{"id":"liquor-regulations-2019","name":"LIQUOR REGULATIONS 2019","slug":"liquor-regulations-2019","collection":"regulation","jurisdiction":"nt","status":"in_force","isInForce":true,"actNumber":null,"makingDate":null,"administeringDepartment":null,"currentVersion":{"id":176941,"registerId":"nt-liquor-regulations-2019-current","compilationNumber":null,"startDate":"2026-04-05","status":"InForce","reasons":null,"registeredAt":null},"sections":[{"sectionNumber":"10","sectionType":"section","heading":"Base fee","content":"10 Base fee\n(1) The base fee for a licence and all authorities held by a licensee is\nthe base fee for the authority with the highest risk classification held\nby the licensee.\n\nPart 3 Fees\nLiquor Regulations 2019 5\n(2) In the case of a licence with more than one authority, there is no fee\npayable for any authority held by the licensee other than the\nauthority with the highest risk classification.\n(3) The risk classification for each authority is set out in Schedule 2.\n(4) The base fee is listed in the following table opposite the risk\nclassification.\nRisk classification Base fee\n(revenue units)\nvery high risk 1653\nhigh risk 827\nmoderate risk 414\nlow risk 290\nvery low risk 83\n11 Breach multiplier\n(1) The breach multiplier is listed in the following table opposite the\nnumber of the licensee's breaches during the previous 2 years.\nNumber of breaches Breach multiplier\n0 1.00\n1 1.10\n2 1.25\n3 1.50\n4 2.00\n5 3.00\n(2) In this regulation:\nbreach means any of the following:\n(a) a finding of guilt for an offence against the Act committed by\nthe licensee;\n\nPart 3 Fees\nLiquor Regulations 2019 6\n(b) a finding of guilt for an offence against the Act committed by\nan employee of the licensee acting in the course of\nemployment;\n(c) an infringement notice issued under the Act to the licensee if:\n(i) the notice is paid; or\n(ii) the period allowed for an appeal of the notice expires\nwithout an appeal being made;\n(d) any disciplinary action taken against the licensee under the\nAct.\n","sortOrder":0},{"sectionNumber":"12","sectionType":"section","heading":"Discount multiplier","content":"12 Discount multiplier\n(1) The discount multiplier is equal to 0.05 multiplied by the number of\neach of the following activities that the licensee adopts and\nmaintains in relation to the licensed premises:\n(a) providing live, original local music or entertainment on the\nlicensed premises at least once a week in accordance with\nany guidelines issued by the Commission;\n(b) voluntarily installing and maintaining video surveillance\nequipment for the licensed premises, keeping the licensed\npremises under video surveillance during the hours of\noperation, keeping a record of that surveillance during the\nhours of operation for at least 14 days and making that record\navailable to inspectors and police officers on request;\n(c) voluntarily hiring security personnel or crowd control personnel\nwhen not required to do so under the conditions of the\nlicensee's authority;\n(d) voluntarily installing and using a system to scan the\nidentification documents of patrons entering the licensed\npremises;\n(e) being a member of a liquor industry group, approved by the\nDirector, that has a code of conduct for its members;\n(f) voluntarily being a member of a liquor accord;\n(g) in the case of a club authority or community club authority –\nimplementing the Good Sports program or a similar program\napproved by the Director;\n(h) having no breaches, as defined in regulation 11(2), within the\nprevious 2 years.\n\n","sortOrder":1},{"sectionNumber":"Part 3","sectionType":"part","heading":"Fees","content":"Part 3 Fees\nLiquor Regulations 2019 7\n(2) To avoid doubt, the discount multiplier is limited to a maximum\nof 0.4.\n13 Hours multiplier\n(1) The hours multiplier is calculated by the Director for each licensee\nin accordance with this regulation.\n(2) The hours multiplier for a licensee is equal to number of hours the\nlicensed premises were open for operation in an average week\nduring the previous year divided by the average number of hours\nthat all other licensees in the region were open for operation in an\naverage week during the previous year.\n(3) If the licensee holds more than one authority, the only hours of\noperation to be considered under this regulation are the hours the\nlicensee operated under the authority with the highest risk\nclassification.\n(4) If the licensee holds more than one authority with the same highest\nrisk classification under subregulation (3), the authority with the\nhigher ranking in Schedule 2 is to be used for the hours multiplier.\n14 Volume multiplier\n(1) The volume multiplier is calculated by the Director in accordance\nwith subregulation (2) for each licensee.\n(2) The volume multiplier for a licensee is the number listed in the\nfollowing table opposite the volume of pure alcohol contained in all\nliquor purchased by a licensee from a wholesaler in the previous\nyear.\nVolume of pure alcohol Volume multiplier\n< 500 L 0.50\n≥ 500 L and < 7 500 L 0.75\n≥ 7 500 L and < 25 000 L 1.00\n≥ 25 000 L and < 50 000 L 2.00\n≥ 50 000 L and < 90 000 L 3.00\n≥ 90 000 L 4.00\n\nPart 4 Conditions on authorities\nDivision 1 Standard operating conditions\nLiquor Regulations 2019 8\n15 Fee for licence and special event authority\nThere is no fee for a licence issued with a special event authority,\nother than the application fee.\n","sortOrder":2},{"sectionNumber":"16","sectionType":"section","heading":"Wholesaler registration fee","content":"16 Wholesaler registration fee\nThere is no fee for registration as a wholesaler, other than the\napplication fee.\n","sortOrder":3},{"sectionNumber":"17","sectionType":"section","heading":"Transfer fee","content":"17 Transfer fee\nFor section 72(4)(c) of the Act, the fee to transfer a licence is\n83 revenue units.\n18 Payment of fees\n(1) The initial fee under regulation 8 is payable by the licensee on\nreceipt of the decision notice that the licence or authority will be\nissued.\n(2) The annual fee under regulation 9 is payable by the licensee in\naccordance with section 69 of the Act.\nPart 4 Conditions on authorities\nDivision 1 Standard operating conditions\n19 Storage and display of liquor\n(1) All liquor must be stored and displayed in accordance with a plan of\nthe licensed premises approved by the Director.\n(2) When the licensed premises are closed, all liquor must be stored\nsecurely to prevent access by the public.\n","sortOrder":4},{"sectionNumber":"20","sectionType":"section","heading":"Conditions in converted licence or authority","content":"20 Conditions in converted licence or authority\n(1) A licence and any authority issued by the Director under\nsection 324(6) of the Act as being equivalent to a licence or special\nlicence issued under the Liquor Act 1978 operates in accordance\nwith the conditions determined by the Director under that section.\n\nPart 4 Conditions on authorities\nDivision 2 Adult entertainment authorities conditions\nLiquor Regulations 2019 9\n(2) If there is an inconsistency between a condition of a licence or\nauthority issued by the Director under section 324(6) of the Act and\na provision of these Regulations, the condition prevails to the extent\nof the inconsistency.\nNote for regulation 20\nUnder section 324(1) of the Act, a licence or special licence issued under the\nLiquor Act 1978 continues to be subject to its terms and conditions until the\nlicence is converted under section 324 of the Liquor Act 2019.\n21 Voluntary reduction in hours of operation\n(1) A licensee may give the Director written notice that the licensee is\nvoluntarily reducing the hours of operation of its licensed premises\nbelow the hours of operation allowed for an authority held by the\nlicensee.\n(2) The notice referred to in subregulation (1) must include the\nfollowing information:\n(a) the location of the licensed premises;\n(b) the proposed new hours of operation.\n(3) A notice given under subregulation (1) is not revocable and the new\nhours of operation become conditions of the authority.\n(4) If a notice under subregulation (1) is in effect, the licensee must not\noperate the licensed premises contrary to the reduced hours\nspecified in the notice.\n22 Variation of conditions\nTo avoid doubt, any conditions under these Regulations are subject\nto variation by:\n(a) the Minister under section 88 of the Act; and\n(b) the Commission under sections 112 and 113 of the Act.\nDivision 2 Adult entertainment authorities conditions\n","sortOrder":5},{"sectionNumber":"23","sectionType":"section","heading":"Application of Division","content":"23 Application of Division\nThe following adult entertainment authorities are subject to the\nconditions specified in this Division:\n(a) adult entertainment authority;\n(b) adult entertainment R-rated authority;\n\nPart 4 Conditions on authorities\nDivision 3 Sporting event authority conditions\nLiquor Regulations 2019 10\n(c) adult entertainment explicit authority.\n","sortOrder":6},{"sectionNumber":"24","sectionType":"section","heading":"Adult entertainment authorities hours of operation","content":"24 Adult entertainment authorities hours of operation\nThe hours of operation for all adult entertainment authorities are the\nsame as the public bar authority held by the licensee.\n","sortOrder":7},{"sectionNumber":"25","sectionType":"section","heading":"Adult entertainment authorities operating conditions","content":"25 Adult entertainment authorities operating conditions\n(1) All adult entertainment must be performed and supervised in\naccordance with guidelines made by the Commission under\nsection 316 of the Act.\n(2) All adult entertainment authorities operate only in conjunction with a\npublic bar authority.\n(3) To avoid doubt, all adult entertainment authorities only authorise\nadult entertainment and not the sale, service or supply of liquor.\nDivision 3 Sporting event authority conditions\n","sortOrder":8},{"sectionNumber":"26","sectionType":"section","heading":"Application of Division","content":"26 Application of Division\nA sporting event authority is subject to the conditions specified in\nthis Division.\n","sortOrder":9},{"sectionNumber":"27","sectionType":"section","heading":"Sporting event authority hours of operation","content":"27 Sporting event authority hours of operation\nThe hours of operation for a sporting event authority are from 10:00\nto 24:00 on any day that a sporting event is conducted.\n","sortOrder":10},{"sectionNumber":"28","sectionType":"section","heading":"Sporting event authority operating conditions","content":"28 Sporting event authority operating conditions\n(1) Liquor must not be sold for consumption off the premises where the\nsporting event is conducted.\n(2) A reasonable range of non-alcoholic beverages must be available\nto patrons during the hours of operation.\n(3) Complimentary tap water must be available to patrons during the\nhours of operation.\n\nPart 4 Conditions on authorities\nDivision 4 Casino authority conditions\nLiquor Regulations 2019 11\nDivision 4 Casino authority conditions\n","sortOrder":11},{"sectionNumber":"29","sectionType":"section","heading":"Application of Division","content":"29 Application of Division\nA casino authority is subject to the conditions specified in this\nDivision.\nNote for regulation 29\nRegulations 20 and 22 apply to the complex conditions of a casino licence issued\nunder the Liquor Act 1978 and converted under section 324(6) of the Liquor\nAct 2019.\n","sortOrder":12},{"sectionNumber":"30","sectionType":"section","heading":"Casino authority hours of operation","content":"30 Casino authority hours of operation\nThe hours of operation for a casino authority are the hours specified\nin the authority issued to the licensee.\n","sortOrder":13},{"sectionNumber":"31","sectionType":"section","heading":"Casino authority operating conditions","content":"31 Casino authority operating conditions\n(1) The licensee must hold a valid casino licence under the Gaming\nControl Act 1993.\n(2) The licensed premises must be licensed as a casino under the\nGaming Control Act 1993.\n(3) A reasonable range of non-alcoholic beverages must be available\nfor purchase by patrons during the hours of operation.\n(4) Complimentary tap water must be available to patrons during the\nhours of operation.\n(5) Wine must not be sold in a cask or box larger than 2 L.\n","sortOrder":14},{"sectionNumber":"32","sectionType":"section","heading":"Information required for casino authority","content":"32 Information required for casino authority\n(1) A licensee with a casino authority must notify the Director, in\nwriting, of any reduction in the operating hours.\n(2) A licensee with a casino authority must keep a record of the\nlicensed crowd controllers employed at the casino that includes the\nfollowing information:\n(a) the person's name and contact information;\n(b) the person's licence number.\n(3) A licensee with a casino authority must provide the record of crowd\ncontrollers immediately to the following on request:\n(a) an inspector;\n\nPart 4 Conditions on authorities\nDivision 5 Catering authority conditions\nLiquor Regulations 2019 12\n(b) a person appointed as an inspector under the Private Security\nAct 1995.\n","sortOrder":15},{"sectionNumber":"Div 5","sectionType":"division","heading":"Catering authority conditions","content":"Division 5 Catering authority conditions\n","sortOrder":16},{"sectionNumber":"33","sectionType":"section","heading":"Application of Division","content":"33 Application of Division\nA catering authority is subject to the conditions specified in this\nDivision.\n","sortOrder":17},{"sectionNumber":"34","sectionType":"section","heading":"Catering authority hours of operation","content":"34 Catering authority hours of operation\nThe hours of operation for a catering authority are from 11:30 to\n24:00.\n","sortOrder":18},{"sectionNumber":"35","sectionType":"section","heading":"Catering authority operating conditions","content":"35 Catering authority operating conditions\n(1) Liquor may only be sold, served or supplied to patrons who are\nconsuming food from the licensee.\n(2) A reasonable range of non-alcoholic beverages must be available\nto patrons during the hours of operation.\n(3) Complimentary tap water must be available to patrons during the\nhours of operation.\n","sortOrder":19},{"sectionNumber":"36","sectionType":"section","heading":"Information required for catering authority","content":"36 Information required for catering authority\n(1) A licensee with a catering authority must notify the Director, in\nwriting, of any reduction in the operating hours.\n(2) A licensee with a catering authority must keep a record of the\nlicensed crowd controllers employed by the licensee that includes\nthe following information:\n(a) the person's name and contact information;\n(b) the person's licence number.\n(3) A licensee with a catering authority must keep a record of the\nfollowing information:\n(a) the number of patrons attending the event;\n(b) the volume of liquor consumed during the event.\n\nPart 4 Conditions on authorities\nDivision 6 Club authority conditions\nLiquor Regulations 2019 13\n(4) A licensee with a catering authority must provide the records\nrequired under this regulation immediately to the following on\nrequest:\n(a) an inspector;\n(b) a person appointed as an inspector under the Private Security\nAct 1995.\nDivision 6 Club authority conditions\n","sortOrder":20},{"sectionNumber":"37","sectionType":"section","heading":"Application of Division","content":"37 Application of Division\nA club authority is subject to the conditions specified in this\nDivision.\n","sortOrder":21},{"sectionNumber":"38","sectionType":"section","heading":"Club authority hours of operation","content":"38 Club authority hours of operation\n(1) Subject to this regulation, the hours of operation for a club authority\nare from 10:00 to 24:00 every day of the year, except Good Friday\nand Christmas Day.\n(2) The hours of operation for a club authority on Christmas Day are\nfrom 11:00 to 21:00 if the liquor is served, sold or supplied only to\npatrons purchasing full meals during those hours.\n(2A) The hours of operation for a club authority on Good Friday are from\n11:00 to 21:00.\n(3) The hours of operation for a club authority on New Year's Day are\nfrom 00:00 to 02:00 if the licensee gives the Director written notice\nof the licensee's intention to open during those hours before\n3 December of the year preceding the New Year's Day.