.\n\n**Who it affects:**\n\n- **Pet food businesses** – anyone making pet food to sell commercially (not just for their own pets)\n- **Accredited producers** – businesses that need official approval to operate\n- **Home producers** – people making pet food for their own pets (these rules mostly don't apply to them)\n\n**Key requirements:**\n\n- **Accreditation required**: If you run a commercial pet food business, you must get accredited (officially approved) by the Chief Inspector\n- **Food safety program**: Accredited businesses must write and follow a plan showing how they'll keep pet food safe\n- **Hygiene standard**: All commercial producers must follow a specific technical standard (*Standard for the Hygienic Production of Pet Meat*)\n- **Regular audits**: Food safety programs must be checked by approved auditors at least yearly\n- **Public register**: There's a public list of all accredited pet food producers\n\n**What's exempt:**\n\n- **Home pet food production** – making pet food for your own pets from animals you've legally slaughtered yourself (called \"homekill\")\n- **Traditional Aboriginal production** – activities of cultural significance\n- **Charitable/educational producers** – may apply for fee exemptions\n\n**Penalties:**\n\n- It's an offence to supply pet food that wasn't lawfully produced\n- Fines up to 250 penalty units for companies, 50 for individuals\n- Infringement notices (on-the-spot fines) can be issued for some offences\n\n**Why it matters:**\n\nThis protects pet health by ensuring commercial pet food is produced hygienically and safely. It brings pet food production under the same kind of oversight that human food already has, reducing risks of contamination or unsafe practices."},"flash_summary_failed":{"failed":true,"reason":"A positive credit balance is required for all requests, including BYOK, so fallback providers remain available. Add credits at https://vercel.com/d?to=%2F%5Bteam%5D%2F%7E%2Fai%3Fmodal%3Dtop-up to continue.","source":"analysis-cron"},"summary":{"complexity_score":4,"scope_assessment":{"changed":false,"description":"Based on available metadata only, there is no evidence the scope changed from the original intent. The regulations appear to straightforwardly implement a pet food safety framework under the Primary Produce Safety Act, consistent with a targeted, sector-specific regulatory instrument. No amending instruments indicating scope expansion or contraction could be assessed from the provided content."},"complexity_factors":["Operates as subordinate legislation (regulations) under a parent Act, requiring cross-referencing to understand full legal obligations","Intersection of food safety, animal health, and primary industries regulatory frameworks","Potential overlap with Commonwealth biosecurity and food standards laws (e.g., FSANZ standards), creating multi-jurisdictional complexity","Full regulatory text was not available for analysis — only metadata was provided, limiting assessment of technical provisions","Likely contains technical schedules or standards (e.g., microbial limits, labelling requirements) that require specialist knowledge to interpret"],"plain_english_summary":"Sets safety standards for pet food made from primary produce in Tasmania, covering hygiene, handling, labelling and record‑keeping to reduce pathogens like Salmonella.  \n\nAffects manufacturers, processors, sellers and suppliers (including farmers/abattoirs) and small or home producers; noncompliance risks harm to pets and humans and may attract penalties."},"issue_detection":{"absurdities":[],"contradictions":[]},"flash_summary":{"complexity_score":4,"scope_assessment":{"changed":false,"description":"These regulations implement a new pet food food‑safety scheme under the Act and do not themselves state any alteration to the Act’s scope. They define the scheme’s application to primary produce comprised of pet food and commercial pet food production, exclude home pet food production (homekill) from the definition of 'pet food business', and treat lawfully imported pet food as lawfully produced for offence purposes (regs 6,10,4,5,17(2)(a))."},"complexity_factors":["Multiple defined terms creating scope distinctions (e.g. 'pet food business', 'home pet food production', 'homekill pet food') (regs 3–5)","Creation of a distinct food‑safety scheme that cross‑references an external technical standard adopted by reference (Standard for the Hygienic Production of Pet Meat PISC TR88 – Amended 2009) (reg 11)","Accreditation, approval and auditing regime with requirements for approved food safety programs and auditor approval, including Chief Inspector discretion to set audit intervals (regs 12–16)","Fee structure with tiered annual fees linked to staff numbers, application/variation/transfer fees, and a prescribed penalty for default (Schedule 1; regs 7,8)","Public register obligations with mandated particulars, inspection rights and a capped fee for extracts/copies (reg 14)","Enforcement design: a strict‑liability offence for supplying unlawfully produced pet food, specified penalties for individuals and corporates, and an infringement notice table (regs 17–18; Schedule 2)","Cross‑legislative interplay and reliance on the Act and corresponding laws in other jurisdictions, increasing interpretive complexity (regs 3,6,11,17(2))","Chief Inspector discretion to exempt classes from fees and to approve premises for home slaughter, creating administrative variability (regs 8(3), 3 definition of homekill premises)"],"plain_english_summary":"These regulations set up a pet‑food food‑safety scheme for commercial primary production. They require proprietors of pet food businesses to obtain accreditation, prepare approved food‑safety programs, submit to periodic audits, pay fees, and appear on a public accreditation register. Home pet food production from lawful \"homekill\" is excluded. The Chief Inspector may set audit intervals, grant fee exemptions, and charge modest register copy fees. Producers bear accreditation, program, audit and annual fees; enforcement includes fines and an infringement notice regime."}},"importantCases":[],"_links":{"self":"/api/acts/primary-produce-safety-pet-food-regulations-2024","history":"/api/acts/primary-produce-safety-pet-food-regulations-2024/history","analysis":"/api/acts/primary-produce-safety-pet-food-regulations-2024/analysis","conflicts":"/api/acts/primary-produce-safety-pet-food-regulations-2024/conflicts","importantCases":"/api/acts/primary-produce-safety-pet-food-regulations-2024/important-cases","documents":"/api/acts/primary-produce-safety-pet-food-regulations-2024/documents"}}