\n(4) On ANZAC Day, the hours of operation for a club authority\noperated by a licensee authorised by the Returned Services\nLeague are from 04:30 to 10:00 if:\n(a) the licensee gives the Director:\n(i) written notice of the licensee's intention to open during\nthose hours 28 days before ANZAC Day; and\n(ii) a copy of the authorisation from a sub-branch of the\nReturned Services League; and\n(b) a light meal or full meal is available to patrons during those\nhours.\n\nPart 4 Conditions on authorities\nDivision 6 Club authority conditions\nLiquor Regulations 2019 14\n","sortOrder":22},{"sectionNumber":"39","sectionType":"section","heading":"Club authority operating conditions","content":"39 Club authority operating conditions\n(1) A licensee with a club authority must ensure that no liquor is sold,\nserved or supplied on the licensed premises except to the following:\n(a) a member of the club;\n(b) a member of another club with reciprocal rights granted by the\nclub;\n(c) a guest of a member who has complied with regulation 41;\n(d) other persons attending a function in accordance with\nregulation 42.\n(2) A light meal must be available for purchase by patrons at least\n5 days a week during the following times:\n(a) from 12:00 to 14:00;\n(b) from 18:00 to 20:00.\n(3) A reasonable range of non-alcoholic beverages must be available\nfor purchase by patrons during the hours of operation.\n(4) Complimentary tap water must be available to patrons during the\nhours of operation.\n","sortOrder":23},{"sectionNumber":"40","sectionType":"section","heading":"Club organisation","content":"40 Club organisation\n(1) The constitution, objects, purposes, membership provisions and\nrules of a club must not be altered without the written approval of\nthe Director.\n(2) A licensee with a club authority must have a management\ncommittee that:\n(a) ensures that the club complies with the licence, the Act and\nthese Regulations when operating the licensed premises; and\n(b) meets at least once a month, unless otherwise approved, in\nwriting, by the Director; and\n(c) keeps a record of its proceedings.\n(3) A licensee with a club authority must keep a record of the club's\nmembers that includes the following information:\n(a) the member's name and contact information;\n(b) the member's membership number.\n\nPart 4 Conditions on authorities\nDivision 6 Club authority conditions\nLiquor Regulations 2019 15\n(4) A licensee with a club authority must keep a record of the licensed\ncrowd controllers employed at the club that includes the following\ninformation:\n(a) the person's name and contact information;\n(b) the person's licence number.\n(5) A licensee with a club authority must keep a record of the functions\nreferred to in regulation 42 that include the following information:\n(a) the nature of the function;\n(b) the name and contact information of the host of the function;\n(c) the date and opening and closing times of the function;\n(6) A licensee with a club authority must provide the records under this\nregulation immediately to the following on request:\n(a) an inspector;\n(b) a person appointed as an inspector under the Private Security\nAct 1995.\n","sortOrder":24},{"sectionNumber":"41","sectionType":"section","heading":"Guests of members of the club","content":"41 Guests of members of the club\n(1) A licensee with a club authority must keep a guest book in a\nprominent and accessible place on the licensed premises during\nthe hours of operation.\n(2) The guest book may be in either a manual form or an electronic\nform, but the form must be approved by the Director.\n(3) Before a guest of a member enters the licensed premises:\n(a) both the member and the guest must sign the guest book; and\n(b) the member or guest records the following information:\n(i) the guest's name and address;\n(ii) the date and time of the visit.\n(4) A licensee with a club authority must ensure that a member does\nnot bring more than 6 guests per day, unless the guests are\nattending a function at the club hosted by the member.\n\nPart 4 Conditions on authorities\n","sortOrder":25},{"sectionNumber":"Div 6","sectionType":"division","heading":"Club authority conditions","content":"Division 6 Club authority conditions\nLiquor Regulations 2019 16\n","sortOrder":26},{"sectionNumber":"42","sectionType":"section","heading":"Club functions","content":"42 Club functions\n(1) Subject to this regulation, a licensee with a club authority may sell,\nserve and supply liquor to persons attending the following functions\nheld at the club:\n(a) a function hosted by a member and attended by guests of the\nmember;\n(b) a function hosted by a registered charity to raise money for the\ncharity and attended, with or without charge, by guests of the\ncharity;\n(c) a function hosted by a person hiring the licensed premises\nand attended, without charge, by guests of the person;\n(d) a function hosted by the licensee and attended, with or without\ncharge, by members of the public.\n(2) The licensee must, by prior written notice to the Director, seek the\nDirector's consent to a function referred to in subregulation (1)(c)\nor (d).\n(3) The notice must be given as follows:\n(a) at least 2 business days before holding a function referred to\nin subregulation (1)(c);\n(b) at least 7 business days before holding a function referred to\nin subregulation (1)(d).\n(4) The licensee must not hold a function referred to in\nsubregulation (1)(c) or (d) if the Director gives the licensee written\nnotice that the Director refuses to consent to the function.\n(5) The Director is taken to have consent to a function if:\n(a) the licensee has notified the Director of the function in\naccordance with subregulations (2) and (3); and\n(b) the Director has not, at least 24 hours before the function,\nnotified the licensee that the Director refuses to consent to the\nfunction.\n(6) A licensee must not hold more than 6 functions referred to in\nsubregulation (1)(d) in any 6 month period.\n\nPart 4 Conditions on authorities\nDivision 7 Community club authority\nLiquor Regulations 2019 17\n","sortOrder":27},{"sectionNumber":"43","sectionType":"section","heading":"Conditions on club advertising","content":"43 Conditions on club advertising\n(1) A licensee with a club authority must ensure that all its advertising\nand marketing material make it clear that liquor is only available on\nits premises to:\n(a) members of the club; and\n(b) guests of members of the club; and\n(c) visitors to the club who sign the visitors' book; and\n(d) persons attending functions authorised under regulation 42.\n(2) A licensee with a club authority must not advertise a function\nreferred to in regulation 42(1)(a) or (c) to the public.\n","sortOrder":28},{"sectionNumber":"Div 7","sectionType":"division","heading":"Community club authority","content":"Division 7 Community club authority\n","sortOrder":29},{"sectionNumber":"44","sectionType":"section","heading":"Application of Division","content":"44 Application of Division\nA community club authority is subject to the conditions specified in\nthis Division.\n","sortOrder":30},{"sectionNumber":"45","sectionType":"section","heading":"Community club hours of operation","content":"45 Community club hours of operation\nThe hours of operation for a community club authority are the hours\nspecified in the authority issued to the licensee.\n","sortOrder":31},{"sectionNumber":"46","sectionType":"section","heading":"Community club authority operating conditions","content":"46 Community club authority operating conditions\n(1) A reasonable range of non-alcoholic beverages must be available\nfor purchase by patrons during the hours of operation.\n(2) Complimentary tap water must be available to patrons during the\nhours of operation.\n","sortOrder":32},{"sectionNumber":"47","sectionType":"section","heading":"Community club functions","content":"47 Community club functions\n(1) The licensee must, by prior written notice to the Director, seek the\nDirector's consent to a function hosted by a member and attended\nby more than 6 guests of the member.\n(2) The notice must be given at least 7 business days before holding\nthe function.\n(3) The licensee must not hold the function if the Director gives the\nlicensee written notice that the Director refuses to consent to the\nfunction.\n\nPart 4 Conditions on authorities\nDivision 9 Grocery store authority conditions\nLiquor Regulations 2019 18\n(4) The Director is taken to have consented to a function if:\n(a) the licensee has notified the Director of the function in\naccordance with subregulations (1) and (2); and\n(b) the Director has not, at least 24 hours before the function,\nnotified the licensee that the Director refuses to consent to the\nfunction.\n(5) All guests attending the function must be issued and wear wrist\nbands designed for the function.\n","sortOrder":33},{"sectionNumber":"Div 8","sectionType":"division","heading":"Community event authority conditions","content":"Division 8 Community event authority conditions\n","sortOrder":34},{"sectionNumber":"48","sectionType":"section","heading":"Application of Division","content":"48 Application of Division\nA community event authority is subject to the conditions specified in\nthis Division.\n","sortOrder":35},{"sectionNumber":"49","sectionType":"section","heading":"Community event authority hours of operation","content":"49 Community event authority hours of operation\nThe hours of operation for a community event authority are the\nhours specified in the authority issued to the licensee.\n","sortOrder":36},{"sectionNumber":"50","sectionType":"section","heading":"Community event authority operating conditions","content":"50 Community event authority operating conditions\n(1) The licensee must give written notice of the event to the Director at\nleast 14 business days before holding the event.\n(2) A reasonable range of non-alcoholic beverages must be available\nfor purchase by patrons during the hours of operation.\n(3) Complimentary tap water must be available to patrons during the\nhours of operation.\nDivision 9 Grocery store authority conditions\n","sortOrder":37},{"sectionNumber":"51","sectionType":"section","heading":"Application of Division","content":"51 Application of Division\nA grocery store authority is subject to the conditions specified in this\nDivision.\n","sortOrder":38},{"sectionNumber":"52","sectionType":"section","heading":"Grocery store authority hours of operation","content":"52 Grocery store authority hours of operation\nThe hours of operation for a grocery store authority are specified in\nSchedule 3 in accordance with one or more of the following factors:\n(a) the region where the licensed premises are located;\n(b) the day of operation.\n\nPart 4 Conditions on authorities\nDivision 9 Grocery store authority conditions\nLiquor Regulations 2019 19\n","sortOrder":39},{"sectionNumber":"53","sectionType":"section","heading":"Grocery store authority ancillary operations","content":"53 Grocery store authority ancillary operations\n(1) The sale of liquor under a grocery store authority must be ancillary\nto the licensee's primary business of selling goods and services\nother than liquor.\n(2) For subregulation (1), the gross value of the sales of liquor by the\nlicensee on the licensed premises must not exceed 25% of the\ngross value of the sales of all products by the licensee, during each\nquarter, at the licensed premises and any adjacent area where the\nnon-liquor products are sold.\n(3) A licensee with a grocery store authority must provide, on request\nfrom the Director, a declaration in the approved form that the\nlicensee is complying with this regulation.\n","sortOrder":40},{"sectionNumber":"54","sectionType":"section","heading":"Grocery store authority operating conditions","content":"54 Grocery store authority operating conditions\n(1) Wine must not be sold in in a cask or box larger than 2 L.\n(2) Despite subregulation (1), wine (other than fortified wine) may be\nsold to a licensee in a cask not larger than 10 L.\nNote for subregulation (2)\nGreen ginger wine is considered a fortified wine.\n","sortOrder":41},{"sectionNumber":"55","sectionType":"section","heading":"Separation of liquor from groceries","content":"55 Separation of liquor from groceries\n(1) Each area of the licensed premises where liquor is displayed for\nsale or stored must be separated from any area where the\nlicensee's non-liquor products are displayed or sold.\n(2) For subregulation (1), areas are taken to be separated from each\nother if:\n(a) the floor of one area clearly differs from the floor of the other\narea in colour, floor covering or other distinguishable feature;\nor\n(b) a barrier at least 1.2 m in height separates the 2 areas; or\n(c) the 2 areas are in separate rooms; or\n(d) the area where liquor is displayed for sale and stored is\naccessible only to an employee of the licensee and there is no\nliquor advertising or marketing material on display anywhere in\nthe area, other than product labels and prices.\n\nPart 4 Conditions on authorities\n","sortOrder":42},{"sectionNumber":"Div 9","sectionType":"division","heading":"Grocery store authority conditions","content":"Division 9 Grocery store authority conditions\nLiquor Regulations 2019 20\n(3) Each area of the licensed premises where liquor is displayed for\nsale or stored must have a sign that clearly states that the area is\nprohibited to any child not accompanied by an adult.\n","sortOrder":43},{"sectionNumber":"56","sectionType":"section","heading":"Conditions on advertising liquor for grocery store authority","content":"56 Conditions on advertising liquor for grocery store authority\n(2) Inside the licensed premises or grocery store, advertising or\nmarketing material for liquor must be kept within the area of the\nlicensed premises where liquor is displayed for sale or stored.\n(3) Subregulation (2) does not apply to:\n(a) the brand name of the licensed premises or store; or\n(b) any advertising or marketing in print or electronic media.\n","sortOrder":44},{"sectionNumber":"56A","sectionType":"section","heading":"Special transaction restriction for Alice Springs","content":"56A Special transaction restriction for Alice Springs\nIn Alice Springs local government area, liquor must not be sold or\nsupplied to a customer who has already been sold or supplied\nliquor on that day by:\n(a) the licensee; or\n(b) another licensee in Alice Springs local government area:\n(i) who holds an authority under this Division; or\n(ii) to whom the restriction in regulation 98B applies.\n","sortOrder":45},{"sectionNumber":"56B","sectionType":"section","heading":"Special transaction restriction for Darwin urban liquor control","content":"56B Special transaction restriction for Darwin urban liquor control\narea\n(1) This regulation applies to a licensee in the Darwin urban liquor\ncontrol area.\n(2) Before selling liquor to a customer, the licensee or an employee of\nthe licensee must request the customer to state the place where the\nliquor is intended to be consumed.\n(3) The licensee or employee is not required to comply with\nsubregulation (2) if the licensee or employee believes that doing so\nwould be a risk to the safety of any person on the licensee's\npremises.\n(4) If a customer who proposes to purchase liquor indicates to the\nlicensee or an employee of the licensee that the liquor is intended\nto be consumed at a place at which the consumption of the liquor\nwould contravene the Act, the licensee or employee must not sell\nthe liquor to the customer.\n\nPart 4 Conditions on authorities\nDivision 10 Late night authority conditions\nLiquor Regulations 2019 21\nDivision 10 Late night authority conditions\n","sortOrder":46},{"sectionNumber":"57","sectionType":"section","heading":"Application of Division","content":"57 Application of Division\nA late night authority is subject to the conditions specified in this\nDivision.\n","sortOrder":47},{"sectionNumber":"58","sectionType":"section","heading":"Late night authority hours of operation","content":"58 Late night authority hours of operation\n(1) Subject to this regulation, the hours of operation for a late night\nauthority are as follows:\n(a) for a late night liquor authority – from 00:00 to 02:00;\n(b) for an extended late night liquor authority – from 00:00 to\n04:00.\n(2) The hours of operation for a late night authority on New Year's Day\nare extended an extra hour if the licensee gives the Director written\nnotice of the licensee's intention to open during those hours before\n3 December of the year preceding the New Year's Day.\nExample for subregulation (2)\nA late night authority would be extended to 03:00 and an extended late night\nauthority would be extended to 05:00.\n","sortOrder":48},{"sectionNumber":"59","sectionType":"section","heading":"Safety for late night authority","content":"59 Safety for late night authority\n(1) The licensee must employ or hire at least:\n(a) 2 licensed crowd controllers for the first 100 patrons on the\npremises; and\n(b) one additional licensed crowd controller for each additional\n100 patrons on the premises.\nExample for subregulation (1)\nFor an event with 300 patrons, the licensee must employ at least 4 licensed\ncrowd controllers.\n(2) At least 75% of the licensed crowd controllers on the licensed\npremises must wear clothing that identifies their function.\n(3) The licensed crowd controllers on the licensed premises must\nenforce the provisions of the Act and these Regulations that apply\nto the licensed premises.\n\nPart 4 Conditions on authorities\n","sortOrder":49},{"sectionNumber":"Div 10","sectionType":"division","heading":"Late night authority conditions","content":"Division 10 Late night authority conditions\nLiquor Regulations 2019 22\n(4) The licensee must, in accordance with a code of practice\nestablished by the Commission under section 20 of the Act:\n(a) install and maintain video surveillance equipment for the\nlicensed premises; and\n(b) keep the licensed premises under video surveillance during\nthe hours of operation; and\n(c) keep a record of that surveillance for at least 14 days; and\n(d) make that record available to inspectors and police officers on\nrequest.\n(5) This regulation does not apply to a late night authority attached to a\nclub authority, a restaurant authority or a restaurant bar authority.\n","sortOrder":50},{"sectionNumber":"60","sectionType":"section","heading":"Late night authority operating conditions","content":"60 Late night authority operating conditions\n(1) Snacks must be available for purchase by patrons at all times the\nlicensed premises are open.\n(2) No complimentary drinks may be served under this authority.\n(3) A reasonable range of non-alcoholic beverages must be available\nfor purchase by patrons during the hours of operation.\n(4) Complimentary tap water must be available to patrons during the\nhours of operation.\n","sortOrder":51},{"sectionNumber":"61","sectionType":"section","heading":"Entertainment for extended late night authority","content":"61 Entertainment for extended late night authority\n(1) A licensee with an extended late night authority must provide\nentertainment to patrons after 02:00.\n","sortOrder":52},{"sectionNumber":"62","sectionType":"section","heading":"Lock out for extended late night authority","content":"62 Lock out for extended late night authority\n(1) Subject to this regulation, patrons are not allowed to enter the\nlicensed premises after 03:00.\n(2) A licensee with an extended late night authority may allow patrons,\nwho entered the licensed premises before 03:00, to leave the\npremises and re-enter after 03:00.\n(3) The period between the exit and re-entry of a patron under\nsubregulation (2) must not exceed 20 minutes, unless the licensee\nor the licensee's employee consider there are exceptional\ncircumstances justifying it.\n(4) A record must be kept of any occasion when an exception to the\n20 minute limit in subregulation (3) is exercised.\n\nPart 4 Conditions on authorities\nDivision 12 Major event authority conditions\nLiquor Regulations 2019 23\n","sortOrder":53},{"sectionNumber":"Div 11","sectionType":"division","heading":"Lodging authority conditions","content":"Division 11 Lodging authority conditions\n","sortOrder":54},{"sectionNumber":"63","sectionType":"section","heading":"Application of Division","content":"63 Application of Division\nA lodging authority is subject to the conditions specified in this\nDivision.\n","sortOrder":55},{"sectionNumber":"64","sectionType":"section","heading":"Lodging authority hours of operation","content":"64 Lodging authority hours of operation\nThe hours of operation for a lodging authority are as follows:\n(a) for a minibar – from 00:00 to 24:00 every day of the year;\n(b) for room service – from 10:00 to 24:00 every day of the year.\n","sortOrder":56},{"sectionNumber":"65","sectionType":"section","heading":"Lodging authority operating conditions","content":"65 Lodging authority operating conditions\n(1) Liquor may be served, sold or supplied to a guest staying at the\nlicensee's accommodations only by way of the following methods:\n(a) a minibar stocked with liquor in the guest's room or unit;\n(b) room service of liquor delivered to the guest's room or unit.\nNote for subregulation (1)\nA licensee who also holds a restaurant authority or small bar authority may sell\nand serve liquor in the restaurant or bar.\n(2) A reasonable range of non-alcoholic beverages must be available\nfor purchase by guests of the licensee's accommodations.\n(3) Complimentary tap water must be available to guests of the\nlicensee's accommodations.\nDivision 12 Major event authority conditions\n","sortOrder":57},{"sectionNumber":"66","sectionType":"section","heading":"Application of Division","content":"66 Application of Division\nA major event authority is subject to the conditions specified in this\nDivision.\n","sortOrder":58},{"sectionNumber":"67","sectionType":"section","heading":"Major event authority hours of operation","content":"67 Major event authority hours of operation\nThe hours of operation for a major event authority are the hours\nspecified in the authority issued to the licensee.\n\nPart 4 Conditions on authorities\n","sortOrder":59},{"sectionNumber":"Div 12","sectionType":"division","heading":"Major event authority conditions","content":"Division 12 Major event authority conditions\nLiquor Regulations 2019 24\n","sortOrder":60},{"sectionNumber":"68","sectionType":"section","heading":"Safety for major event","content":"68 Safety for major event\n(1) A licensee with a major event authority must comply with any\nreasonable order or direction given by an officer producing\nidentification and acting with authority under any of the following\nActs:\n(a) the Fire and Emergency Act 1996;\n(b) the Police Administration Act 1978;\n(c) the Public and Environmental Health Act 2011.\n(2) A licensee with a major event authority must employ or hire at least:\n(a) 2 licensed crowd controllers for the first 100 patrons attending\nthe event; and\n(b) one additional licensed crowd controller for each additional\n100 patrons attending the event, up to 5 000 patrons; and\n(c) one additional licensed crowd controller for each additional\n200 patrons attending the event.\nExample for subregulation (2)\nFor an event with 1 500 patrons, the licensee must employ at least 16 licensed\ncrowd controllers.\n(3) At least 75% of the licensed crowd controllers at the event must\nwear clothing that identifies their function.\n(4) The licensed crowd controllers at the event must enforce the\nprovisions of the Act and these Regulations that apply to the event.\n","sortOrder":61},{"sectionNumber":"69","sectionType":"section","heading":"Major event operating conditions","content":"69 Major event operating conditions\n(1) All liquor sold, served or supplied at the event must be in open\ncontainers.\n(2) No more than 4 containers of liquor may be sold, served or supplied\nat the event to one person at a time.\n(3) A reasonable range of non-alcoholic beverages and low alcohol\ncontent beverages must be available for purchase by patrons\nduring the event.\n(4) Complimentary potable water must be available to patrons during\nthe event.\n(5) Snacks must be available for purchase by patrons during the event.\n\nPart 4 Conditions on authorities\nDivision 13 Producers' authority conditions\nLiquor Regulations 2019 25\n","sortOrder":62},{"sectionNumber":"70","sectionType":"section","heading":"Information required for major event authority","content":"70 Information required for major event authority\n(1) A licensee with a major event authority must keep a record of the\nlicensed crowd controllers employed by the licensee that includes\nthe following information:\n(a) the person's name and contact information;\n(b) the person's licence number.\n(2) A licensee with a major event authority must keep a record of the\nfollowing information:\n(a) the source from which that liquor was purchased for the event;\n(b) the volume of the following categories of liquor purchased by\nthe licensee for the event:\n(i) low-strength liquor;\n(ii) mid-strength liquor;\n(iii) full-strength liquor;\n(c) the volume of the following categories of liquor not consumed\nduring the event:\n(i) low-strength liquor;\n(ii) mid-strength liquor;\n(iii) full-strength liquor;\n(d) the manner in which any liquor not consumed during the event\nwas disposed of after the event.\n(3) A licensee with a major event authority must keep a record of the\nnumber of patrons attending the event\n","sortOrder":63},{"sectionNumber":"Div 13","sectionType":"division","heading":"Producers' authority conditions","content":"Division 13 Producers' authority conditions\n","sortOrder":64},{"sectionNumber":"71","sectionType":"section","heading":"Application of Division","content":"71 Application of Division\nA producers' authority is subject to the conditions specified in this\nDivision.\n","sortOrder":65},{"sectionNumber":"72","sectionType":"section","heading":"Producers' authority hours of operation","content":"72 Producers' authority hours of operation\nThe hours of operation for a producers' authority are from 10:00 to\n22:00 every day of the year, except Good Friday and Christmas\nDay.\n\nPart 4 Conditions on authorities\nDivision 14 Public bar authority conditions\nLiquor Regulations 2019 26\n","sortOrder":66},{"sectionNumber":"73","sectionType":"section","heading":"Producers' authority operating conditions","content":"73 Producers' authority operating conditions\n(1) A light meal must be available for purchase by patrons during the\nhours of operation.\n(2) Complimentary tap water must be available to patrons during the\nhours of operation.\n","sortOrder":67},{"sectionNumber":"73A","sectionType":"section","heading":"Exception for wholesale sales","content":"73A Exception for wholesale sales\nRegulations 72 and 73 do not apply in relation to the wholesale sale\nof liquor by a licensee in accordance with the licensee's registration\nunder section 33 of the Act.\n","sortOrder":68},{"sectionNumber":"73B","sectionType":"section","heading":"Notification of off-premises sales","content":"73B Notification of off-premises sales\nA licensee must not sell, serve or supply liquor off the licensee's\npremises unless the licensee gives the Director written notice of the\nlicensee's intention to do so at least 7 days before the sale, service\nor supply occurs.\nExamples for regulation 73B\nSales at liquor industry shows, community festivals, farmers' markets or fairs.\n","sortOrder":69},{"sectionNumber":"73C","sectionType":"section","heading":"Consent required for certain off-premises sales","content":"73C Consent required for certain off-premises sales\nA licensee must not sell, serve or supply liquor at an event in\nrespect of which a major event authority or a special event authority\nis in force unless the licensee who holds the major event authority\nor special event authority gives written consent to the sale, service\nor supply.\n","sortOrder":70},{"sectionNumber":"Div 14","sectionType":"division","heading":"Public bar authority conditions","content":"Division 14 Public bar authority conditions\n","sortOrder":71},{"sectionNumber":"74","sectionType":"section","heading":"Application of Division","content":"74 Application of Division\nA public bar authority is subject to the conditions specified in this\nDivision.\n","sortOrder":72},{"sectionNumber":"75","sectionType":"section","heading":"Public bar authority hours of operation","content":"75 Public bar authority hours of operation\n(1) Subject to this regulation, the hours of operation for a public bar\nauthority are from 10:00 to 24:00 every day of the year, except\nGood Friday and Christmas Day.\n(2) The hours of operation for a public bar authority on Christmas Day\nare from 11:00 to 21:00 if the liquor is served, sold or supplied to\npatrons purchasing full meals during those hours.\n\nPart 4 Conditions on authorities\nDivision 15 Restaurant authority conditions\nLiquor Regulations 2019 27\n(2A) The hours of operation for a public bar authority on Good Friday are\nfrom 11:00 to 21:00.\n(3) The hours of operation for a public bar authority on New Year's Day\nare from 00:00 to 02:00 if the licensee gives the Director written\nnotice of the licensee's intention to open during those hours before\n3 December of the year preceding the New Year's Day.\n","sortOrder":73},{"sectionNumber":"76","sectionType":"section","heading":"Safety for public bar","content":"76 Safety for public bar\nThe licensee must, in accordance with a code of practice\nestablished by the Commission under section 20 of the Act:\n(a) install and maintain video surveillance equipment for the\nlicensed premises; and\n(b) keep the licensed premises under video surveillance during\nthe hours of operation; and\n(c) keep a record of that surveillance for at least 14 days; and\n(d) make that record available to inspectors and police officers on\nrequest.\n","sortOrder":74},{"sectionNumber":"77","sectionType":"section","heading":"Public bar authority operating conditions","content":"77 Public bar authority operating conditions\n(1) A full meal must be available for purchase by patrons at least\n5 days a week during the following times:\n(a) from 12:00 to 14:00;\n(b) from 18:00 to 20:00.\n(2) A light meal must be available for purchase by patrons on any days\na full meal is not provided under subregulation (1) during the same\nhours as in that subregulation.\n(3) A reasonable range of non-alcoholic beverages must be available\nfor purchase by patrons during the hours of operation.\n(4) Complimentary tap water must be available to patrons during the\nhours of operation.\nDivision 15 Restaurant authority conditions\n","sortOrder":75},{"sectionNumber":"78","sectionType":"section","heading":"Application of Division","content":"78 Application of Division\nA restaurant authority is subject to the conditions specified in this\nDivision.\n\nPart 4 Conditions on authorities\n","sortOrder":76},{"sectionNumber":"Div 15","sectionType":"division","heading":"Restaurant authority conditions","content":"Division 15 Restaurant authority conditions\nLiquor Regulations 2019 28\n","sortOrder":77},{"sectionNumber":"79","sectionType":"section","heading":"Restaurant authority hours of operation","content":"79 Restaurant authority hours of operation\n(1) Subject to this regulation, the hours of operation for a restaurant\nauthority are from 10:00 to 24:00 every day of the year, except\nGood Friday and Christmas Day.\n(2) The hours of operation for a restaurant authority on Good Friday\nand Christmas Day are from 11:00 to 21:00 if the liquor is served,\nsold or supplied only to patrons purchasing full meals during those\nhours.\n(3) The hours of operation for a restaurant authority on New Year's Day\nare from 00:00 to 02:00 if the licensee gives the Director written\nnotice of the licensee's intention to open during those hours before\n3 December of the year preceding the New Year's Day.\n","sortOrder":78},{"sectionNumber":"80","sectionType":"section","heading":"Restaurant authority operating conditions","content":"80 Restaurant authority operating conditions\n(1) Liquor must not be sold served or supplied to anyone who is not\nalso consuming food on the premises.\n(2) Subject to subregulation (3), a full meal must be available for\npurchase by patrons during the hours of operation.\n(3) The kitchen must remain open during the hours of operation until\n1.5 hours before the close of the licensed premises.\n(4) A reasonable range of non-alcoholic beverages must be available\nfor purchase by patrons during the hours of operation.\n(5) Complimentary tap water must be available to patrons during the\nhours of operation.\n(6) Although liquor must not be consumed off the licensed premises, it\nis not a breach of this authority if a patron takes away the\nunconsumed portion of wine left in a bottle purchased with the\nmeal.\n(7) The appearance of the licensed premises must be appropriate for a\nrestaurant.\n(8) The licensed premises must provide seating for 75% of the\nmaximum number of patrons allowed on the premises under the\nFire and Emergency Act 1996.\n(9) Subject to subregulation (10), patrons must be seated when\nconsuming liquor.\n\nPart 4 Conditions on authorities\nDivision 16 Restaurant bar authority conditions\nLiquor Regulations 2019 29\n(10) Patrons may stand while consuming liquor if:\n(a) they are invitees to a private function held on the licensed\npremises; and\n(b) the function was booked at least 4 hours in advance; and\n(c) at least a light meal will be served to them during the function.\n(11) Wait staff must be available to serve food in all areas of the\nlicensed premises during the hours of operation.\n(12) The word \"Bar\" must not be used to identify, advertise or market the\nlicensed premises.\n","sortOrder":79},{"sectionNumber":"Div 16","sectionType":"division","heading":"Restaurant bar authority conditions","content":"Division 16 Restaurant bar authority conditions\n","sortOrder":80},{"sectionNumber":"81","sectionType":"section","heading":"Application of Division","content":"81 Application of Division\nA restaurant bar authority is subject to the conditions specified in\nthis Division.\n","sortOrder":81},{"sectionNumber":"82","sectionType":"section","heading":"Restaurant bar authority hours of operation","content":"82 Restaurant bar authority hours of operation\n(1) Subject to this regulation, the hours of operation for a restaurant bar\nauthority are from 10:00 to 24:00 every day of the year, except\nGood Friday and Christmas Day.\n(2) The hours of operation for a restaurant bar authority on Christmas\nDay are from 11:00 to 21:00 if the liquor is served, sold or supplied\nto patrons purchasing full meals during those hours.\n(2A) The hours of operation for a restaurant bar authority on Good\nFriday are from 11:00 to 21:00.\n(3) The hours of operation for a restaurant bar authority on New Year's\nDay are from 00:00 to 02:00 if the licensee gives the Director\nwritten notice of the licensee's intention to open during those hours\nbefore 3 December of the year preceding the New Year's Day.\n","sortOrder":82},{"sectionNumber":"83","sectionType":"section","heading":"Restaurant bar authority operating conditions","content":"83 Restaurant bar authority operating conditions\n(1) A light meal must be available for purchase by patrons during the\nhours of operation.\n(2) The kitchen must remain open during the hours of operation until\n1.5 hours before the close of the licensed premises.\n(3) A reasonable range of non-alcoholic beverages must be available\nfor purchase by patrons during the hours of operation.\n\nPart 4 Conditions on authorities\nDivision 17 Small bar authority conditions\nLiquor Regulations 2019 30\n(4) Complimentary tap water must be available to patrons during the\nhours of operation.\n(5) Although liquor must not be consumed off the licensed premises, it\nis not a breach of this authority if a patron takes away the\nunconsumed portion of wine left in a bottle purchased with the\nmeal.\n(6) The consumption of liquor without the purchase of a meal must not\nbe advertised or encouraged.\n(7) The licensed premises must appear to be a café, restaurant or\neatery.\n(8) Subject to subregulation (9), patrons must be seated when\nconsuming liquor.\n(9) Patrons may stand while consuming liquor if:\n(a) they are invitees to a private function held on the licensed\npremises; and\n(b) a light meal will be served to them during the function.\n(10) Patrons must be able to be served and eat food in all areas of the\nlicensed premises where liquor is served during the hours of\noperation.\n","sortOrder":83},{"sectionNumber":"Div 17","sectionType":"division","heading":"Small bar authority conditions","content":"Division 17 Small bar authority conditions\n","sortOrder":84},{"sectionNumber":"84","sectionType":"section","heading":"Application of Division","content":"84 Application of Division\nA small bar authority is subject to the conditions specified in this\nDivision.\n","sortOrder":85},{"sectionNumber":"85","sectionType":"section","heading":"Small bar authority hours of operation","content":"85 Small bar authority hours of operation\n(1) Subject to this regulation, the hours of operation for a small bar\nauthority are from 10:00 to 24:00 every day of the year.\n(2) The hours of operation for a small bar authority on New Year's Day\nare from 00:00 to 02:00 if the licensee gives the Director written\nnotice of the licensee's intention to open during those hours before\n3 December of the year preceding the New Year's Day.\n","sortOrder":86},{"sectionNumber":"86","sectionType":"section","heading":"Small bar authority operating conditions","content":"86 Small bar authority operating conditions\n(1) The capacity of the licensed premises for a small bar authority\ncannot exceed 100 persons.\n\nPart 4 Conditions on authorities\nDivision 18 Special event authority conditions\nLiquor Regulations 2019 31\n(2) A light meal must be available for purchase by patrons during the\nhours of operation.\n(3) A reasonable range of non-alcoholic beverages must be available\nfor purchase by patrons during the hours of operation.\n(4) Complimentary tap water must be available to patrons during the\nhours of operation.\n(5) Although liquor must not be consumed off the licensed premises, it\nis not a breach of this authority if a patron takes away the\nunconsumed portion of wine left in a bottle purchased with the\nmeal.\n(6) No entertainment that is sexually explicit is allowed to be shown or\nperformed on the licensed premises.\n(7) No entertainment that involves fighting is allowed to be performed\non the licensed premises.\n","sortOrder":87},{"sectionNumber":"Div 18","sectionType":"division","heading":"Special event authority conditions","content":"Division 18 Special event authority conditions\n","sortOrder":88},{"sectionNumber":"87","sectionType":"section","heading":"Application of Division","content":"87 Application of Division\nA special event authority is subject to the conditions specified in this\nDivision.\n","sortOrder":89},{"sectionNumber":"88","sectionType":"section","heading":"Special event authority hours of operation","content":"88 Special event authority hours of operation\nThe hours of operation for a special event authority are the hours\nspecified in the authority issued to the licensee.\n","sortOrder":90},{"sectionNumber":"89","sectionType":"section","heading":"Special event authority operating conditions","content":"89 Special event authority operating conditions\n(1) A reasonable range of non-alcoholic beverages must be available\nfor purchase by patrons during the hours of operation.\n(2) Complimentary tap water must be available to patrons during the\nhours of operation.\n","sortOrder":91},{"sectionNumber":"90","sectionType":"section","heading":"Safety at special event","content":"90 Safety at special event\n(1) The licensee must employ or hire licensed crowd controllers at the\nevent if the Director gives the licensee written notice that the\nDirector considers they are needed to mitigate a safety risk at the\nevent.\n(2) At least 75% of any licensed crowd controllers at the event must\nwear clothing that identifies their function.\n\nPart 4 Conditions on authorities\nDivision 20 Takeaway authority conditions\nLiquor Regulations 2019 32\n(3) The licensed crowd controllers at the event must enforce the\nprovisions of the Act and these Regulations that apply to the event.\n","sortOrder":92},{"sectionNumber":"Div 19","sectionType":"division","heading":"Special venture authority conditions","content":"Division 19 Special venture authority conditions\n","sortOrder":93},{"sectionNumber":"91","sectionType":"section","heading":"Application of Division","content":"91 Application of Division\nA special venture authority is subject to the conditions specified in\nthis Division.\n","sortOrder":94},{"sectionNumber":"92","sectionType":"section","heading":"Special venture authority hours of operation","content":"92 Special venture authority hours of operation\nThe hours of operation for a special venture authority are from\n05:30 to 24:00 any day that the services, to which the liquor is\nancillary, are provided by the licensee.\n","sortOrder":95},{"sectionNumber":"93","sectionType":"section","heading":"Special venture authority operating conditions","content":"93 Special venture authority operating conditions\n(1) Liquor must not be sold, served or supplied to anyone other than\ncustomers of the licensee's services who have booked those\nservices in advance.\n(2) Subject to subregulation (3), liquor must not be sold for\nconsumption off the licensed premises.\n(3) Souvenir liquor products may also be sold to the customers of the\nlicensee's services for consumption off the licensed premises if:\n(a) the liquor product promotes the Northern Territory's produce,\nculture or history; and\n(b) the Director approves the sale of the liquor product.\n(4) A reasonable range of non-alcoholic beverages must be available\nfor purchase by patrons during the hours of operation.\n(5) Complimentary tap water must be available to patrons during the\nhours of operation.\n(6) All liquor must be stored securely to prevent access by any person\nother than customers of the licensee's services who have booked\nthose services in advance.\nDivision 20 Takeaway authority conditions\n","sortOrder":96},{"sectionNumber":"94","sectionType":"section","heading":"Application of Division","content":"94 Application of Division\nA takeaway authority is subject to the conditions specified in this\nDivision.\n\nPart 4 Conditions on authorities\nDivision 20 Takeaway authority conditions\nLiquor Regulations 2019 33\n","sortOrder":97},{"sectionNumber":"95","sectionType":"section","heading":"Takeaway authority hours of operation","content":"95 Takeaway authority hours of operation\n(1) Subject to subregulation (2), the hours of operation for a takeaway\nauthority are specified in Schedule 3 in accordance with one or\nmore of the following factors:\n(a) the region or part of a region where the licensed premises are\nlocated;\n(b) the day of operation;\n(c) whether the authority is operated in conjunction with another\nauthority.\n(2) A takeaway authority must not operate on a Sunday, or during any\nhours on a Sunday, if:\n(a) the takeaway authority was issued under section 324(6) of the\nAct in respect of a licence issued under the Liquor Act 1978;\nand\n(b) the licence did not authorise operations on a Sunday, or\nduring those hours on a Sunday.\n","sortOrder":98},{"sectionNumber":"96","sectionType":"section","heading":"Takeaway authority operating conditions","content":"96 Takeaway authority operating conditions\n(1) Wine must not be sold in a cask or box larger than 2 L.\n(2) Beer must not be sold in glass bottles larger than 750 ml.\n","sortOrder":99},{"sectionNumber":"97","sectionType":"section","heading":"Takeaway authority delivery of liquor","content":"97 Takeaway authority delivery of liquor\n(1) This regulation applies in relation to a licensee who delivers liquor\nto a person off the licensed premises.\n(2) An order for delivery of liquor must be made by one of the following\nmethods:\n(a) an order placed on the licensee's website:\n(b) a written order sent by electronic means to the licensee;\n(c) a postal order sent to the licensee.\n(3) The delivery must be completed during the hours of operation\nspecified in Schedule 3.\n(4) Liquor must not be delivered to a child or a person who is\nintoxicated.\n\nPart 4 Conditions on authorities\n","sortOrder":100},{"sectionNumber":"Div 20","sectionType":"division","heading":"Takeaway authority conditions","content":"Division 20 Takeaway authority conditions\nLiquor Regulations 2019 34\n(5) Any person who delivers liquor, or who takes orders for delivery of\nliquor, must be an adult who holds a responsible service certificate\nunder section 137 of the Act.\n(6) Any person who delivers liquor must get a signed receipt from the\nperson to whom the liquor is delivered and may ask for\nidentification.\n(7) Any person who delivers liquor may ask for identification to confirm\nthat the person to whom the liquor is being delivered is an adult.\n(8) Liquor must not be delivered to a public place.\n(9) Liquor must not be delivered to a place where the possession or\nconsumption of liquor is prohibited, unless the person receiving the\nliquor has a permit authorising the possession and consumption of\nthe liquor.\n(10) The signed receipts referred to in subregulation (6) must be kept for\nat least 3 years.\n","sortOrder":101},{"sectionNumber":"98","sectionType":"section","heading":"Takeaway authority in conjunction with club authority","content":"98 Takeaway authority in conjunction with club authority\n(1) Despite any other regulation in this Division, the conditions in this\nregulation apply in relation to a takeaway authority issued to a\nlicensee in conjunction with a club authority.\n(2) The sale, service or supply of liquor is prohibited on Good Friday\nand Christmas Day.\n(3) The licensee must ensure that no liquor is sold, served or supplied\nfor consumption off the licensed premises except to members of the\nclub.\n(4) All advertising and marketing material in relation to the licensed\npremises must make it clear that liquor is only available to members\nof the club.\n","sortOrder":102},{"sectionNumber":"98A","sectionType":"section","heading":"Extension of date restricting new takeaway authorities","content":"98A Extension of date restricting new takeaway authorities\nFor section 84(4) of the Act, the date referred to in section 84(3) of\nthe Act is extended to 28 February 2027.\n","sortOrder":103},{"sectionNumber":"98B","sectionType":"section","heading":"Special transaction restriction for Alice Springs","content":"98B Special transaction restriction for Alice Springs\nIn Alice Springs local government area, liquor must not be sold or\nsupplied for consumption off the licensed premises to a customer\nwho has already been sold or supplied liquor on that day by:\n(a) the licensee; or\n\n","sortOrder":104},{"sectionNumber":"Part 4","sectionType":"part","heading":"Conditions on authorities","content":"Part 4 Conditions on authorities\nDivision 21 Wayside inn authority conditions\nLiquor Regulations 2019 35\n(b) another licensee in Alice Springs local government area:\n(i) who holds an authority under this Division; or\n(ii) to whom the restriction under regulation 56A applies.\n","sortOrder":105},{"sectionNumber":"98C","sectionType":"section","heading":"Special transaction restriction for Darwin urban liquor control","content":"98C Special transaction restriction for Darwin urban liquor control\narea\n(1) This regulation applies to a licensee in the Darwin urban liquor\ncontrol area.\n(2) Before selling liquor to a customer, the licensee or an employee of\nthe licensee must request the customer to state the place where the\nliquor is intended to be consumed.\n(3) The licensee or employee is not required to comply with\nsubregulation (2) if the licensee or employee believes that doing so\nwould be a risk to the safety of any person on the licensee's\npremises.\n(4) If a customer who proposes to purchase liquor indicates to the\nlicensee or an employee of the licensee that the liquor is intended\nto be consumed at a place at which the consumption of the liquor\nwould contravene the Act, the licensee or employee must not sell\nthe liquor to the customer.\n","sortOrder":106},{"sectionNumber":"Div 21","sectionType":"division","heading":"Wayside inn authority conditions","content":"Division 21 Wayside inn authority conditions\n","sortOrder":107},{"sectionNumber":"99","sectionType":"section","heading":"Application of Division","content":"99 Application of Division\nA wayside inn authority is subject to the conditions specified in this\nDivision.\n","sortOrder":108},{"sectionNumber":"100","sectionType":"section","heading":"Wayside inn authority hours of operation","content":"100 Wayside inn authority hours of operation\n(1) Subject to this regulation, the hours of operation for a wayside inn\nauthority are from 07:00 to 24:00 every day of the year, except\nChristmas Day.\n(1A) The hours of operation for a wayside inn authority on Good Friday\nare from 11:00 to 21:00.\n(2) The hours of operation for a wayside inn authority may extend from\n00:00 to 07:00 every day of the year, except Good Friday and\nChristmas Day, if fuel, meals and accommodation are available for\npurchase to patrons during those hours.\n\nPart 5 Matters related to information\nDivision 1 Registered wholesaler's information\nLiquor Regulations 2019 36\n","sortOrder":109},{"sectionNumber":"101","sectionType":"section","heading":"Wayside inn authority operating conditions","content":"101 Wayside inn authority operating conditions\n(1) Overnight accommodation on or adjacent to the licensed premises\nmust be available for purchase by patrons.\n(2) The overnight accommodation must consist of at least 3 separate\nrooms or units that:\n(a) are able to accommodate at least 6 patrons; and\n(b) are of reasonable quality.\n(3) A full meal must be available for purchase by patrons as follows:\n(a) for breakfast – between 07:00 and 09:00;\n(b) for lunch – between 12:00 and 14:00;\n(c) for dinner – between 18:00 and 20:00.\n(4) A light meal must be available for purchase by patrons at all times\nthe licensed premises are open.\n(5) A reasonable range of non-alcoholic beverages must be available\nfor purchase by patrons during the hours of operation.\n(6) Complimentary tap water must be available to patrons during the\nhours of operation.\n(7) A reasonable range and supply of motor fuels and motor oils must\nbe available for purchase by the travelling public 24 hours a day.\nPart 5 Matters related to information\nDivision 1 Registered wholesaler's information\n","sortOrder":110},{"sectionNumber":"102","sectionType":"section","heading":"Information to be kept by registered wholesaler","content":"102 Information to be kept by registered wholesaler\n(1) For section 36(1) of the Act, a registered wholesaler must keep a\nrecord of the volume and value of all liquor sold by the wholesaler\nto a purchaser in the Territory during each quarter.\n(2) The volume of liquor sold must be recorded in litres and include the\nfollowing:\n(a) the volume of liquor sold in each suburb and post code in the\nTerritory;\n\nPart 5 Matters related to information\nDivision 2 Licensee's information\nLiquor Regulations 2019 37\n(b) the total volume sold of each of the following types of liquor:\n(i) cask wine;\n(ii) bottled wine;\n(iii) fortified wine;\n(iv) cider;\n(v) spirits;\n(vi) spirit based mixed drinks;\n(vii) low-strength beer;\n(viii) mid-strength beer;\n(ix) full-strength beer.\n(3) The total of the sale prices of all liquor sold must be recorded.\n","sortOrder":111},{"sectionNumber":"103","sectionType":"section","heading":"Information to be provided to Director","content":"103 Information to be provided to Director\n(1) For section 37(2)(b) of the Act, the return that a registered\nwholesaler must lodge with the Director must set out the\ninformation required to be kept under regulation 102.\n(2) The return must:\n(a) identify the registered wholesaler by name, contact\ninformation and licence number; and\n(b) be signed and dated by the registered wholesaler or the\nmanager of the registered wholesaler.\n(3) The return must be lodged with the Director within 28 days of the\nend of each quarter.\nDivision 2 Licensee's information\n","sortOrder":112},{"sectionNumber":"104","sectionType":"section","heading":"Information to be kept by licensee","content":"104 Information to be kept by licensee\nFor section 108(1) of the Act, a licensee must keep a record of the\nvolume (in litres) and value of all liquor sold by the licensee during\neach financial year.\n\n","sortOrder":113},{"sectionNumber":"Part 5","sectionType":"part","heading":"Matters related to information","content":"Part 5 Matters related to information\nDivision 3 Identification system\nLiquor Regulations 2019 38\n","sortOrder":114},{"sectionNumber":"Div 3","sectionType":"division","heading":"Identification system","content":"Division 3 Identification system\n","sortOrder":115},{"sectionNumber":"105","sectionType":"section","heading":"Persons subject to prohibition relating to purchase of liquor","content":"105 Persons subject to prohibition relating to purchase of liquor\nFor section 128(1)(d) of the Act, the following provisions are\nprescribed:\n(a) a condition of a community correction order or intensive\ncommunity correction order made under the Sentencing\nAct 1995 relating to liquor;\n(ab) a condition of an order made under section 40 of the\nSentencing Act 1995 relating to liquor;\n(ac) a condition of a court order made under section 11, 13,\n39F(1)(c), 44, 48F(1)(b) or 78K of the Sentencing Act 1995 as\nin force before the commencement of Part 2 of the Sentencing\nand Other Legislation Amendment Act 2022 relating to liquor;\n(b) a condition of a court order made under section 83(1) of the\nYouth Justice Act 2005 relating to liquor;\n(c) a condition of a parole order under the Parole Act 1971,\nincluding a parole order registered under the Parole Orders\n(Transfer) Act 1981 relating to liquor;\n(d) a child protection prohibition order under section 72 or 75(1) of\nthe Child Protection (Offender Reporting and Registration)\nAct 2004 relating to liquor;\n(e) a supervision direction under section 123(1)(a)(i) of the Care\nand Protection of Children Act 2007 relating to liquor;\n(f) a prohibition under section 42(3) of the Alcohol Harm\nReduction Act 2017;\n(g) a requirement of a supervision order referred to in section 19\nof the Serious Sex Offenders Act 2013 relating to liquor.\n","sortOrder":116},{"sectionNumber":"106","sectionType":"section","heading":"Authorities requiring identification system","content":"106 Authorities requiring identification system\n(1) For section 129(1) of the Act, a licensee with any of the following\nauthorities must use and maintain the identification system\nestablished by the Minister:\n(a) a grocery store authority;\n(b) a takeaway authority.\n\nPart 6B Community alcohol plans\nLiquor Regulations 2019 39\n(2) Despite subregulation (1), the identification system is not required\nfor the licensed premises for which a licence was issued under the\nLiquor Act 1978 and that is listed in Schedule 4.\n","sortOrder":117},{"sectionNumber":"Div 4","sectionType":"division","heading":"Form","content":"Division 4 Form\n","sortOrder":118},{"sectionNumber":"109","sectionType":"section","heading":"Forfeiture form","content":"109 Forfeiture form\nFor section 275(5) of the Act, the form for an application to the\nLocal Court for the forfeiture of a vehicle, vessel or aircraft is set out\nin Schedule 5.\n","sortOrder":119},{"sectionNumber":"Part 6","sectionType":"part","heading":"Regulations for places and premises","content":"Part 6 Regulations for places and premises\nDivision 1 Area specific conditions\n","sortOrder":120},{"sectionNumber":"110","sectionType":"section","heading":"Alice Springs – limit on-sales for on premises consumption","content":"110 Alice Springs – limit on-sales for on premises consumption\nDespite any other regulation, a licensee must not sell, serve or\nsupply any liquor other than low-strength beer for consumption on\nthe licensed premises in Alice Springs before 11:30 on any day\nfrom Monday to Friday, other than a public holiday.\nDivision 2 Restricted premises\n","sortOrder":121},{"sectionNumber":"111","sectionType":"section","heading":"Places included in restricted premises","content":"111 Places included in restricted premises\n(1) For section 188(h) of the Act, the places specified in Schedule 7\nmay be included in restricted premises.\n(2) The coordinates in Schedule 7 are based on the datum known as\nWGS84.\n","sortOrder":122},{"sectionNumber":"Part 6A","sectionType":"part","heading":"Matters concerning registration schemes","content":"Part 6A Matters concerning registration schemes\n","sortOrder":123},{"sectionNumber":"111A","sectionType":"section","heading":"Requirements for small community groups","content":"111A Requirements for small community groups\nA registered small community group must make complimentary tap\nwater available to patrons at all times while liquor is being served.\nPart 6B Community alcohol plans\n","sortOrder":124},{"sectionNumber":"111B","sectionType":"section","heading":"Content of community alcohol plan","content":"111B Content of community alcohol plan\n(1) A community alcohol plan must specify the area to which the plan\napplies.\n\nPart 6B Community alcohol plans\nLiquor Regulations 2019 40\n(2) A community alcohol plan must include measures aimed at:\n(a) managing the supply of alcohol in the community; and\n(b) reducing demand for alcohol in the community; and\n(c) reducing harm or risks of harm that may be caused by the\nconsumption of alcohol in the community.\nExamples for subregulation (2)(a)\n1 Establishment of a community club in the community.\n2 Establishment of a community safety plan for the community.\nExamples for subregulation (2)(b)\n1 Provision of resources for intervention, detoxification and treatment of\nalcohol dependent drinkers.\n2 Provision of sport, music, youth or other diversion activities in the\ncommunity.\nExamples for subregulation (2)(c)\n1 Provision of patrols in the community.\n2 Provision of alcohol and other drug treatment and rehabilitation programs\nin the community.\n3 Provision of women's shelters and safe houses.\n4 Provision of educational and therapeutic interventions in respect of\nalcohol-related violence.\n5 Availability of police resources in the community.\n(3) A community alcohol plan must include information about the\nfollowing:\n(a) how the plan will be implemented and managed by the\ncommunity;\n(b) who is responsible for implementing and managing the\nmeasures included in the plan;\n(c) the status of each measure included in the plan;\n(d) how progress on implementing the plan will be communicated\nto the members of the community and other stakeholders;\n(e) the information required under regulations 111C, 111D\nand 111F or 111G.\n\nPart 6B Community alcohol plans\nLiquor Regulations 2019 41\n","sortOrder":125},{"sectionNumber":"111C","sectionType":"section","heading":"Consultation on community alcohol plan","content":"111C Consultation on community alcohol plan\n(1) A person preparing a community alcohol plan for a community must\nconsult with and consider the views of the following:\n(a) the residents of the community, including each of the following\ngroups of residents:\n(i) women;\n(ii) young people;\n(iii) vulnerable people;\n(b) representatives of local government for the community;\n(c) providers or proposed providers of education and health\nservices, including alcohol and other drugs services, in the\ncommunity;\n(d) representatives of the Agencies principally responsible for\nchild protection, justice and police;\n(e) operators of businesses and services in the community;\n(f) a person or group listed as responsible for implementing a\nmeasure in the community alcohol plan.\n(2) Consultation under subregulation (1) must be conducted in a\nmanner that is:\n(a) appropriate to the particular community; and\n(b) responsive to the needs of different groups in the community;\nand\n(c) free of intimidation, coercion and bullying.\nNote for subregulation (2)\nDifferent groups and people may need to be consulted with in different manners.\n","sortOrder":126},{"sectionNumber":"111D","sectionType":"section","heading":"Support for community alcohol plan","content":"111D Support for community alcohol plan\nA community alcohol plan must:\n(a) specify the number of adults who permanently reside in the\ncommunity; and\n(b) include information as to how the number specified under\nparagraph (a) was determined; and\n\n","sortOrder":127},{"sectionNumber":"Part 6B","sectionType":"part","heading":"Community alcohol plans","content":"Part 6B Community alcohol plans\nLiquor Regulations 2019 42\n(c) specify the percentage or number of adults who permanently\nreside in the community who support the community alcohol\nplan.\nExample for paragraph (b)\n1 Electoral roll data.\n2 Information from local housing providers.\n","sortOrder":128},{"sectionNumber":"111E","sectionType":"section","heading":"Manner of seeking support for community alcohol plan","content":"111E Manner of seeking support for community alcohol plan\n(1) For this regulation, the number of adult residents in a community is\nthe number of adult residents in the community according to the\nmost recently available census data from the Australian Bureau of\nStatistics.\n(2) Support for a community alcohol plan for a community with more\nthan 50 adult residents must be sought under regulation 111F.\n(3) Support for a community alcohol plan for a community with 50 or\nfewer adult residents must be sought under regulation 111F\nor 111G.\n","sortOrder":129},{"sectionNumber":"111F","sectionType":"section","heading":"Ballots","content":"111F Ballots\n(1) Support for a community alcohol plan under this regulation is to be\ndetermined by a ballot of adults who permanently reside in the\ncommunity.\n(2) A ballot conducted under subregulation (1) must:\n(a) give voters a reasonable opportunity to vote; and\n(b) be conducted in a manner that ensures voters are able to vote\nwithout intimidation, coercion or bullying.\n(3) The community alcohol plan must include information about the\nballot process, including information about the measures taken\nunder subregulation (2).\n","sortOrder":130},{"sectionNumber":"111G","sectionType":"section","heading":"Written support","content":"111G Written support\n(1) Support for a community alcohol plan under this regulation is to be\ndetermined by recording the name and signature of each adult who\npermanently resides in the community who supports the plan.\n\nPart 7 Enforcement\nDivision 1 Disciplinary action\nLiquor Regulations 2019 43\n(2) Measures must be put in place so that community members are not\nintimidated, coerced or bullied into supporting or not supporting the\ncommunity alcohol plan.\nExample for subregulation (2)\nCommunity members are given an opportunity to consider and sign the plan\naway from other community members.\n(3) The community alcohol plan must include information about the\nmeasures put in place under subregulation (2).\n(4) The community alcohol plan must be accompanied by a document\nthat includes:\n(a) the name of each adult who permanently resides in the\ncommunity; and\n(b) the signature of each adult who permanently resides in the\ncommunity who supports the community alcohol plan.\n","sortOrder":131},{"sectionNumber":"111H","sectionType":"section","heading":"Review of implementation of community alcohol plans","content":"111H Review of implementation of community alcohol plans\nThe Director must review a community alcohol plan for a\ncommunity within 12 months after the interim alcohol protected area\nfor the community is revoked.\n","sortOrder":132},{"sectionNumber":"111J","sectionType":"section","heading":"Repeal of Part","content":"111J Repeal of Part\nThis Part is repealed on the day Part 8, Division 1 of the Act is\nrepealed.\nPart 7 Enforcement\n","sortOrder":133},{"sectionNumber":"Div 1","sectionType":"division","heading":"Disciplinary action","content":"Division 1 Disciplinary action\n","sortOrder":134},{"sectionNumber":"112","sectionType":"section","heading":"Considerations for Director","content":"112 Considerations for Director\nIn the case of a contravention of regulation 53(2), the Director must\nconsider the following before taking action under section 163 of the\nAct:\n(a) whether the gross value of the sales of liquor by the licensee\nduring the previous 12 month period have decreased since the\n12 month period before that;\n(b) whether the licensee has increased the quantity or variety of\nits inventory of products other than liquor;\n\nPart 7 Enforcement\nDivision 2 Infringement notices\nLiquor Regulations 2019 44\n(c) whether the licensee has decreased the quantity or variety of\nits inventory of liquor;\n(d) whether any matters beyond the control of the licensee may\nhave caused or contributed to the contravention;\n(e) whether the licensee made reasonable efforts to prevent the\ncontravention.\nExample for paragraph (d)\nChanges in seasonal demand, increased sales to tourists and increased excise\ntaxes.\nDivision 2 Infringement notices\n","sortOrder":135},{"sectionNumber":"113","sectionType":"section","heading":"Prescribed amounts for infringement notice offences","content":"113 Prescribed amounts for infringement notice offences\nThe prescribed amount for an infringement notice offence is the\nmonetary value of the penalty units specified in Schedule 6 for the\noffence for which the notice was given.\n","sortOrder":136},{"sectionNumber":"114","sectionType":"section","heading":"When infringement notice may be given","content":"114 When infringement notice may be given\n(1) An inspector or a police officer may give an infringement notice to a\nperson who the inspector or officer believes on reasonable grounds\nhas committed an offence against a provision of the Act specified in\nSchedule 6, Part 1.\n(2) An inspector may give an infringement notice to a person who the\ninspector believes on reasonable grounds has committed an\noffence against a provision of the Act specified in Schedule 6,\nPart 2.\n","sortOrder":137},{"sectionNumber":"115","sectionType":"section","heading":"Contents of infringement notice","content":"115 Contents of infringement notice\n(1) The infringement notice must specify the following particulars:\n(a) the name and address of the person, if known;\n(b) the date the infringement notice is given to the person;\n(c) the date and time of the infringement notice offence and the\nplace at which the infringement notice offence occurred;\n(d) a description of the offence;\n(e) the prescribed amount payable for the offence;\n\nPart 7 Enforcement\nDivision 2 Infringement notices\nLiquor Regulations 2019 45\n(f) the enforcement agency, as defined in the Fines and Penalties\n(Recovery) Act 2001, to which the prescribed amount is\npayable.\n(2) The infringement notice must include a statement to the effect of\nthe following:\n(a) the person may expiate the infringement notice offence and\navoid any further action in relation to the offence by paying the\nprescribed amount to the specified enforcement agency within\n28 days after the notice is given;\n(b) the person may elect under section 21 of the Fines and\nPenalties (Recovery) Act 2001 to have the matter dealt with by\na court instead of under that Act by completing a statement of\nelection and serving it on the specified enforcement agency;\n(c) if the person does nothing in response to the notice,\nenforcement action may be taken under the Fines and\nPenalties (Recovery) Act 2001.\n(3) Also, the infringement notice must include an appropriate form for\nmaking the statement of election referred to in subregulation (2)(b).\n","sortOrder":138},{"sectionNumber":"116","sectionType":"section","heading":"Electronic payment and payment by cheque","content":"116 Electronic payment and payment by cheque\n(1) If the person uses electronic means to pay the prescribed amount,\npayment is not effected until the amount is credited to the payee's\nbank account.\n(2) If the person tenders a cheque in payment of the prescribed\namount, payment is not effected unless the cheque is cleared on\nfirst presentation.\n","sortOrder":139},{"sectionNumber":"117","sectionType":"section","heading":"Withdrawal of infringement notice","content":"117 Withdrawal of infringement notice\n(1) A police officer may withdraw an infringement notice given by a\npolice officer by written notice given to the person.\n(2) An inspector may withdraw an infringement notice given by the\ninspector by written notice given to the person.\n(3) The notice must be given:\n(a) within 28 days after the infringement notice is given to the\nperson; and\n(b) before payment of the prescribed amount.\n\n","sortOrder":140},{"sectionNumber":"Part 7","sectionType":"part","heading":"Enforcement","content":"Part 7 Enforcement\n","sortOrder":141},{"sectionNumber":"Div 2","sectionType":"division","heading":"Infringement notices","content":"Division 2 Infringement notices\nLiquor Regulations 2019 46\n","sortOrder":142},{"sectionNumber":"118","sectionType":"section","heading":"Effect of this Division","content":"118 Effect of this Division\n(1) This Division does not:\n(a) prejudice or affect the start or continuation of a proceeding for\nan infringement offence unless the offence is expiated; or\n(b) limit the penalty that may be imposed by a court for the\noffence; or\n(c) prevent more than one infringement notice for the same\ninfringement offence being given to a person; or\n(d) require an infringement notice to be given; or\n(e) affect the liability of a person to be prosecuted in a court for an\ninfringement notice offence for which an infringement notice\nwas not given.\n(2) If more than one infringement notice for the same offence was\ngiven to a person, the person may expiate the offence by paying\nthe prescribed amount in accordance with any of the notices.\n","sortOrder":143},{"sectionNumber":"119","sectionType":"section","heading":"Infringement notices for offences relating to interim alcohol","content":"119 Infringement notices for offences relating to interim alcohol\nprotected areas\n(1) An offence against section 170B(1) of the Act is taken to be an\ninfringement notice offence for these Regulations.\n(2) The prescribed amount for the infringement notice offence specified\nin subregulation (1) is 2 penalty units.\n(3) For regulation 114, section 170B(1) of the Act is taken to be\nspecified in Schedule 6, Part 1.\n(4) This regulation is repealed immediately after the repeal of\nsection 170B of the Act by section 170D of the Act.\n\nSchedule 1 Application fees\nLiquor Regulations 2019 47\n","sortOrder":144},{"sectionNumber":"Sch 1","sectionType":"schedule","heading":"Application fees","content":"Schedule 1 Application fees\nregulation 7\nApplication Fee\n(revenue units)\n1 wholesaler's registration – 1 year 17\n2 wholesaler's registration – 3 years 50\n3 wholesaler's registration – 5 years 83\n4 licence and community event authority 17\n5 licence and major event 17\n6 licence and special event authority 17\n7 licence and one or more authorities, other\nthan special event authority 166\n8 adding one or more authorities to an existing\nlicence, other than special event authority 166\n9 variation of condition 83\n10 material alteration 83\nNote for Schedule 1\nThe fees in this Schedule are for the application only. If the licence or authority is\nissued, there will be an initial fee and, in subsequent years, an annual fee. The\nfollowing are exceptions to this:\n(a) an interstate retailer licence; and\n(b) a special event authority; and\n(c) a wholesaler registration.\n\nSchedule 2 Risk classification for authorities\nLiquor Regulations 2019 48\nSchedule 2 Risk classification for authorities\nregulations 10 and 13\nRisk classification Ranking Authority\nvery high risk 1 takeaway authority\nvery high risk 2 grocery store authority\nvery high risk 3 late night authority: 02:00 – 04:00\nvery high risk 4 late night authority: 00:00 – 02:00\nhigh risk 1 public bar authority\nhigh risk 2 major event authority\nhigh risk 3 casino authority\nmoderate risk 1 restaurant bar authority\nmoderate risk 2 adult entertainment explicit authority\nmoderate risk 3 adult entertainment R-rated authority\nmoderate risk 4 adult entertainment authority\nmoderate risk 5 club authority\nmoderate risk 6 small bar authority\nmoderate risk 7 wayside inn authority\nlow risk 1 producers' authority\nlow risk 2 restaurant authority\nlow risk 3 lodging authority\nlow risk 4 catering authority\nlow risk 5 sporting event authority\n\n","sortOrder":145},{"sectionNumber":"Sch 2","sectionType":"schedule","heading":"Risk classification for authorities","content":"Schedule 2 Risk classification for authorities\nLiquor Regulations 2019 49\nRisk classification Ranking Authority\nvery low risk 1 special event authority\nvery low risk 2 special venture authority\nvery low risk 3 community club authority\nvery low risk 4 community event authority\n\nSchedule 3 Hours of operation of takeaway and grocery store authorities\nLiquor Regulations 2019 50\nSchedule 3 Hours of operation of takeaway and grocery\nstore authorities\nregulations 52 and 95\nDarwin region\nTakeaway\nauthority only\nTakeaway and\nother authority\nGrocery store\nauthority\nMonday – Friday 10:00 – 22:00 10:00 – 22:00 10:00 – 22:00\nSaturday 09:00 – 22:00 09:00 – 22:00 09:00 – 22:00\nSunday closed 10:00 - 22:00 closed\nPublic Holidays 09:00 – 22:00 09:00 - 22:00 09:00 – 22:00\nGood Friday and\nChristmas Day\nclosed closed closed\nKatherine region: other than Groote Eylandt\nTakeaway\nauthority only\nTakeaway and\nother authority\nGrocery store\nauthority\nMonday – Friday 14:00 – 20:00 14:00 – 20:00 14:00 – 20:00\nSaturday 12:00 – 20:00 12:00 – 20:00 12:00 – 20:00\nSunday closed 14:00 – 20:00 closed\nPublic Holidays 12:00 – 20:00 12:00 – 20:00 12:00 – 20:00\nGood Friday and\nChristmas Day\nclosed closed closed\nKatherine region: Groote Eylandt\nTakeaway and\nother authority\nMonday – Friday 12:00 – 22:00\nSaturday 10:00 – 22:00\nSunday 12:00 – 22:00\nPublic Holidays 10:00 – 22:00\nGood Friday and\nChristmas Day\nclosed\n\nSchedule 3 Hours of operation of takeaway and grocery store authorities\nLiquor Regulations 2019 51\nAlice Springs region: other than Alice Springs local government area\nTakeaway\nauthority only\nTakeaway and\nother authority\nGrocery store\nauthority\nMonday – Friday 14:00 – 21:00 14:00 – 21:00 14:00 – 21:00\nSaturday 10:00 – 21:00 10:00 – 21:00 10:00 – 21:00\nSunday closed 12:00 – 21:00 closed\nPublic Holidays 10:00 – 21:00 10:00 – 21:00 10:00 – 21:00\nGood Friday and\nChristmas Day\nclosed closed closed\nAlice Springs region: only Alice Springs local government area\nTakeaway\nauthority only\nTakeaway and\nother authority\nGrocery store\nauthority\nMonday and\nTuesday\nclosed closed closed\nWednesday –\nFriday (except\nPublic Holidays)\n15:00 – 19:00 15:00 – 19:00 15:00 – 19:00\nWednesday –\nFriday (Public\nHolidays only, other\nthan Good Friday\nand Christmas Day)\n11:00 – 20:00 11:00 – 20:00 11:00 – 20:00\nSaturday 11:00 – 20:00 11:00 – 20:00 11:00 – 20:00\nSunday closed 12:00 – 21:00 closed\nGood Friday and\nChristmas Day\nclosed closed closed\nBarkly region: other than Elliot / Marlinja\nTakeaway\nauthority\nGrocery store\nauthority\nMonday - Friday 14:00 – 20:00 14:00 – 20:00\nSaturday 12:00 – 20:00 12:00 – 20:00\nSunday closed closed\nPublic Holidays 12:00 – 20:00 12:00 – 20:00\nGood Friday and\nChristmas Day\nclosed closed\n\n","sortOrder":146},{"sectionNumber":"Sch 3","sectionType":"schedule","heading":"Hours of operation of takeaway and grocery store authorities","content":"Schedule 3 Hours of operation of takeaway and grocery store authorities\nLiquor Regulations 2019 52\nBarkly region: only Elliot / Marlinja\nTakeaway\nauthority\nGrocery store\nauthority\nMonday - Friday 12:00 – 19:00 12:00 – 19:00\nSaturday 12:00 – 19:00 12:00 – 19:00\nSunday closed closed\nPublic Holidays closed closed\nGood Friday and\nChristmas Day\nclosed closed\nEast Arnhem region\nTakeaway and\nother authority\nGrocery store\nauthority\nMonday - Friday 14:00 – 20:00 14:00 – 20:00\nSaturday 10:00 – 21:00 10:00 – 21:00\nSunday 14:00 – 20:00 closed\nPublic Holidays 10:00 – 21:00 closed\nGood Friday and\nChristmas Day\nclosed\n\nSchedule 4 Licensed premises exempt from identification system\nLiquor Regulations 2019 53\nSchedule 4 Licensed premises exempt from identification\nsystem\nregulation 106(2)\nLicence number\n(Liquor Act 1978)\nLicensed premises\n","sortOrder":147},{"sectionNumber":"80804456","sectionType":"section","heading":"AAOK Lakes Resort and Caravan Park","content":"80804456 AAOK Lakes Resort and Caravan Park\n","sortOrder":148},{"sectionNumber":"80117981","sectionType":"section","heading":"Adina Apartment Hotel Darwin Waterfront and","content":"80117981 Adina Apartment Hotel Darwin Waterfront and\nVibe Hotel Darwin Waterfront\n","sortOrder":149},{"sectionNumber":"80203860","sectionType":"section","heading":"Alice in the Territory","content":"80203860 Alice in the Territory\n","sortOrder":150},{"sectionNumber":"81403239","sectionType":"section","heading":"Alice Springs Police Club Inc","content":"81403239 Alice Springs Police Club Inc\n","sortOrder":151},{"sectionNumber":"81417683","sectionType":"section","heading":"Alice Springs Prison Officers Social Club","content":"81417683 Alice Springs Prison Officers Social Club\n","sortOrder":152},{"sectionNumber":"81017060","sectionType":"section","heading":"Alice Springs Wine Club","content":"81017060 Alice Springs Wine Club\n","sortOrder":153},{"sectionNumber":"80219220","sectionType":"section","heading":"Arnhem Land Barramundi Lodge","content":"80219220 Arnhem Land Barramundi Lodge\n","sortOrder":154},{"sectionNumber":"80201092","sectionType":"section","heading":"Asti Motel","content":"80201092 Asti Motel\n","sortOrder":155},{"sectionNumber":"80201870","sectionType":"section","heading":"Bluestone Motor Inn","content":"80201870 Bluestone Motor Inn\n","sortOrder":156},{"sectionNumber":"80515400","sectionType":"section","heading":"Daly River Mango Farm","content":"80515400 Daly River Mango Farm\n","sortOrder":157},{"sectionNumber":"80118222","sectionType":"section","heading":"Darwin Airport Lodge","content":"80118222 Darwin Airport Lodge\n","sortOrder":158},{"sectionNumber":"81403906","sectionType":"section","heading":"Darwin Prison Officers Social Club","content":"81403906 Darwin Prison Officers Social Club\n","sortOrder":159},{"sectionNumber":"81116370","sectionType":"section","heading":"Discovery Holiday Parks – Darwin","content":"81116370 Discovery Holiday Parks – Darwin\n","sortOrder":160},{"sectionNumber":"81002615","sectionType":"section","heading":"Elders Pastoral – Alice Springs","content":"81002615 Elders Pastoral – Alice Springs\n","sortOrder":161},{"sectionNumber":"80202513","sectionType":"section","heading":"Elkira Court Motel","content":"80202513 Elkira Court Motel\n","sortOrder":162},{"sectionNumber":"80519153","sectionType":"section","heading":"Enchanted Moments","content":"80519153 Enchanted Moments\n","sortOrder":163},{"sectionNumber":"80103715","sectionType":"section","heading":"Hilton Darwin","content":"80103715 Hilton Darwin\n","sortOrder":164},{"sectionNumber":"80102591","sectionType":"section","heading":"Ibis Styles Alice Springs Oasis","content":"80102591 Ibis Styles Alice Springs Oasis\n","sortOrder":165},{"sectionNumber":"81002487","sectionType":"section","heading":"Independent Grocers","content":"81002487 Independent Grocers\n","sortOrder":166},{"sectionNumber":"80104168","sectionType":"section","heading":"Kakadu Crocodile Hotel","content":"80104168 Kakadu Crocodile Hotel\n\nSchedule 4 Licensed premises exempt from identification system\nLiquor Regulations 2019 54\nLicence number\n(Liquor Act 1978)\nLicensed premises\n","sortOrder":167},{"sectionNumber":"80204630","sectionType":"section","heading":"Kakadu Lodge and Caravan Park","content":"80204630 Kakadu Lodge and Caravan Park\n","sortOrder":168},{"sectionNumber":"81002471","sectionType":"section","heading":"Landmark – Alice Springs","content":"81002471 Landmark – Alice Springs\n","sortOrder":169},{"sectionNumber":"81016250","sectionType":"section","heading":"Landmark – Darwin","content":"81016250 Landmark – Darwin\n","sortOrder":170},{"sectionNumber":"81115530","sectionType":"section","heading":"Landmark – Katherine","content":"81115530 Landmark – Katherine\n","sortOrder":171},{"sectionNumber":"80103004","sectionType":"section","heading":"Lasseters Hotel Casino","content":"80103004 Lasseters Hotel Casino\n","sortOrder":172},{"sectionNumber":"81117401","sectionType":"section","heading":"Litchfield Cafe","content":"81117401 Litchfield Cafe\n","sortOrder":173},{"sectionNumber":"81117212","sectionType":"section","heading":"Lorella Springs Station","content":"81117212 Lorella Springs Station\n","sortOrder":174},{"sectionNumber":"81116712","sectionType":"section","heading":"MacDonnell Range Holiday Park","content":"81116712 MacDonnell Range Holiday Park\n","sortOrder":175},{"sectionNumber":"80115620","sectionType":"section","heading":"Mantra on the Esplanade","content":"80115620 Mantra on the Esplanade\n","sortOrder":176},{"sectionNumber":"80216470","sectionType":"section","heading":"Mary River Wilderness Retreat and Caravan Park","content":"80216470 Mary River Wilderness Retreat and Caravan Park\n","sortOrder":177},{"sectionNumber":"80219215","sectionType":"section","heading":"Murwangi Safari Camp","content":"80219215 Murwangi Safari Camp\n","sortOrder":178},{"sectionNumber":"81401764","sectionType":"section","heading":"NT Police Club","content":"81401764 NT Police Club\n","sortOrder":179},{"sectionNumber":"81019401","sectionType":"section","heading":"One Mile Brewery","content":"81019401 One Mile Brewery\n","sortOrder":180},{"sectionNumber":"81117302","sectionType":"section","heading":"Outback Caravan Park","content":"81117302 Outback Caravan Park\n","sortOrder":181},{"sectionNumber":"80204377","sectionType":"section","heading":"Outback Pioneer Hotel","content":"80204377 Outback Pioneer Hotel\n","sortOrder":182},{"sectionNumber":"80202018","sectionType":"section","heading":"Paraway Motel","content":"80202018 Paraway Motel\n","sortOrder":183},{"sectionNumber":"81019253","sectionType":"section","heading":"Piper Collective","content":"81019253 Piper Collective\n","sortOrder":184},{"sectionNumber":"80216120","sectionType":"section","heading":"Point Stuart Wilderness Lodge","content":"80216120 Point Stuart Wilderness Lodge\n","sortOrder":185},{"sectionNumber":"80117547","sectionType":"section","heading":"Ross River Resort","content":"80117547 Ross River Resort\n","sortOrder":186},{"sectionNumber":"80204400","sectionType":"section","heading":"Seven Spirit Bay Eco Wilderness Resort","content":"80204400 Seven Spirit Bay Eco Wilderness Resort\n","sortOrder":187},{"sectionNumber":"80100141","sectionType":"section","heading":"Mindil Beach Casino Darwin","content":"80100141 Mindil Beach Casino Darwin\n","sortOrder":188},{"sectionNumber":"81115970","sectionType":"section","heading":"Southern Cross Caterers","content":"81115970 Southern Cross Caterers\n","sortOrder":189},{"sectionNumber":"81117717","sectionType":"section","heading":"Stuart Caravan & Cabin Tourist Park","content":"81117717 Stuart Caravan & Cabin Tourist Park\n","sortOrder":190},{"sectionNumber":"80201886","sectionType":"section","heading":"Territory Manor","content":"80201886 Territory Manor\n\n","sortOrder":191},{"sectionNumber":"Sch 4","sectionType":"schedule","heading":"Licensed premises exempt from identification system","content":"Schedule 4 Licensed premises exempt from identification system\nLiquor Regulations 2019 55\nLicence number\n(Liquor Act 1978)\nLicensed premises\n","sortOrder":192},{"sectionNumber":"80204199","sectionType":"section","heading":"Travelodge Mirambeena Resort Darwin","content":"80204199 Travelodge Mirambeena Resort Darwin\n","sortOrder":193},{"sectionNumber":"80201864","sectionType":"section","heading":"Vitina Studio Motel","content":"80201864 Vitina Studio Motel\n","sortOrder":194},{"sectionNumber":"80304680","sectionType":"section","heading":"Wildman Wilderness Resort","content":"80304680 Wildman Wilderness Resort\n","sortOrder":195},{"sectionNumber":"80317565","sectionType":"section","heading":"Wisdom Bar & Cafe","content":"80317565 Wisdom Bar & Cafe\n\nSchedule 5 Application for forfeiture order\nLiquor Regulations 2019 56\nSchedule 5 Application for forfeiture order\nregulation 109\nNORTHERN TERRITORY OF AUSTRALIA\nLiquor Act 2019\nregulation 109\nAPPLICATION TO LOCAL COURT\nFOR FORFEITURE ORDER\nI,_______________________________________________________\na police officer in the Police Force of the Northern Territory make this\napplication under section 275(1) of the Liquor Act 2019 for a forfeiture order\nunder section 278 of that Act.\n1. This application is for the forfeiture of the following vehicle, vessel or\naircraft (the property):\n2. Description of the property:\n3. The property:\n was seized on ___________________20___\n has not been seized.\n4. I believe on reasonable grounds that the property was used in the\ncommission of a forfeiture offence against section ____ of the Liquor\nAct 2019.\n5. The particulars of the forfeiture offence are as follows (include sufficient\ndetail to identify the occasion of the alleged offence):\n6. I believe on reasonable grounds that the quantity of liquor involved in\nthe forfeiture offence exceeded 10 standard drinks and the basis for\nthat belief is:\n\nSchedule 5 Application for forfeiture order\nLiquor Regulations 2019 57\n7. I declare that:\n no person was charged with a forfeiture offence in respect of\nthe property;\n a person was charged with a forfeiture offence in respect of\nthe property but all proceedings for the offence have ended\nand no person was found guilty of a forfeiture offence.\n8. I declare that the following persons were notified in accordance with\nsection 274(3) of the Liquor Act 2019:\n(a) Notified by statement of facts:\nName of Person Notes\n(b) Notified by service of written notice:\nName of Person Date of service\n_________________ 20__\n__________________ 20__\n__________________ 20__\n I have attached further information about the persons who\nwere notified.\n Section 8 is not applicable because no person was charged with a\nforfeiture offence in respect of the property\n\n","sortOrder":196},{"sectionNumber":"Sch 5","sectionType":"schedule","heading":"Application for forfeiture order","content":"Schedule 5 Application for forfeiture order\nLiquor Regulations 2019 58\n9. I understand I must take reasonable efforts to:\n(a) identify any person who owns or has an interest in the\nproperty; and\n(b) serve a copy of this application on any persons so identified\nand located.\nSignature of applicant: _____________________________\nDate: _________________________20___\nApplication received by the Local Court on: ___________________________\nSigned: _____________________________________\nDate: _________________________20___\n\nSchedule 6 Infringement notice offences and prescribed amounts\nLiquor Regulations 2019 59\nSchedule 6 Infringement notice offences and prescribed\namounts\nregulation 113\n","sortOrder":197},{"sectionNumber":"Part 1","sectionType":"part","heading":"Inspector or police officer infringement notice offences and","content":"Part 1 Inspector or police officer infringement notice offences and\nprescribed amounts\nProvision Prescribed amount\nin penalty units\nsection 18(1) 1\nsection 46(1) 5\nsection 101(2) 3\nsection 109(2) 1\nsection 131(1) 4\nsection 131(2) 3\nsection 141(3) 3\nsection 143(2) 5\nsection 144(2) 5\nsection 171A(1) 1\nsection 173(1) 2\nsection 183(1) 2\nsection 189(1) 1\nsection 197(2) 1\nsection 207(1) 1\nsection 207(3) 1\nsection 214(3) 1\nsection 214(5) 1\nsection 218(1) 1\n\nSchedule 6 Infringement notice offences and prescribed amounts\nLiquor Regulations 2019 60\nProvision Prescribed amount\nin penalty units\nsection 224(1) 1\nsection 228(2) 1\nsection 229(1) 5\nsection 229(2) 3\nsection 253(1) 2\nsection 254(1) 2\nsection 283(1) 3\nsection 284(2) 3\nsection 285(1) 5\nsection 286(2) 1\nsection 286(3) 1\nsection 286(4) 1\nsection 287(4) 1\nsection 288(1) 1\nsection 289(1) 2\nsection 290(2) 3\nsection 291(3) 1\nsection 292(1) 3\nsection 293(1) 5\nsection 294(1) 2\nsection 296(2) 3\nsection 297(4) 4\nsection 298(3) 1\nsection 299(2) 3\n\nSchedule 6 Infringement notice offences and prescribed amounts\nLiquor Regulations 2019 61\nProvision Prescribed amount\nin penalty units\nsection 300(2) 0.5\nsection 300(3) 0.5\nsection 300(4) 1\nsection 301(2) 3\nsection 303(1) 5\nsection 303(2) 3\nsection 305(1) 1\nsection 307(1) Same infringement\npenalty\n","sortOrder":198},{"sectionNumber":"Part 2","sectionType":"part","heading":"Inspector infringement notice offences and prescribed","content":"Part 2 Inspector infringement notice offences and prescribed\namounts\nProvision Prescribed amount in\npenalty units\nsection 36(3) 2\nsection 37(3) 2\nsection 76(4) 2\nsection 76(7) 2\nsection 79(1) 1\nsection 79(2) 1\nsection 98(1) 3\nsection 98(2) 3\nsection 100(2) 3\nsection 100(3) 3\nsection 108(3) 2\nsection 148(1) 3\n\n","sortOrder":199},{"sectionNumber":"Sch 6","sectionType":"schedule","heading":"Infringement notice offences and prescribed amounts","content":"Schedule 6 Infringement notice offences and prescribed amounts\nLiquor Regulations 2019 62\nProvision Prescribed amount in\npenalty units\nsection 148(2) 3\nsection 314(2) 2\n\nSchedule 7 Places that may be included in restricted premises\nLiquor Regulations 2019 63\nSchedule 7 Places that may be included in restricted\npremises\nregulation 111\n1 The part of Northern Territory Portions 1192 and 1316 at Nhulunbuy that is\nparticularly delineated on Survey Plans A708 and A952 and comprising\nthe following:\nALCAN Sports and Social Club – Lot 1348 Townsite of Nhulunbuy\nBanyan Road Park – Lot 457 Townsite of Nhulunbuy\nCaptain Cook Community Centre – Lot 1395 Townsite of Nhulunbuy\nCasuarina Ave Park – Lot 163 Townsite of Nhulunbuy\nFerntree Close Park – Lots 798 and 1282 Townsite of Nhulunbuy\nG3 Wet Mess – Lot 1628 Townsite of Nhulunbuy\nGove Hockey Club – Lot 1538 Townsite of Nhulunbuy\nGove Squash Club – Lot 1133 Townsite of Nhulunbuy\nHarleys of Gove Hog Shed – Lot 98 Gove Industrial Area\nJasmine Close Park – Lot 699 Townsite of Nhulunbuy\nJasper Road Park – Lot 477 Townsite of Nhulunbuy\nLions Club – Lot 1618 Townsite of Nhulunbuy\nLions Park – Lot 488 Townsite of Nhulunbuy\nNhulunbuy BMX Club – Lot 1365 Townsite of Nhulunbuy\nNhulunbuy Community Child Care Centre – Lot 1392 Townsite of\nNhulunbuy\nNhulunbuy Community Neighbourhood Centre – Lot 1258 Townsite\nof Nhulunbuy\nNhulunbuy High School – Lot 23 Townsite of Nhulunbuy\nNhulunbuy Primary School – Lot 71 Townsite of Nhulunbuy\nNhulunbuy Scout Hall – Lot 1229 Townsite of Nhulunbuy\nNhulunbuy Senior Citizens Association – Lot 1336 Townsite of\nNhulunbuy\nNT Fire & Rescue Service, Nhulunbuy – Lot 3 Townsite of\nNhulunbuy\nSandlewood Avenue Park – Lot 162 Townsite of Nhulunbuy\nSouth Oval – Lot 1438 Townsite of Nhulunbuy\nTown Hall – Lot 8 Townsite of Nhulunbuy\n\nSchedule 7 Places that may be included in restricted premises\nLiquor Regulations 2019 64\nTown Oval No. 1 – Lot 1347 Townsite of Nhulunbuy\nTown Oval No. 2 – Lot 1626 Townsite of Nhulunbuy\nWhitewood Circuit Park – Lot 1505 Townsite of Nhulunbuy;\n2 Hagney Park – the part of Northern Territory Portion 1192 within the\nTownsite of Nhulunbuy contained within the north-eastern boundary of\nBeagle Circuit, the south-eastern boundary of lot 1266 extended north-\neasterly for 15 metres, the north-western boundary of lot 1316 extended\nnorth-easterly for 15 metres and a straight line connecting the north-\neastern extremities of the aforesaid extended boundaries.\n","sortOrder":200},{"sectionNumber":"3","sectionType":"section","heading":"Rotary South Park – the part of Northern Territory Portion 1192 within the","content":"3 Rotary South Park – the part of Northern Territory Portion 1192 within the\nTownsite of Nhulunbuy contained within the south-western and north-\nwestern boundaries of Chippis and Enalu Roads respectively, south-\neastern boundaries of lots 1084 and 1085 and north-eastern boundaries of\nlots 1103 and 1105.\n4 Astronomers Club Dark Sky, being the part of Northern Territory\nPortion 1692 contained within a circle of radius 200 metres centred at\n12°16'16.72\"S, 136°47'47.07''E.\n","sortOrder":201},{"sectionNumber":"5","sectionType":"section","heading":"Arnhem Gun Club (incorporating the Bowman’s Gove Club, Pistol Club,","content":"5 Arnhem Gun Club (incorporating the Bowman’s Gove Club, Pistol Club,\nShotgun Club and Rifle Club), being the part of Northern Territory\nPortion 1692 bounded by straight lines connecting in succession the\nfollowing coordinates:\n12°13'44\"S, 136°49'26.68\"E\n12°13'34.8\"S, 136°49'41.34\"E\n12°13'49.78\"S, 136°49'59.5\"E\n12°13'58.25\"S, 136°49'31.25\"E\n12°13'44\"S, 136°49'26.68\"E;\n","sortOrder":202},{"sectionNumber":"6","sectionType":"section","heading":"Wirrwawuy and Middle Carpark (Cape Wirawawoi), being the parts of","content":"6 Wirrwawuy and Middle Carpark (Cape Wirawawoi), being the parts of\nNorthern Territory Portions 1172, 1192, 1646 bounded by straight lines\nconnecting in succession the following coordinates:\n12°09'27.6\"S, 136°46'55.2\"E\n12°09'43.8\"S, 136°47'16.8\"E\n12°10'02.4\"S, 136°46'01.8\"E\n12°09'49.2\"S, 136°45'58.8\"E\n12°09'27.6\"S, 136°46'55.2\"E;\n\nSchedule 7 Places that may be included in restricted premises\nLiquor Regulations 2019 65\n","sortOrder":203},{"sectionNumber":"7","sectionType":"section","heading":"Banamburrnga (Rainbow Cliffs), being the part of Northern Territory","content":"7 Banamburrnga (Rainbow Cliffs), being the part of Northern Territory\nPortion 1646 bounded by straight lines connecting in succession the\nfollowing coordinates:\n12°12'35.4\"S, 136°49'04.8\"E\n12°12'42.6\"S, 136°49'18\"E\n12°12'31.8\"S, 136°49'42.6\"E\n12°12'37.2\"S, 136°49'51.6\"E\n12°12'42.6\"S, 136°50'03.6\"E\n12°12'40.8\"S, 136°50'06.6\"E\n12°12'32.4\"S, 136°50'58.2\"E\n12°12'53.4\"S, 136°51'00\"E\n12°12'48.6\"S, 136°50'03.6\"E\n12°12'43.8\"S, 136°49'49.8\"E\n12°12'50.4\"S, 136°49'06.6\"E\n12°12'35.4\"S, 136°49'04.8\"E;\n","sortOrder":204},{"sectionNumber":"8","sectionType":"section","heading":"Yarrapay (Rocky Point), Baringgura (Little Bondi), Ngumuy (Turtle Beach),","content":"8 Yarrapay (Rocky Point), Baringgura (Little Bondi), Ngumuy (Turtle Beach),\nGaranhan (Macassan) and Binydjarrnga (Daliwuy), being the parts of\nNorthern Territory Portions 1044, 1045, 1646, 1692 bounded by straight\nlines connecting in succession the following coordinates:\n12°16'47.4\"S, 136°54'34.2\"E\n12°16'04.2\"S, 136°55'04.2\"E\n12°17'10.8\"S, 136°56'15.6\"E\n12°19'48\"S, 136°56'36.6\"E\n12°21'35.4\"S, 136°54'27.6\"E\n12°16'47.4\"S, 136°54'34.2\"E;\n","sortOrder":205},{"sectionNumber":"9","sectionType":"section","heading":"Wanuwuy (Cape Arnhem) including Yukuwarra, Rangura, and","content":"9 Wanuwuy (Cape Arnhem) including Yukuwarra, Rangura, and\nLurrupukurru, being the parts of Northern Territory Portions 1692, 1646\nbounded by straight lines connecting in succession the following\ncoordinates:\n12°19'51.6\"S, 136°54'40.2\"E\n12°20'09\"S, 136°59'49.8\"E\n12°22'49.8\"S, 136°58'02.4\"E\n12°27'03\"S, 136°52'09\"E\n12°25'08.4\"S, 136°50'31.8\"E\n12°19'51.6\"S, 136°54'40.2\"E;\n\nSchedule 7 Places that may be included in restricted premises\nLiquor Regulations 2019 66\n10 Ganami (Wonga Creek), being the part of Northern Territory Portion 1646\nbounded by straight lines connecting in succession the following\ncoordinates:\n12°26'01.8\"S, 136°41'57\"E\n12°27'47.4\"S, 136°43'57.6\"E\n12°28'27\"S, 136°43'17.4\"E\n12°26'54.6\"S, 136°41'01.8\"E\n12°26'01.8\"S, 136°41'57\"E;\n","sortOrder":206},{"sectionNumber":"11","sectionType":"section","heading":"Guwatjurumurru (Rock Holes/Giddy River), being the part of Northern","content":"11 Guwatjurumurru (Rock Holes/Giddy River), being the part of Northern\nTerritory Portion 1646 bounded by straight lines connecting in succession\nthe following coordinates:\n12°21'28.2\"S, 136°42'40.2\"E\n12°22'11.4\"S, 136°42'52.2\"E\n12°23'58.2\"S, 136°41'19.2\"E\n12°24'10.2\"S, 136°39'46.8\"E\n12°23'26.4\"S, 136°39'21\"E\n12°23'18.6\"S, 136°39'55.2\"E\n12°21'40.8\"S, 136°42'08.4\"E\n12°21'28.2\"S, 136°42'40.2\"E;\n12 Gapuru (Memorial Park), being the part of Northern Territory Portion 1646\nbounded by straight lines connecting in succession the following\ncoordinates:\n12°27'01.2\"S, 136°34'51.6\"E\n12°27'18\"S, 136°34'51.6\"E\n12°27'18\"S, 136°34'33.6\"E\n12°27'01.8\"S, 136°34'33\"E\n12°27'01.2\"S, 136°34'51.6\"E;\n\nSchedule 7 Places that may be included in restricted premises\nLiquor Regulations 2019 67\n","sortOrder":207},{"sectionNumber":"13","sectionType":"section","heading":"Wahawuy (Goanna Lagoon and the Latram River), being the parts of","content":"13 Wahawuy (Goanna Lagoon and the Latram River), being the parts of\nNorthern Territory Portions 1646 and 1692 bounded by straight lines\nconnecting in succession the following coordinates:\n12°18'06\"S, 136°46'49.2\"E\n12°20'55.8\"S, 136°48'31.2\"E\n12°20'55.2\"S, 136°46'02.4\"E\n12°18'01.8\"S, 136°46'00\"E\n12°18'06\"S, 136°46'49.2\"E;\n","sortOrder":208},{"sectionNumber":"14","sectionType":"section","heading":"Ganinyara (Granite Islands), being those parts of Northern Territory","content":"14 Ganinyara (Granite Islands), being those parts of Northern Territory\nPortion 1647 and sea bounded by straight lines connecting in succession\nthe following coordinates:\n12°13'55.2\"S, 136°40'39.6\"E\n12°14'47.4\"S, 136°40'37.8\"E\n12°14'48.6\"S, 136°40'21.6\"E\n12°13'56.4\"S, 136°40'21.6\"E\n12°13'55.2\"S, 136°40'39.6\"E;\n","sortOrder":209},{"sectionNumber":"15","sectionType":"section","heading":"Marngarr Airport Beach southeast of Drimmie Head, being the part of","content":"15 Marngarr Airport Beach southeast of Drimmie Head, being the part of\nNorthern Territory Portion 1646 bounded by straight lines connecting in\nsuccession the following coordinates (including land between the north-\neastern and south-western extremities of the area extended seawards to\nthe low water mark):\n12°13'40.1\"S, 136°42'15.2\"E\n12°13'38.8\"S, 136°42'14.5\"E\n12°13'34.1\"S, 136°42'19.6\"E\n12°13'35.1\"S, 136°42'21\"E\n12°13'40.1\"S, 136°42'15.2\"E;\n16 Marngarr Sports Oval, being the part of Northern Territory Portion 1646\nbounded by straight lines connecting in succession the following\ncoordinates:\n12°12'59.5\"S, 136°42'20.8\"E\n12°12'53.8\"S, 136°42'21.7\"E\n12°12'55.2\"S, 136°42'28.4\"E\n12°13'01.1\"S, 136°42'27.1\"E\n12°12'59.5\"S, 136°42'20.8\"E;\n\n","sortOrder":210},{"sectionNumber":"Sch 7","sectionType":"schedule","heading":"Places that may be included in restricted premises","content":"Schedule 7 Places that may be included in restricted premises\nLiquor Regulations 2019 68\n17 Marngarr Reserve, being the part of Northern Territory Portion 1646\nbounded by straight lines connecting in succession the following\ncoordinates:\n12°12'17.8\"S, 136°42'33.4\"E;\n12°12'17.8\"S, 136°42'34.7\"E;\n12°12'22\"S, 136°42'34.1\"E;\n12°12'21.9\"S, 136°42'32\"E;\n12°12'17.8\"S, 136°42'33.4\"E;\n","sortOrder":211},{"sectionNumber":"18","sectionType":"section","heading":"Manangaymi (Scout Camp), being the part of Northern Territory","content":"18 Manangaymi (Scout Camp), being the part of Northern Territory\nPortion 1646 bounded by straight lines connecting in succession the\nfollowing coordinates:\n12°18'50.2\"S, 136°40'24.6\"E\n12°18'58.1\"S, 136°41'E\n12°20'19.1\"S, 136°40'18.2\"E\n12°19'52.2\"S, 136°39'47.9\"E\n12°18'50.2\"S, 136°40'24.6\"E;\n","sortOrder":212},{"sectionNumber":"19","sectionType":"section","heading":"Spring Camp, being the part of Northern Territory Portion 1646 contained","content":"19 Spring Camp, being the part of Northern Territory Portion 1646 contained\nwithin a circle of radius 500 metres centred at coordinates 12°31'41.8\"S,\n136°43'32.4\"E;\n20 Dhanya Outstation, being the part of Northern Territory Portion 1646\ncontained within a circle of radius 1 000 metres centred at coordinates\n12°33'03.3\"S, 136°44'18.1\"E;\n","sortOrder":213},{"sectionNumber":"21","sectionType":"section","heading":"Nhulunbuy Speedway Club, being the part of Northern Territory","content":"21 Nhulunbuy Speedway Club, being the part of Northern Territory\nPortion 1646 bounded by straight lines connecting in succession the\nfollowing coordinates:\n12°12'27.8\"S, 136°47'09.8\"E\n12°12'32.4\"S, 136°47'03.3\"E\n12°12'25.5\"S, 136°46'58.4\"E\n12°12'21.5\"S, 136°47'05.4\"E\n12°12'27.8\"S, 136°47'09.8\"E;\n","sortOrder":214},{"sectionNumber":"22","sectionType":"section","heading":"Nomad Fishing Charters (Bremer Island), being the part of Northern","content":"22 Nomad Fishing Charters (Bremer Island), being the part of Northern\nTerritory Portion 1647 situated north-easterly of a straight line between the\nfollowing coordinates:\n12°04'33.2\"S, 136°48'55.5\"E\n12°05'10.4\"S, 136°49'23.9\"E\n\nENDNOTES\nLiquor Regulations 2019 69\nENDNOTES\n","sortOrder":215},{"sectionNumber":"1","sectionType":"section","heading":"KEY Key to abbreviations","content":"1 KEY Key to abbreviations\namd = amended od = order\napp = appendix om = omitted\nbl = by-law pt = Part\nch = Chapter r = regulation/rule\ncl = clause rem = remainder\ndiv = Division renum = renumbered\nexp = expires/expired rep = repealed\nf = forms s = section\nGaz = Gazette sch = Schedule\nhdg = heading sdiv = Subdivision\nins = inserted SL = Subordinate Legislation\nlt = long title sub = substituted\nnc = not commenced\n","sortOrder":216},{"sectionNumber":"2","sectionType":"section","heading":"LIST OF LEGISLATION","content":"2 LIST OF LEGISLATION\nLiquor Regulations 2019 (SL No. 25, 2019)\nNotified 25 September 2019\nCommenced rr 53 and 55: 1 October 2020 (r 2(2)); rem: 1 October 2019\n(r 2(1), s 2 Liquor Act 2019 and Gaz G39, 25 October 2019,\np 2)\nLiquor Amendment Regulations 2021 (SL No. 2, 2021)\nNotified 31 March 2021\nCommenced 31 March 2021 (no effect – see note 3)\nYouth Justice Legislation Amendment Act 2021 (Act No. 9, 2021)\nAssent date 14 May 2021\nCommenced 15 May 2021 (s 2)\nLiquor Legislation Amendment Act 2021 (Act No. 24, 2021)\nAssent date 18 November 2021\nCommenced 19 November 2021 (s 2)\nLiquor Amendment Regulations 2023 (SL No. 1, 2023)\nDate made 24 January 2023\nCommenced 25 January 2023 (r 2)\nLiquor Amendment (Community Alcohol Plan) Regulations 2023 (SL No. 8, 2023)\nDate made 19 April 2023\nCommenced 20 April 2023 (r 2)\nLiquor Further Amendment Regulations 2023 (SL No. 18, 2023)\nDate made 27 July 2023\nCommenced 28 July 2023 (r 2)\nLiquor Amendment (Alice Springs) Regulations 2024 (SL No. 1, 2024)\nDate made 4 March 2024\nCommenced 5 March 2024 (r 2)\n\nENDNOTES\nLiquor Regulations 2019 70\nJustice and Other Legislation Amendment Act 2024 (Act No. 4, 2024)\nAssent date 14 March 2024\nCommenced pt 5, div 1: 30 October 2023 (s 2(2));\npt 3, div 2: 25 March 2024 (s 2(3), s 2 Sentencing and Other\nLegislation Amendment Act 2022 (Act No. 28, 2022) and\nGaz S19, 22 March 2024); pt 4: 25 March 2024 (s 2(4), s 2\nCriminal Justice Legislation Amendment (Sexual Offences)\nAct 2023 (Act No. 20, 2023) and Gaz S20, 22 March 2024);\nrem: 15 March 2024 (s 2(1))\nLiquor Legislation Amendment Act 2024 (Act No. 10, 2024)\nAssent date 24 May 2024\nCommenced pt 3: 1 July 2024 (s 2(2) and Gaz S53, 24 June 2024);\nrem: 25 May 2024 (s 2(1))\nLiquor Amendment Regulations 2024 (SL No. 25, 2024)\nDate made 30 July 2024\nCommenced 31 July 2024 (r 2)\nLiquor Legislation Further Amendment Act 2024 (Act No. 19, 2024)\nAssent date 1 November 2024\nCommenced 2 November 2024 (s 2)\nLiquor Amendment Regulations 2025 (SL No. 1, 2025)\nDate made 26 February 2025\nCommenced 27 February 2025 (r 2)\nLiquor Legislation Amendment (Repeal of Minimum Pricing) Act 2025 (Act No. 2, 2025)\nAssent date 18 February 2025\nCommenced 1 March 2025 (Gaz S9, 28 February 2025)\nLiquor Further Amendment Regulations 2025 (SL No. 15, 2025)\nDate made 18 December 2025\nCommenced 19 December 2025 (r 2)\nStatute Law Revision and Repeals Act 2026 (Act No. 3, 2026)\nAssent date 9 February 2026\nCommenced 10 February 2026 (s 2)\n3 LIQUOR AMENDMENT REGULATIONS 2021\nThe Liquor Amendment Regulations 2021 (SL No. 2, 2021) were not tabled in\naccordance with section 63(1)(c) of the Interpretation Act 1978 and are\ndeemed to have no effect in accordance with section 63(8) of that Act – the\namendments made by the amendment Regulations are not included in this\nreprint.\n","sortOrder":217},{"sectionNumber":"4","sectionType":"section","heading":"LIST OF AMENDMENTS","content":"4 LIST OF AMENDMENTS\nr 3 amd Act No. 10, 2024, s 7\nr 4 amd Act No. 10, 2024, s 8\nr 6 rep Act No. 2, 2025, s 9\npt 4\ndiv 3 hdg sub Act No. 24, 2021, s 46\nrr 26 – 27 sub Act No. 24, 2021, s 46\n\nENDNOTES\nLiquor Regulations 2019 71\nr 28 sub Act No. 24, 2021, s 46\namd Act No. 3, 2026, s 64\nr 31 amd Act No. 24, 2021, s 47\nr 38 amd Act No. 24, 2021, s 48\nr 47 amd Act No. 24, 2021, s 49\nr 53 amd No. 1, 2023, r 4\nr 55 amd Act No. 24, 2021, s 50\nr 56 amd Act No. 24, 2021, s 51\nr 56A ins No. 1, 2024, r 4\nr 56B ins Act No. 10, 2024, s 9\nr 58 amd Act No. 24, 2021, s 52\nr 59 amd Act No. 24, 2021, s 53\nr 61 amd Act No. 24, 2021, s 54\nr 62 amd Act No. 24, 2021, s 55\nr 68 amd Act No. 24, 2021, s 56\nrr 73A – 73C ins Act No. 10, 2024, s 10\nr 75 amd Act No. 24, 2021, s 57\nr 82 amd Act No. 24, 2021, s 58\nr 83 amd Act No. 24, 2021, s 59\nr 95 amd No. 1, 2024, r 5\nr 98A ins No. 18, 2023, r 4\namd No. 25, 2024, r 4, No. 1, 2025, r 4; No. 15, 2025, r 4\nr 98B ins No. 1, 2024, r 6\nr 98C ins Act No. 10, 2024, s 11\nr 100 amd Act No. 24, 2021, s 60\nr 102 amd Act No. 2, 2025, s 10\nr 103 amd Act No. 24, 2021, s 61\nr 105 amd Act No. 9, 2021, s 39; Act No. 4, 2024, s 69\npt 5\ndiv 3 hdg rep Act No. 2, 2025, s 11\nrr 107 – 108 rep Act No. 2, 2025, s 11\npt 6A hdg ins Act No. 24, 2021, s 62\nr 111A ins Act No. 24, 2021, s 62\npt 6B hdg ins No. 8, 2023, r 4\nrr 111B –\n111J ins No. 8, 2023, r 4\nr 113 amd Act No. 24, 2021, s 63\nr 118 amd Act No. 24, 2021, s 64\nr 119 exp No. 25, 2019, r 119\nins Act No. 19, 2024, s 6\npt 8 hdg exp No. 25, 2019, r 119\nrr 120– 137 exp No. 25, 2019, r 119\nsch 1 amd Act No. 24, 2021, s 65\nsch 2 amd Act No. 24, 2021, s 66\nsch 3 amd Act No. 24, 2021, s 67; No. 1, 2024, r 7\nsch 6 amd Act No. 24, 2021, s 68; Act No. 10, 2024, s 12; Act No. 19, 2024, s 7;\nAct No. 2, 2025, s 12","sortOrder":218}],"analysis":{"flash_summary_failed":{"failed":true,"reason":"A positive credit balance is required for all requests, including BYOK, so fallback providers remain available. Add credits at https://vercel.com/d?to=%2F%5Bteam%5D%2F%7E%2Fai%3Fmodal%3Dtop-up to continue.","source":"analysis-cron"},"issue_detection":{"absurdities":[],"contradictions":[]},"kimi_summary":{"_metrics":{"completionTokens":599},"content_quality":"ok","complexity_score":8,"scope_assessment":{"changed":false,"description":"The regulations appear consistent with their original purpose as detailed subordinate legislation supporting the Liquor Act 2019. The 2023 addition of Part 6B (Community Alcohol Plans) and various amendments reflect evolving policy rather than scope creep."},"complexity_factors":["21 distinct authority types each with unique conditions","Multi-variable fee formula with 5 interacting factors (base fee, volume, hours, breach history, discounts)","Region-specific and day-specific operating hours in Schedule 3","Cross-references to multiple other Acts (Gaming Control Act, Sentencing Act, Youth Justice Act, etc.)","Nested conditional logic throughout (e.g. 'if held with other authority, then...')","Extensive record-keeping requirements with specific data categories","Sunsetting provisions and transitional arrangements for converted licences","Geographic coordinate-based restricted premises in Schedule 7","Multiple amendment layers with some provisions deemed 'no effect'","Defined terms with examples and notes creating interpretive layers"],"plain_english_summary":"These are the **Liquor Regulations 2019** for the Northern Territory, which set out the detailed rules for how alcohol can be sold, supplied and consumed across the Territory.\n\n**What this legislation does:**\n\nIt creates a comprehensive licensing system with **21 different types of liquor authorities** (licences), each with specific conditions. These range from high-risk venues like takeaway bottle shops and late-night bars, to lower-risk options like restaurants, small bars, and community events.\n\n**Key areas covered:**\n\n- **Fees**: A complex formula calculates annual fees based on risk classification, trading hours, alcohol volume sold, and any history of breaches. Licensees can earn discounts for good behaviour — like hosting live local music, installing CCTV, or joining liquor accords.\n\n- **Operating conditions**: Each authority type has strict rules about:\n  - **Hours** — when alcohol can be sold (varies by region, day, and authority type)\n  - **Food requirements** — many venues must serve meals\n  - **Safety measures** — security staff, ID scanning, video surveillance\n  - **Who can be served** — clubs can only serve members and guests; restaurants must serve food with alcohol\n\n- **Special restrictions**: Alice Springs and Darwin have extra rules limiting takeaway sales and requiring customers to state where they intend to drink.\n\n- **Community alcohol plans**: Remote communities can develop plans to manage alcohol supply, with requirements for consultation and support from residents.\n\n- **Record-keeping**: Wholesalers and licensees must track volumes sold, and some venues need ID systems to enforce prohibitions on certain drinkers.\n\n**Who it affects:** Anyone selling alcohol in the NT — from major casinos and hotels to small community clubs, grocery stores, tour operators, and event organisers."},"summary":{"complexity_score":3,"scope_assessment":{"changed":true,"description":"The regulations were originally made in 2019 but this version (Reprint No: REPL024R1, registered as Regs No. 15 of 2025) represents a reprinted/consolidated version, strongly indicating the scope and content have evolved through amendments since the original 2019 instrument. The regulations no longer reflect solely their original 2019 intent."},"complexity_factors":["Only metadata/header information was provided — no substantive regulatory content is available for analysis","The 'Reprint No: REPL024R1' designation suggests accumulated amendments over time, which can add complexity when tracing original versus amended provisions","Liquor licensing frameworks typically involve cross-referencing between the parent Act and multiple sets of regulations, adding interpretive layers","The gap between making date (18 Dec 2025) and commencement (10 Feb 2026) suggests transitional considerations may apply","Score is kept low (3) because without the actual text, assessed complexity is based only on the regulatory type, not specific provisions"],"plain_english_summary":"These Liquor Regulations 2019 are subordinate rules under the Liquor Act, administered by the Department of Tourism and Hospitality, that govern how alcohol is sold, supplied and managed. They impose practical obligations on businesses, licence applicants and holders, event organisers and consumers — covering trading hours, licence processes, fees, record-keeping and conduct — with breaches risking fines, suspensions or other penalties.\n\nMade 18 December 2025 and in force 10 February 2026 as an updated reprint (REPL024R1). The provided file contains only metadata; the full text is needed for details."},"flash_summary":{"complexity_score":8,"scope_assessment":{"changed":true,"description":"The Regulations' scope has expanded and been revised since initial enactment: notable additions include community alcohol plans (Part 6B inserted by the 2023 amendment regulations), special transaction restrictions for Alice Springs and Darwin urban liquor control area (inserted 2024), new identification and reporting requirements, and other amendments listed in the endnotes (Acts and SL Nos. 2021–2025). These changes broaden regulatory reach into local transaction controls, community planning and data collection, and alter obligations on licensees and wholesalers."},"complexity_factors":["Large variety of licence/authority types (takeaway, grocery, late‑night, public bar, restaurant, club, special events, producers, etc.) each with bespoke conditions and hours","Fee formula with multiple interacting multipliers (base fee, breach, discount, hours, volume) that require data and administrative calculation","Region‑ and locality‑specific hours and transaction restrictions (Schedule 3; Alice Springs and Darwin special rules)","Detailed record‑keeping and reporting obligations for wholesalers and licensees (quarterly and annual returns, delivery receipts retained 3 years)","Identification system mandate for certain authorities with an explicit exemptions list (Schedule 4)","Significant decision‑making discretions vested in the Director, Commission and Minister (approvals, variations, consents, codes and guidelines)","Operational safety and staffing rules (crowd controller ratios, surveillance, coding of practice) varying by event size and authority","Extensive infringement regime with prescribed penalty unit amounts across many statutory sections (Schedule 6)","Interlocking provisions and transitional/conversion rules for licences issued under prior Act versions","Numerous amendments over time that add, modify or repeal provisions, increasing interpretive and compliance complexity"],"plain_english_summary":"These Regulations set the practical rules for selling, serving, storing and advertising alcohol in the Northern Territory. They prescribe who needs licences or wholesaler registration, application and annual fees, operating hours by licence type and region, record‑keeping and identification requirements, and enforcement (infringements and forfeiture). Licensees pay fees and comply with operating conditions; the Director, Commission and Minister have specified powers to approve, vary or enforce conditions. The rules change businesses' operating choices, record‑keeping costs and compliance risk."}},"importantCases":[],"_links":{"self":"/api/acts/liquor-regulations-2019","history":"/api/acts/liquor-regulations-2019/history","analysis":"/api/acts/liquor-regulations-2019/analysis","conflicts":"/api/acts/liquor-regulations-2019/conflicts","importantCases":"/api/acts/liquor-regulations-2019/important-cases","documents":"/api/acts/liquor-regulations-2019/documents"}}